11 dish with portabellas Recipes

  • Deep Dish Pizza
    portabella mushrooms, frozen stir fry vegetables and
    3 More
    portabella mushrooms, frozen stir fry vegetables, super chunky tomatosauce, pizza crust dough, kraft natural shredded cheese
    5 ingredients
  • My Best Steak Side Dish With Vidalias, Shallots, Portabellas
    vidalia onions, diced in large pieces and
    7 More
    vidalia onions, diced in large pieces, baby portabella mushrooms, shallots, coarse chopped, unsalted butter, carrots, shredded, garlic cloves, diced, salt and pepper, balsamic vinegar, more to taste
    50 min, 8 ingredients
  • Mushroom Medley a Great Side Dish!
    olive oil, onions, cut into 1/2 inch dice and
    10 More
    olive oil, onions, cut into 1/2 inch dice, dried rosemary, crushed, portabella mushrooms , gills removed,1/2 inch slices, white mushroom, use large,1/2 inch slices, tomato sauce, garlic, finely minced, sherry wine or 2 tsp vinegar, water, butter or 1 tbsp margarine ( s better), hot pepper flakes, salt and pepper
    40 min, 12 ingredients
  • Pecan-Stuffed Mushrooms
    baby portabella mushrooms, with stems (1 1/2-inch to 2-in... and
    10 More
    baby portabella mushrooms, with stems (1 1/2-inch to 2-inch wide ), olive oil, plus additional for greasing dish (original recipe called for unsalted butter-use if you wish or use 1/2 butter, 1/2 olive oil), garlic clove, minced, chopped fresh oregano (or 1/2 tsp. dried ), pecans, finely chopped (4 oz.), breadcrumbs, salt (or more to taste), black pepper, half-and-half, heavy cream, parsley, chopped to garnish
    35 min, 11 ingredients
  • Cheesy Stuffed Portabellas Cheesy Stuffed Portabellas
    extra virgin olive oil, onion, chopped and
    10 More
    extra virgin olive oil, onion, chopped, sun-dried tomatoes packed in oil, thinly sliced, baby spinach, fresh and coarsely chopped, cheese pizza , chopped into bite sized pieces (deep dish), mozzarella cheese, shredded, chicken broth, fresh basil, chopped, salt and pepper, to taste, portabella mushroom caps, olive oil (for brushing ), basil (to garnish )
    30 min, 12 ingredients
  • Vegan Portabella Polenta Dish Vegan Portabella Polenta Dish
    olive oil, garlic cloves, minced and
    5 More
    olive oil, garlic cloves, minced, portabella mushrooms, sliced, roasted red peppers, cut up, fresh thyme, premade polenta , cut into 1/2 inch slices, balsamic glaze
    15 min, 7 ingredients
  • Curran's Favorite Pesto Dish Curran's Favorite Pesto Dish
    pesto sauce mix (like knorr), water and
    8 More
    pesto sauce mix (like knorr), water, extra virgin olive oil, pasta , of choice (we like tricolor rotini), zucchini, chopped, cremini mushrooms, sliced (baby portabella), onion, chopped, garlic cloves, diced, tomatoes, chopped, prosciutto ham, chopped
    30 min, 10 ingredients
  • Mushroom Bourguinon Mushroom Bourguinon
    olive oil, butter, softened and
    15 More
    olive oil, butter, softened, portabella mushrooms or 2 lbs cremini mushrooms, sliced 1/4-inch thick, white pearl onion (thawed if frozen ), carrot, finely diced, yellow onion, finely diced, fresh thyme leave, salt , to taste, fresh ground black pepper , to taste, garlic cloves, minced, full-bodied red wine, beef broth ( is traditional, but use vegetable to make it vegetarian, the dish works with either) or 2 cups vegetable broth ( is traditional, but use vegetable to make it vegetarian, the dish works with either), tomato paste, all-purpose flour, egg noodles, for serving (buttered potatoes or farro work well too), sour cream, for garnish (optional), chopped chives (optional) or parsley, for garnish (optional)
    1 hour 10 min, 17 ingredients
  • Steak Martini/Asparagus Risotto/Braised Tomato Wine Sauce Steak Martini/Asparagus Risotto/Braised Tomato Wine Sauce
    angus beef center-cut sirloin steaks, olive oil and
    17 More
    angus beef center-cut sirloin steaks, olive oil, garlic cloves, thinly sliced, button mushrooms , wiped clean and chopped, shiitake mushrooms , wiped clean and chopped (if stems are too tough, save for another dish), baby portabella mushrooms, cleaned and chopped (if stems are too hard, save for another dish), louis m martini cabernet sauvignon wine, canned diced tomatoes, olive oil, chopped shallot, pancetta, thinly sliced, risotto rice (we used arborio), low sodium vegetable broth or 4 cups low sodium chicken broth, heavy cream, chopped fresh oregano, chopped blanched asparagus, salt , to taste, fresh ground black pepper , to taste, crushed red pepper flakes (a pinch or two)
    2 hour 45 min, 19 ingredients




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