16 dosa dal Recipes

  • Dosa
    idly rice, white lentils (urad dal) and
    3 More
    idly rice, white lentils (urad dal), rice flakes/beaten rice/poha (optional), fenugreek seeds (optional), salt
    55 min, 5 ingredients
  • Dosa Podi with Garlic
    cooking oil, split bengal gram (chana dal) and
    6 More
    cooking oil, split bengal gram (chana dal), dried red chile peppers, garlic, fresh curry leaves, coriander seeds, cumin seeds, salt to taste
    15 min, 8 ingredients
  • Masala Dosa with Coconut Chutney (South Indian Savory Crepes with filling)
    parboiled rice, uncooked rice and
    26 More
    parboiled rice, uncooked rice, split urad dal (split black gram ), fenugreek seeds, salt, oil (for frying ), ghee or clarified butter (while setting up the final product - the masala dosa), oil, mustard seeds, gram dal, black gram dal, onions, finely chopped, green chilies, finely chopped, ginger, finely chopped, curry leaves, finely chopped, red chili powder, turmeric powder, potatoes, boiled,peeled,chopped, salt, coriander leaves, finely chopped (use about 1 handful ), lemon juice of (optional), oil, asafetida powder, dried red chilies, split urad dal (split black gram ), coconut, grated, salt, tamarind pulp (use a lemon-sized ball)
    28 hour 30 min, 28 ingredients
  • Filling for Dosa Pancake
    potato, onions, peeled and sliced thinly and
    14 More
    potato, onions, peeled and sliced thinly, green chilies, chopped (adjust to taste), gingerroot, peeled and grated, frozen peas or 1/2-1 cup fresh shelled peas, turmeric powder, salt, coriander leaves, chopped, water, oil, mustard seeds, asafetida powder, black gram dal (urad or urd or urid), bengal gram dal or 1 tsp channa dal, dried red chili, broken up, curry leaves (not bay leaves)
    45 min, 16 ingredients
  • Methi Dosa
    rice, methi seeds, chopped methi leaves, coriander seed and
    10 More
    rice, methi seeds, chopped methi leaves, coriander seed, cumin seed, tamarind paste, jaggery, turmeric powder, garlic cloves (optional), grated fresh coconut, salt, urad dal, dried red chilies, coconut oil
    1 hour 10 min, 14 ingredients
  • Masala Dosa
    peanuts, skinned, thai red chili peppers, tamarind paste and
    22 More
    peanuts, skinned, thai red chili peppers, tamarind paste, salt , to taste, oil, black mustard seeds, hing, russet potatoes, peeled and cubed, vegetable oil, black mustard seeds, cumin seed, yellow onion, finely chopped, green chilies, minced, ground cumin, ground coriander, garam masala, turmeric, cilantro, chopped, salt , to taste, dry basmati rice, dry urad dal, yellow onion, green chili pepper, minced, salt , to taste, oil , as needed
    45 min, 25 ingredients
  • Brown Rice Dosa (Batter)
    brown rice and
    5 More
    brown rice, barley (or sub another cup of brown rice and skip the ), urad dal (skinned , aka white lentils), methi seeds (fenugreek), sea salt, water
    16 hour 40 min, 6 ingredients
  • Dosas (Indian Rice and Lentil Pancakes) Dosas (Indian Rice and Lentil Pancakes)
    bottled water (chlorine interferes with softening process) and
    5 More
    bottled water (chlorine interferes with softening process), basmati rice, urad dal (skinned split lentils), sugar, sea salt, vegetable oil (divided )
    30 min, 6 ingredients
  • Moong Dal Dosas (Pancakes) Moong Dal Dosas (Pancakes)
    mung dal (small yellow lentils) and
    10 More
    mung dal (small yellow lentils), uncooked rice (jasmine or basmati work best), green chilies (chopped ), ginger (peeled and chopped ), curry leaves (optional), asafetida powder (hing), salt, vegetable oil , to make dosas, cilantro, leaves (coriander, chopped fine), fresh coconut (optional) or 2 tbsp coconut flakes (optional), onion (chopped ) (optional)
    1 hour , 11 ingredients
  • Kozhi Dosa - Chicken stuffed pancakes Kozhi Dosa - Chicken stuffed pancakes
    black gram dal (urad), boiled rice, broken basmati rice and
    16 More
    black gram dal (urad), boiled rice, broken basmati rice, bengal gram dal (chana dal), salt, chili powder, asafetida powder (hing), garlic paste, boneless chicken, shredded, mustard oil, ginger-garlic paste, mustard seeds, anise seed, coarsely ground (saunf), asafetida powder (hing), red chili powder, garam masala powder, salt, turmeric powder, coconut oil, for frying
    28 min, 19 ingredients
  • Mini Masa Dosas Mini Masa Dosas
    ingredients for the batter, uncooked rice and
    34 More
    ingredients for the batter, uncooked rice, urad dal (split and husked black gram ), channa dal (split husked bengal gram), fenugreek seeds, bicarbonate of soda, asafoetida, salt to taste, you will also need, an onion pierced through the top with a fork, around 100ml sunflower oil, potatoes, peeled and cut into 1 cm cubes, onions, roughly chopped into cubes (optional), hot green chillies, minced (or to taste), mustard seeds, ginger, minced, lemon juice, salt or to taste, sugar, curry leaves, turmeric, asafoetida (optional), handful of chopped coriander, hot green chillies, garlic, ginger, coriander , including stalks, desiccated coconut, coconut milk, sunflower oil, lemon juice, salt, sugar, greek yogurt
    36 ingredients
  • Amul Cheese Dosas Amul Cheese Dosas
    amul cheese, grated, rice and
    6 More
    amul cheese, grated, rice, urad dal, soaked for 5-6 hours and ground to a fine smooth paste, onion, chopped, fresh coriander, chopped, green chilies, chopped, salt, oil (for frying )
    8 hour , 8 ingredients
  • South Indian Dosa South Indian Dosa
    salt to taste
    15 min, 6 ingredients
  • Healthy Pesarattu Dosa Healthy Pesarattu Dosa
    kabuli channa, bengal gram dal, raw rice, green chilies and
    7 More
    kabuli channa, bengal gram dal, raw rice, green chilies, gingerroot, curry leaves, onion, carrot, salt, turmeric, hing
    7 hour 45 min, 12 ingredients




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