278323 double baked cheese soufflee with Recipes

russet potatoes , scrubbed, crumbled roquefort cheese, sour cream, freshly grated parmesan cheese, butter, cut into small pieces, chopped fresh parsley

russet potatoes , scrubbed, crumbled roquefort cheese, sour cream, salt and pepper (to taste), freshly grated parmesan cheese, butter, cut into small pieces, chopped fresh parsley

russet potatoes, half and half, butter, grated fontina cheese (about 6 oz), chopped fresh italian parsley, salt and pepper to taste, chopped scallions for garnish

potatoes, peeled, sour cream, milk, butter, melted, shredded cheddar cheese, divided, chopped onion, bacon strips, cooked and crumbled, salt, pepper

reduced-fat cream cheese, softened, carton (14.3 oz) turkey chili without beans, green onions, thinly sliced, chopped green chilies, sliced ripe olives , optional, shredded reduced-fat cheddar cheese, tortilla chips

frozen potatoes au gratin, sharp cheddar cheese, finely shredded, sweet onion, worcestershire sauce, roasted sweet red peppers, chopped, ground black pepper, fine dry breadcrumb

courgettes, butter, onions, finely chopped, garlic clove, crushed, double gloucester cheese, egg yolk, fresh oregano, chopped, salt and black pepper

baking potatoes (8 to10 oz each), lemon juice, butter, melted, chopped fresh parsley, sea or kosher salt, ground black pepper, grated mixed parmesan , gruyere and double gloucester cheese

whole milk, unsalted butter, all-purpose flour, grated red leicester , or farmhouse cheddar, crumbled stilton , gorgonzola, or maytag blue cheese, egg yolks, fresh or thawed frozen corn kernels, spicy brown mustard or 1/2 tsp dry mustard powder, kosher salt and freshly ground black pepper, egg whites, at room temperature, heavy cream , for reheating

lrg baking potatos, heavy whipping cream, butter, shredded cheddar cheese, crab to taste

extra large russet potatoes, baked, flesh removed and skins reserved, creme fraiche, unsalted butter, at room temperature, prepared horseradish, drained, sliced scallion, salt and pepper

puff pastry (i use frozen , but homemade is fine if you are a purist), unsalted butter, onions, finely chopped, double gloucester cheese or 1/2 lb cheddar cheese, grated, fresh parsley, chopped

baguette (any kind ), sharp white cheddar or double gloucester cheese, (or your favorite hard cheese) sliced, pesto

white or wheat bread, turkey breast, shredded cheese, american cheese, butter

butter, softened, bread slices, white american cheese slices, mild cheddar cheese slices

bologna, minced, process american cheese, minced, onion, minced, pickle relish, mayonnaise, salt, bread, butter or margarine, softened, lettuce (optional)

butternut squash , cut into two 1/2 lb. pieces, olive oil, for brushing, ground black pepper, butter, button mushrooms , wiped and sliced, leek, trimmed, well rinsed and thinly sliced, white bread, thick slice, cut into small cubes, ham, chopped, double gloucester cheese, grated, mizkan seasoned rice vinegar, fresh parsley, chopped, fresh chives, snipped, to serve

all-purpose flour, salt, butter or margarine, shredded sharp cheddar cheese, cold water