104 ditalini tomato cheese Recipes

  • Ditalini Vegetable Soup
    ditalini, ground beef, frozen mixed vegetables and
    9 More
    ditalini, ground beef, frozen mixed vegetables, tomato juice or 2 (16 oz) cans diced tomatoes, water, beef bouillon, basil, marjoram, salt, pepper, garlic, parmesan cheese (optional)
    1 hour , 12 ingredients
  • Ditalini with Roasted Tomato Sauce and Goat Cheese
    olive oil and
    10 More
    olive oil, whole italian plum tomatoes (such as san marzano), onion, sliced, garlic, crushed, red pepper flakes, chopped fresh oregano, cold water, chopped fresh oregano, salt and ground black pepper to taste, ditalini pasta, fresh goat cheese, crumbled
    1 hour 45 min, 11 ingredients
  • Pasta Fagioli
    olive oil, onion, chopped, stalks celery, sliced thin and
    7 More
    olive oil, onion, chopped, stalks celery, sliced thin, garlic , smashed and sliced thin, white beans, fresh oregano or 1/2 tsp dried oregano, chopped tomatoes, beef bouillon cubes, ditalini, parmesan cheese, rind (optional)
    35 min, 10 ingredients
  • Italian Tomato Soup
    slow cooker marinara, unsalted chicken stock and
    2 More
    slow cooker marinara, unsalted chicken stock, cooked ditalini pasta, shaved fresh pecorino-romano cheese
    4 ingredients
  • Italian Pasta and Beans (Pasta Faggioli)
    ditalini or 1 cup elbow macaroni, uncooked and
    12 More
    ditalini or 1 cup elbow macaroni, uncooked, olive oil or 1 tbsp vegetable oil, onion, finely chopped, carrot, finely chopped, stalk celery, finely chopped, garlic, minced, cannellini beans, drained and rinsed (white kidney beans), diced tomatoes, salt, black pepper, water, grated parmesan cheese or 1/4 cup locatelli cheese, chopped fresh parsley
    55 min, 13 ingredients
  • Peas and Pasta
    ditalini, garlic cloves, chopped, onion, chopped and
    6 More
    ditalini, garlic cloves, chopped, onion, chopped, crushed red pepper flakes, olive oil, tomato sauce, salt and pepper, frozen green peas, grated cheese , for passing
    20 min, 9 ingredients
  • Pepperoni Pizza Salad
    ditalini and
    13 More
    ditalini, pepperoni, cut into 1/4-inch slices, then the slices quartered, chopped green bell pepper, ripe plum tomatoes, peeled and cut into bite-size chunks, fresh white mushroom, thinly sliced, pitted black olives, thinly sliced, mozzarella cheese, shredded, red wine vinegar, salt, fresh ground black pepper, anchovy paste (optional), garlic cloves, minced, dried oregano, extra virgin olive oil
    40 min, 14 ingredients
  • Tomato Florentine Soup With Pasta and Beans Tomato Florentine Soup With Pasta and Beans
    olive oil, sweet onion, chopped, fresh basil and
    11 More
    olive oil, sweet onion, chopped, fresh basil, fresh oregano, tomato paste, vegetable stock, diced tomatoes, great northern beans (white beans), fresh spinach, pasta (ditalini or small shells), salt, black pepper, red pepper (crushed ), parmesan cheese (shredded )
    45 min, 14 ingredients
  • Tomato Soup With Chickpeas & Pasta Tomato Soup With Chickpeas & Pasta
    olive oil, onion, chopped, garlic cloves, minced and
    10 More
    olive oil, onion, chopped, garlic cloves, minced, tomatoes with juice, dried sage, chicken broth, water, salt, ditalini or 1/2 cup other small shell pasta, chickpeas, drained & rinsed, chopped fresh parsley, black pepper, grated fresh parmesan cheese
    35 min, 13 ingredients
  • Creamy Pasta With Tomato Confit & Fresh Goat Cheese Creamy Pasta With Tomato Confit & Fresh Goat Cheese
    extra virgin olive oil , for poaching and
    15 More
    extra virgin olive oil , for poaching, tomatoes, peeled quartered and seeded, fresh thyme sprigs, bay leaf, garlic cloves, minced, unsalted butter, onion, coarsely chopped, kosher salt, ditalini (1 1/2 cups) or 1/2 lb farfalline pasta (1 1/2 cups) or 1/2 lb quatrellini pasta (1 1/2 cups) or 1/2 lb fiori pasta (1 1/2 cups) or 1/2 lb gemelli pasta (1 1/2 cups) or 1/2 lb stelline pasta (1 1/2 cups), chicken stock or 3 1/2 cups low-sodium broth, soft fresh goat cheese (4 oz), tightly packed freshly grated parmigiano-reggiano cheese, plus more for serving (2 1/2 oz), fresh ground pepper, crushed red pepper flakes (optional, less if you choose ), snipped chives, shredded basil leaves
    1 hour , 16 ingredients
  • Roman Tomato and Mozzarella Pasta Roman Tomato and Mozzarella Pasta
    ripe tomatoes (1 3/4 lb), extra virgin olive oil and
    7 More
    ripe tomatoes (1 3/4 lb), extra virgin olive oil, garlic clove, finely chopped (1 tsp), basil leaves, thinly sliced (1/2 cup), salt, salt, fresh ground black pepper, tubetti (tiny tubes) or 1 lb ditalini (tiny tubes), fresh mozzarella cheese, cut into small cubes (8 oz)
    20 min, 9 ingredients
  • Low-Fat Low Cal Crock Pot Pasta Fagioli Low-Fat Low Cal Crock Pot Pasta Fagioli
    sweet italian turkey sausage (bulk or removed from casing... and
    12 More
    sweet italian turkey sausage (bulk or removed from casings), onion, diced small, dried great northern beans or 1 cup cranberry beans, carrots, sliced 1/4 inch thick, shell pasta (shells or ditalini), tomato paste, crushed tomatoes, vegetable broth (i use fat free), beef bouillon cubes (or vegetable), salt, dried parsley, freshly grated parmesan cheese (to garnish )
    9 hour 30 min, 13 ingredients
  • Eggplant Pasta Soup With Feta Cheese and Warm Olive Toasts Eggplant Pasta Soup With Feta Cheese and Warm Olive Toasts
    eggplants, peeled and diced (about 1 1/4-1 1/2 lbs) and
    14 More
    eggplants, peeled and diced (about 1 1/4-1 1/2 lbs), diced tomatoes, ditalini, celery ribs, finely diced (save the celery leaves and dice fine), onion, fine chopped chopped, minced garlic, anchovies, fine chopped and mashed (i use a fork to mash them up), vegetable broth, fresh parsley, fine chopped, red pepper flakes, olive oil, salt (go easy), pepper, cheese and olive spread (see garlic feta toasts with a warm olive spread)
    1 hour , 15 ingredients
  • Red Bean Stew with Pasta Red Bean Stew with Pasta
    olive oil, mushrooms sliced, carrots diced, water and
    7 More
    olive oil, mushrooms sliced, carrots diced, water, black pepper, kidney beans (15 oz), diced tomatoes (14.5 oz), less-sodium beef broth (14 oz), uncooked ditalini, commerical pesto, parmesan cheese grated
    11 ingredients
  • Pasta Fazool (Pasta Fagioli) Pasta Fazool (Pasta Fagioli)
    olive oil, yellow onion, chopped and
    14 More
    olive oil, yellow onion, chopped, garlic cloves, finely chopped, carrot, peeled and chopped, celery, chopped, hot italian sausage , caseings removed (can us sweet sausage for a milder taste), dried parsley, dried basil, dried thyme, dried oregano, crushed red pepper flakes, crushed tomatoes, reduced-sodium chicken broth, cannellini beans, drained and rinsed, ditalini, parmesan cheese , for grateing on top
    30 min, 16 ingredients
  • Greek Lamb Stew (Nigella Lawson) Greek Lamb Stew (Nigella Lawson)
    olive oil , plus more if needed and
    16 More
    olive oil , plus more if needed, boned shoulder of lamb , trimmed of excess fat and cut into cubes about 1 1/2 by 2 1/2 inches, onions, sliced finely, salt, garlic cloves, minced, celery stalks, minced, leaves from 4 thyme sprigs, dried oregano, bay leaves, carrots, peeled , halved lengthways, and then halved across, diced tomatoes, lamb , beef stock or water, dry white wine, freshly ground black pepper, ditalini or other small tubular pasta, feta cheese, chopped parsley , oregano or basil leaves
    3 hour 15 min, 17 ingredients
  • Grams Peas and Pasta Grams Peas and Pasta
    ditalini (elbows would work here too), peas (with liquid ) and
    4 More
    ditalini (elbows would work here too), peas (with liquid ), diced tomatoes, tomato paste, salt (more or less ..to salt water for pasta), grated pecorino romano cheese (or parmesan)
    20 min, 6 ingredients
  • Pasta E Fagioli Bake Pasta E Fagioli Bake
    ditalini (1 3/4 cups), bacon , cut into 1/2-inch pieces and
    12 More
    ditalini (1 3/4 cups), bacon , cut into 1/2-inch pieces, onion, diced, olive oil, olive oil, garlic cloves, minced, white kidney beans, rinsed and drained (cannellini), tomatoes with juice, chicken broth, fresh coarse ground black pepper, grated romano cheese , plus, grated romano cheese, firm white bread , torn into 1/4-inch pieces, chopped fresh parsley leaves
    35 min, 14 ingredients




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