1066 dipping s Recipes

cream cheese (12 oz total ), crushed pineapple, drained, candied cherries, finely chopped, water chestnuts, finely chopped, mixed nuts, finely chopped (i use a mixture of hazelnuts, pistachios, and pecans), green bell pepper, finely chopped, dried onion, seasoning salt (i use mccormick s season-all)

hot sauce (frank s red hot preferred), ranch dressing, cheddar cheese or 2 cups mexican blend cheese, shredded, boneless skinless chicken breasts, cooked and shredded, cream cheese, softened, tortilla chips

ground beef, corn, scallions, chopped, green pepper, chopped, red pepper, chopped, garlic clove, minced, ranch dressing mix or 2 (1 oz) envelopes ranch dip mix, red potatoes, cream, butter, fresh chives, chopped

head cabbage, shredded, carrot, shredded, mayonnaise, french onion dip, sugar, vinegar

frijoles pinto , i use bush s, sharp cheddar, pepper jack cheese, canned pimientos, chopped jalapeno peppers, garlic cloves minced, fire roasted and peeled hatch green chili s, diced, salt and pepper to taste, garnish with any or all of your choice cilantro , romaine lettuce, sliced black olives, roasted, chopped green onion and diced roma tomatoes.

all-purpose flour, salt, pepper, milk, egg, dry italian seasoned breadcrumbs, grated parmesan cheese, chicken breast , cut into 1/2 to 3/4 inch wide strips, butter or 1 tbsp margarine, melted, catsup, for dipping (optional)

boneless skinless chicken, cooked with, turmeric , and, salt, potatoes, boiled,skinned and mashed, ginger, chopped, garlic, curry leaves, green chilies (you can reduce it if you want it less hot), onions, chopped into small pieces, coriander leaves, chopped finely, garam masala powder, salt, pepper , to taste, eggs, beaten, breadcrumbs , to dip, oil, to fry

red bell peppers, seeded and chopped, onion, chopped, water, reduced-fat cream cheese, low-fat mayonnaise-based salad dressing, lemon juice, olive oil, prepared horseradish, salt, hot sauce, assorted fresh vegetable , for dippers (such as peeled baby carrots, zucchini slices, pea pods, yellow summer squash sticks, and or or red s)

chicken wings, hot sauce, cajun spices, cayenne pepper, garlic powder, oil, for frying, buffalo wing sauce, thai dipping sauce

cream cheese, buffalo wing sauce (i prefer ken s steak house brand), pre-cooked breaded chicken tenders (can be found in the frozen section), blue cheese, crumbles, celery rib, minced, wheat thins crackers

jimmy dean s hot sausage, velveeta cheese, cut into chunks, ro-tell (original)mtomatoes, mix together, warm and serve in chafing dish., serve with crackers , nacho chips, whatever you desire.

chicken breast s grilled and diced, red hot sauce, cream cheese soften, ranch dressing, monteray cheese

hamburger, velveeta cheese, onion, hot sauce , i prefer frank s red hot, salsa (optional), milk

sausage, self-rising flour, shredded cheddar cheese, nacho cheese dip

butter, softened, sugar, egg, almond extract, all-purpose flour, baking powder, salt, candied candy sprinkles, melted chocolate, for dipping

unsalted butter, fresh ewes milk (sheeps milk which has a heavier fat content than regular milk), lacking this (what it s not in your local grocery ) use feta cheese as a substitute., capers chopped finely, paprika, chives chopped, caraway seeds ground coarsely, anchovies chopped fine (now for those that don;tsp like anchovy this only adds a fresh sea saltiness and if chopped or pureed you won;tsp even know it s there), salt , black pepper

pre-sliced pepperoni, cream cheese, diced green pepper, french s cheddar french fried onions (found in the canned vegetable aisle)

cooked cooled and cubed chicken, ranch dressing, heavy cream, barbecue sauce (i use sweet baby ray s hickory and brown sugar), colby-monterey jack cheese (shredded ), mozzarella cheese (shredded ), mild cheddar cheese (shredded )