Vegan Sweet Potato Pie Recipe

Posted by
Rate It!
Vegan Sweet Potato Pie
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Prepare the pie crust. If you use my Easy Vegan Spelt Pie Crust you will only need 1/2 of the recipe as this recipe makes 2-9 inch pie shells.
  2. I made only one and had left over crust to decorate the top with maple leaves. But you can do whatever you want.
  3. Once you get the crust in the pie pan prick it all over with a fork then refrigerate it until you are ready to fill it. Save the scraps and put them in a sealed plastic bag in the fridge if you're going to use them to decorate the top of the pie.
  4. Cook the sweet potatoes until soft. If you bake them make sure you peel them before you put them in the food processor until smooth. Add the rest of the ingredients and process again to incorporate.
  5. Get the pie crust and fill it.
  6. Bake the pie at 375'F for 40-45 minutes. You might want to put a metal pie rim protector on the pie if you notice it's getting too brown around the edges. I always do that.
  7. The filling should firm when done.
  8. Cool the pie before you serve it.
  9. Serve with whipped topping if you like.
  10. Bon Appetit!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 958.41 Kcal (4013 kJ)
Calories from fat 369.28 Kcal
% Daily Value*
Total Fat 41.03g 63%
Sodium 800.81mg 33%
Potassium 518.64mg 11%
Total Carbs 140.81g 47%
Sugars 71.62g 286%
Dietary Fiber 7.52g 30%
Protein 12.4g 25%
Vitamin C 2.5mg 4%
Vitamin A 1mg 33%
Iron 5.6mg 31%
Calcium 112.1mg 11%
Amount Per 100 g
Calories 336.21 Kcal (1408 kJ)
Calories from fat 129.54 Kcal
% Daily Value*
Total Fat 14.39g 63%
Sodium 280.92mg 33%
Potassium 181.94mg 11%
Total Carbs 49.4g 47%
Sugars 25.13g 286%
Dietary Fiber 2.64g 30%
Protein 4.35g 25%
Vitamin C 0.9mg 4%
Vitamin A 0.3mg 33%
Iron 2mg 31%
Calcium 39.3mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 21.8
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top