1775 diner omelet hollandaise Recipes

graham cracker crumbs, sugar (less can be used), cinnamon, butter (melted ), philadelphia cream cheese, sugar, flour, lemon , juice of, butter (melted ), eggs (beaten ), vanilla, heavy cream, evaporated milk

flour, baking powder, salt, skim milk, unsalted butter, vanilla extract, lemon extract, eggs, sugar, fresh strawberries, gelatin, heavy cream, sugar, vanilla extract

non-stick vegetable spray, for coating the pans, cake flour, baking powder, salt, milk, unsalted butter, vanilla extract, lemon extract, eggs, sugar, fresh strawberries, recipe whipped cream frosting, gelatin, heavy cream, sugar, vanilla extract

canola oil, gluten-free all-purpose flour (about 1 cup; such as bob s red mill), white rice flour (about 1 cup; such as bob s red mill), chili powder, baking soda, club soda, chilled, onion, cut into 1/2-inch-thick slices and separated into rings (8 oz), salt, garlic powder, black pepper, ketchup (optional)

onion, finely chopped, celery rib, chopped, olive oil, garlic cloves, minced, eggs, lightly beaten, ketchup, soft bread crumbs, minced fresh parsley, salt, pepper, ground nutmeg, ground turkey or beef, diced tomatoes, undrained, olive oil, garlic cloves, minced, salt, crushed red pepper flakes

egg yolks, fresh lemon juice, unsalted butter, chilled, unsalted butter, melted, salt to taste, ground white pepper

egg yolks, tarragon vinegar, light cream, salt , cayenne pepper, sweet butter, frozen and cut into 8 pieces, drops lemon juice

egg yolks (room temperature ), lemon juice, vinegar, prepared mustard, cayenne pepper, butter (4oz or 1 stick)

white wine vinegar, salt, white pepper, egg yolks, beaten lightly, butter, at room temperature,cut into 12 pieces, fresh lemon juice, cayenne pepper

egg yolks, water, butter, melted and warm (2 sticks), lemon juice, chopped shallots, lemon juice, dry ground mustard, dried thyme, kosher salt , to taste, black pepper , to taste, olive oil, shallot, thinly sliced, fresh brussels sprout , trimmed of outer leaves and stems cut and marked with x (using knife), butter, water, lemon juice, black pepper, salt , to taste

hollandaise sauce mix, canadian bacon , thin slices, eggs, milk, green peppers, chopped (optional), salt, pepper, english muffins, split

softened butter, chopped fresh herbs , such as thyme, sage and parsley, boneless turkey breasts (2 1/2 to 3 lb each), fresh bay leaves, olive oil spray, kosher salt and coarse black pepper, butter, fresh herbs , such as thyme, sage and parsley, finely chopped, ribs celery with leafy tops, chopped, apples, chopped, yellow onions, chopped, bay leaf, salt and freshly ground black pepper, stuffing cubes, such as pepperidge farms, chicken stock, butter, coarse black pepper, flour, turkey or chicken stock, worcestershire sauce, egg yolk, dijon mustard , optional, salt, a couple cups stock , to reheat sliced turkey, sliced good quality white or wheat bread, chopped fresh parsley, garnish

cake flour, baking powder, baking soda, salt, ground cinnamon, freshly grated nutmeg, granulated sugar, buttermilk, unsalted butter, melted and cooled, egg, at room temperature, vanilla extract, vegetable oil for frying, sugar , sifted

hollandaise sauce (or use any of the prepackaged ones), toast, bacon, left over turkey, swiss cheese

egg yolks, water, melted butter, salt, lemon juice, chopped fresh chives (optional)

cornstarch, chicken bouillon , crystals, water, tabasco sauce, butter, mayonnaise, lemon juice