323432 dolma dalya algerian pepper vine leaves Recipes

  • Simple Marinated Vine Ripened Tomatoes
    vine ripened tomatoes, sliced, extra virgin olive oil and
    7 More
    vine ripened tomatoes, sliced, extra virgin olive oil, balsamic vinegar, celery, chopped, green onion, sugar, dry mustard, garlic , smashed, fresh basil, chopped or 1 tsp dried basil
    15 min, 9 ingredients
  • Vine Ripened Tomato, Sweet Onion and Basil Salad
    tomatoes, sweet onion, sliced, separated into rings and
    5 More
    tomatoes, sweet onion, sliced, separated into rings, fresh basil, chopped, garlic-infused olive oil (garlic-infused oil and dipping sauce), red wine vinegar, goat cheese, crumbled, salt and pepper
    15 min, 7 ingredients
  • Pepper Gazpacho
    vegetable juice, roasted red bell peppers, drained and
    8 More
    vegetable juice, roasted red bell peppers, drained, loosely packed fresh parsley leaves, chopped fresh basil leaves, chopped cucumber, banana pepper rings, garlic cloves, lemon juice, extra virgin olive oil, toppings: sliced cucumber , fresh basil leaves
    10 ingredients
  • Pepper Garlic Beef Kabobs
    butter, lemon juice, sugar, dried thyme leaves, salt and
    11 More
    butter, lemon juice, sugar, dried thyme leaves, salt, dried oregano leaves, pepper, onions, finely chopped, fresh garlic, finely chopped, hot pepper sauce, sirloin steak, cut into 24 (1-inch), mushrooms , small, tomatoes, green bell peppers or 1 red bell pepper, cut into 8 pieces, summer squash or 1 small zucchini, cut into 8 pieces, onion, cut into 8 wedges
    45 min, 16 ingredients
  • French Radish Leaves Soup
    leaves from 2 radish bunches, potatoes, onions or 1 leek and
    3 More
    leaves from 2 radish bunches, potatoes, onions or 1 leek, broth (3 cups), milk (1 cup) - can be replaced by broth, creme fraiche / grated cheese
    5 min, 6 ingredients
  • Vine-ripe Tomato Salad with Queso Fresco, Cilantro, and Serrano Vine-ripe Tomato Salad with Queso Fresco, Cilantro, and Serrano
    tomatoes, red onion, thinly sliced, serrano, thinly sliced and
    6 More
    tomatoes, red onion, thinly sliced, serrano, thinly sliced, chopped cilantro leaves, queso fresco, mexican oregano, extra-virgin olive oil, white wine vinegar, salt and pepper
    5 min, 9 ingredients
  • Vine Riped Tomato La Caprese Salad For One Vine Riped Tomato La Caprese Salad For One
    beefsteak tomato, fresh mozzarella cheese and
    4 More
    beefsteak tomato, fresh mozzarella cheese, leaves fresh basil, coarsely ground black pepper, white wine vinegar, extra virgin olive oil
    6 ingredients
  • Algerian Vegetable Stew Algerian Vegetable Stew
    olive oil, zucchini cubed, eggplant, peeled and cubed and
    8 More
    olive oil, zucchini cubed, eggplant, peeled and cubed, green bell peppers cut into small pieces, carrot, peeled and cut into small pieces, onions chopped, whole head of garlic, peeled and crushed, salt and pepper as desired, water, stewed tomatoes, dried basil or fresh equivalent
    45 min, 11 ingredients
  • Tomato Black-Pepper Granita Tomato Black-Pepper Granita
    vine-ripened tomatoes (about 4 medium; preferably red ) and
    3 More
    vine-ripened tomatoes (about 4 medium; preferably red ), superfine granulated sugar, coarsely ground black pepper, balsamic vinegar
    4 ingredients
  • Tomato Black Pepper Granita Tomato Black Pepper Granita
    vine ripened tomatoes (about 4 medium, preferrably red ) and
    3 More
    vine ripened tomatoes (about 4 medium, preferrably red ), superfine sugar, coarse black pepper, balsamic vinegar (top quality vinegar will give you top quality results)
    3 hour 20 min, 4 ingredients
  • Pepper, Onion and Cranberry Relish Pepper, Onion and Cranberry Relish
    red bell pepper, cut in large dice and
    11 More
    red bell pepper, cut in large dice, yellow bell pepper, cut in large dice, red onion, cut in large dice, sweet onion, cut in large dice (such as vidalia or maui sweet), olive oil, dried sweetened cranberries or 1/4 cup golden raisin, red wine vinegar, fruity red wine, brown sugar, coarse salt, ground black pepper, shredded basil leaves or 1 tsp dried basil
    50 min, 12 ingredients
  • Peppered Strip Steaks With Caramelized Onions Peppered Strip Steaks With Caramelized Onions
    boneless strip steaks (about 3/4 lb each) and
    14 More
    boneless strip steaks (about 3/4 lb each), cracked black pepper, baguette, olive oil, garlic clove, salt, roquefort cheese, fresh rosemary, unsalted butter or 1 tbsp unsalted margarine, olive oil, onions, sliced into 1/8-inch rounds (about 1-1/2 lbs), sugar or 1 substitute, salt, fresh ground black pepper (to taste), fresh thyme leaves (optional) or 1 tsp dried thyme leaves (optional)
    1 hour 15 min, 15 ingredients
  • Pepper Crusted Bone in Rib-Eye with Tomato-Cilantro Relish and Bbq Red Onions and Texas Toast (Bobby Flay) Pepper Crusted Bone in Rib-Eye with Tomato-Cilantro Relish and Bbq Red Onions and Texas Toast (Bobby Flay)
    bone-in rib eye steaks (13 oz each), at room temperature and
    19 More
    bone-in rib eye steaks (13 oz each), at room temperature, olive oil, salt, ancho chile powder, coarsely ground black peppercorns, cilantro leaves, chopped, spinach leaves, pine nuts, grated parmesan cheese, olive oil, tomatoes, diced, balsamic vinegar, salt and pepper, red onions, peeled and sliced 1/2-inch thick, bbq sauce, salt and pepper, unsalted butter, softened, roasted garlic, mashed to a paste, salt and pepper, good white bread, sliced 1-inch thick
    40 min, 20 ingredients
  • Pepper Pancakes with Fresh Cilantro Chutney Pepper Pancakes with Fresh Cilantro Chutney
    loosely packed cilantro leaves (about 1 1/4 oz) and
    18 More
    loosely packed cilantro leaves (about 1 1/4 oz), mint leaves , torn, chopped green onions, fresh lime juice, canola oil, sugar, garlic clove, quartered, chopped red bell pepper, chopped onion, chopped seeded serrano chile (about 1 chile), chickpea (garbanzo bean) flour (about 1 cup), semolina or pasta flour (about 1/4 cup), salt, ground cumin, fennel seeds, crushed, water, canola oil, divided, plain fat-free yogurt
    19 ingredients
  • Dolmeh Kalam (Stuffed Cabbage Leaves with Sweet-sour Sauce) Dolmeh Kalam (Stuffed Cabbage Leaves with Sweet-sour Sauce)
    leaves cabbage, water, ground beef or 750 g ground lamb and
    9 More
    leaves cabbage, water, ground beef or 750 g ground lamb, onion, finely chopped, short-grain rice, parsley, finely chopped, coriander, finely chopped, turmeric, salt, fresh ground black pepper, brown sugar, cider vinegar
    21 min, 12 ingredients
  • Peppered Citrus Oil Peppered Citrus Oil
    white peppercorns, x 1/2-inch) strips lemon rind and
    6 More
    white peppercorns, x 1/2-inch) strips lemon rind, bay leaves, kosher salt, extra virgin olive oil, divided, x 1/4-inch) strips lemon rind, bay leaves, white peppercorns
    8 ingredients
  • Leaves and Herbs Salad Leaves and Herbs Salad
    leaf lettuce, washed and chopped and
    6 More
    leaf lettuce, washed and chopped, crisp apple, peeled,cored,and diced, fresh basil leaf, chopped fresh mint leaves, extra virgin olive oil, fresh lemon juice, chopped pecans, toasted
    25 min, 7 ingredients
  • Leave You Drooling Fruit Parfait Leave You Drooling Fruit Parfait
    cream cheese softened, whipping cream, powdered sugar and
    8 More
    cream cheese softened, whipping cream, powdered sugar, lemon juice, orange zest of, lemon zest of, sliced strawberries, raspberries, cream, chopped pecans, mint leaves
    11 ingredients




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