42050 dollar pie little others Recipes

cider vinegar or 2 tbsp white wine vinegar, double cream, olive oil, stilton cheese or 2 oz other blue cheese (i used danish blue), little gem lettuce (i have done it with sliced romaine as well with very good results), green onions, finely sliced, sugar or 1 tbsp substitute (the recipe did not call for this, it is my preference, but i found it added a lovely flavour to the), salt and pepper

pitted tart red cherries, sugar, cornstarch, salt, cold water, butter, almond extract, sheet refrigerated pie pastry

refrigerated pie crusts, shredded jarlsberg cheese, chunk ham, diced, milk, eggs, salt, ground nutmeg

cherry pie filling, refrigerated buttermilk biscuits , separated into 5 biscuits, butter or 1 tbsp margarine, melted, sugar, brown sugar, ground cinnamon

chopped sweet onion, sweet teriyaki sauce, grated parmesan cheese, egg, bread , finely torn, salt and pepper, pie crust , of your choice

cream cheese, sugar, eggs, vanilla, chocolate wafers or 6 oreo cookies, halved, cherry pie filling

pastry for double-crust pie (9 inches), seedless raspberry jam, red velvet cake mix (regular size), vanilla frosting, red and green sprinkles

pie shell, apples, sliced (granny smith or other), sugar, flour, cinnamon, allspice or 1/2 tsp nutmeg or 1/2 tsp clove, salt, chopped walnuts, brown sugar, flour, quick-cooking rolled oats, butter

pie crust, fresh spinach or 20 oz frozen spinach, butter, chopped onion, garlic cloves, chopped or 1 garlic clove, pressed, butter, flour, milk, salt, eggs, shredded mozzarella cheese or 8 oz other white cheese, pepper

pie crust, sweet potatoes (or 1 3/4 lbs of potato cooked and peeled), soymilk (or other non-dairy milk), agave nectar (honey or maple syrup or 3/4 cup brown sugar), molasses, vanilla extract, tofu (i used firm), arrowroot (or cornstarch), salt, ground nutmeg, ground ginger, cinnamon

barbeque sauce, brown sugar, ketchup, worcestershire sauce, chopped onion, little wieners

dried sour cherries, eau-de-vie de framboise or other raspberry liqueur, fine-quality bittersweet chocolate (not unsweetened), chopped, unsalted butter , cut into pieces, granulated sugar, vanilla, eggs, all-purpose flour, salt, sugar for sifting over cakes

flour, brown sugar, cinnamon, butter, softened, chopped walnuts or 1/4 cup pecans, flaky refrigerated biscuits (10 count ), cherry pie filling

refrigerated ready-to-bake pie crusts (i use pillsbury ), sugar, sugar, cornstarch, minced crystallized ginger, ground cinnamon, firm-ripe anijou pears (comice or barlett pears can be used also, peeled and cut into 1 in. chunks), fresh raspberries or 1/2 pint frozen unsweetened raspberries, milk, for brushing crusts

cream cheese, softened, semisweet chocolate chips, vanilla wafers, crushed, strawberry preserves , or orange marmalade, or apricot preserves or fig preserves or peach preserves, roll in either powdered sugar , unsweetened cocoa, coconut, toasted, finely chopped slivered almonds, pecans, or other nuts of your choice

butter, semisweet chocolate, instant coffee granules, brown sugar, eggs, separated, kahlua or other coffee-flavored liqueur, divided, vanilla extract, all-purpose flour, divided, baking soda, salt, whole pitted dates, chopped (about 1 3/4 cups), chopped pecans, toasted, semisweet chocolate mega-morsels or regular morsels, dried apricots, chopped, kahlua

pie shell, chocolate chips, chopped pecans (or a little less), flaked coconut, flour, eggs, melted margarine, sugar

pie shell, unbaked, eggs, sugar, dark karo syrup, butter, melted, vanilla extract, salt, armagnac or 3 tbsp other brandy, pecan halves