353108 dolma dalya algerian tomato pepper leaves Recipes

grape leaves, red pepper, red vine-ripened tomato, onion, garlic cloves, minced, basmati rice or 1 1/2 cups long grain rice, paprika, cinnamon, ras el hanout spice mix, olive oil, water, salt and black pepper, onion, vine-ripened tomato, garlic cloves, minced, cinnamon, chicken stock cube, water, lemons or 1 tsp lime juice, salt and black pepper

tomatoes, basil leaves, water, sugar, salt, pepper, cayenne pepper, juice from 1 lime, approximately 1 1/2 cup. freshly grated parmesan cheese, basil leaves for garnish

tomatoes, seeded and chopped, brine-cured kalamata olives, pitted and chopped, red onion, minced, fresh basil, chopped, capers, drained, olive oil, lemon juice, black pepper , to taste, leaves endive

tomatoes, red bell peppers, seeded and diced, onion, coarsely chopped, minced garlic, salt and pepper to taste

hard-boiled eggs, sliced, mayonnaise, dijon mustard, onion powder, salt, ground black pepper to taste, leaves basil, thinly sliced, tomato, sliced, leaves lettuce, english muffins, split and toasted

tomatoes, basil leaves , a handful (plus extra whole and finely chopped to serve), extra virgin olive oil, for cooking, prosciutto (or pancetta), eggs

tomatoes, basil leaves, twig thyme, sugar, salt, elder vinegar or white wine vinegar, gelatine leaves, heavy cream

tomatoes - peeled, seeded and diced, tomato juice, leaves fresh basil, heavy whipping cream, butter, salt and pepper to taste

ciabatta, mozzarella cheese, sliced, parma ham, tomato, basil leaves, pepper, garlic-infused olive oil

tomatoes, basil leaves, chopped, extra virgin olive oil, ricotta cheese, marjoram, chopped, penne rigate , cooked according to package directions, romano cheese, grated, garlic clove, peeled and chopped, salt, fresh ground black pepper, fresh parsley, chopped

bread (a heavy, dense is best, ciabatta is good), olive oil, garlic cloves, halfed, tomatoes, diced, salt, pepper, leaves basil, sliced into very thin strips, olive oil, garlic clove, finely minced, parmesan cheese

sheets pre-rolled puff pastry, tomatoes, basil leaves, goat cheese, salt & freshly ground black pepper, drained black olives

tomatoes, bell peppers (yellow, green , orange, red, or a mixture of colors), salt, brown sugar, extra virgin olive oil, yellow onion, garlic cloves, minced, orzo pasta, cooked (parboiled for about 4-5 minutes and drained), water , and additional, water, dates, chopped, cinnamon, fresh parsley, chopped, fresh mint, chopped (optional), parmesan cheese or 1/4 cup feta cheese, pistachios, chopped (optional)

ripe plum tomatoes or 3 (28 oz) cans crushed plum tomatoes, with their liquid, colavita extra virgin olive oil, onion, diced, garlic cloves, minced, dry red wine, sugar, fine sea salt , to taste, fresh ground black pepper , to taste, leaves fresh basil

tomatoes (1 lb), basil leaves, garlic cloves, pine nuts, olive oil, grated parmesan cheese, grated extra-tasty cheese (can use other hard strong matured cheese), salt and pepper

tomatoes, basil leaves, coarsely chopped, extra virgin olive oil, chopped garlic, sugar, salt & pepper, hot cooked spaghetti (2 servings), ricotta cheese, grated parmigiano-reggiano cheese, extra chopped fresh basil (to garnish )

tomatoes, diced, onion, finely chopped, garlic, finely diced, salt, black pepper, leaves mint, finely chopped, chopped celery, butter