114016 dim sum baked wonton Recipes

wonton wrappers, butter, green onions, chopped, cream cheese, mayonnaise, grated cheddar cheese or 4 oz smoked gouda cheese, crabmeat, old bay seasoning, fresh lemon juice, original essence

wonton wrappers, fat-free margarine, splenda sugar substitute , to taste, cinnamon , to taste, nonfat plain yogurt (or vanilla could be used), sugar-free strawberry jam, liquid stevia (optional)

dough, plain flour, baking powder, lard, warm water, white vinegar, salt, pork filling, green ginger, garlic, oil, water, hoi sin sauce, oyster sauce, soya sauce, sesame oil, cornstarch, shallots or spring onions, chinese barbecued pork

ground beef (pork with shrimps if you want), onion, minced, spring onions or 1 scallions or 1 green onion, chopped finely, garlic cloves, minced, carrot, chopped, jicama or 1/4 cup water chestnut, chopped into tiny bits, mushroom, chopped into bits, egg, slightly beaten, sesame oil, ground pepper, salt, wonton wrappers or 50 small dumpling wrappers

shrimp, raw and peeled, cooking wine, sesame oil, cornstarch, sugar, salt, pepper, chopped water chestnut, coriander, ground pork fat (or solid vegetable oil) or 2 tbsp lard (or solid vegetable oil), shrimp (raw, peeled,whole with tail ), wonton skins

ground pork, scallions, chopped, canned bamboo shoots, drained rinsed and chopped, soy sauce, dry sherry, sesame oil, superfine sugar, egg white, lightly beaten, cornstarch, wonton skins

ground pork, shrimp or 8 oz prawns, minced, cabbage, finely chopped, egg, cornstarch, shallots, finely chopped, soy sauce, sesame oil, wonton wrappers

vegetable shortening , plus, vegetable shortening, sugar, egg, beaten, almond extract, all-purpose flour, baking soda, salt

all-purpose flour, baking powder, caster sugar (also known as berry sugar), softened lard, water (apprx.), white vinegar, sweet bean paste (dow saah), sesame oil (for brushing )

dark soy sauce, oyster sauce, sesame oil, caster sugar, water (approx 2 tb ), cornstarch, peanut oil or 1 tbsp canola oil (etc.), shallot, sliced, barbecued pork, diced (char siew , 3 oz), all-purpose flour (approx 3/4 cup), baking powder, custard powder, icing sugar (approx 3 tbsp), butter, cubed (approx 3 tbsp), egg, lightly beaten, egg, water, salt

cream cheese, softened, fresh-pressed garlic, minced shallots, hot green chili peppers or 3 small red chili peppers, turmeric, ground cumin, ground coriander, salt, limes , grated peel of, fresh lime juice, fresh ginger, grated, fresh crab (or artificial crab), wonton wrappers

time , who knows none given., dim sum style chee cheong fun, rice flour, wheat starch flour, corn flour, oil, water, salt, sauce (lalette s), oil, sugar, a few slices of ginger (optional), water, mushroom flavoured soy sauce or normal light soy sauce, dark soy sauce, sweet sauce (cwl s recipe), water, hoisin sauce, soya sauce, dark soya sauce

wonton wrappers, non-stick spray coating or 2 tsp. margarine ,melted, parmesan cheese,grated, basil

ground beef, orange peel, baking soda, egg, beaten, cornstarch, cold water, vegetable oil, white pepper, salt, chicken bouillon, sugar, sesame oil, oyster sauce, chopped cilantro (optional), peas (optional)

green onions, cream cheese, mayonnaise, grated cheddar cheese, chopped mushrooms, old bay seasoning, fresh lemon juice, wonton wrappers, butter

sesame or vegetable oil, water, wonton skins, sesame seeds, salt

ground pork, shrimp, shelled and deveined, garlic cloves, green chili pepper, finely chopped, seeded and membrane removed (jalapeno), shallots, finely chopped, water chestnut, finely chopped, fresh ginger, grated, low sodium soy sauce , plus some for dipping, cornstarch, egg, beaten, sesame oil, lemon, juiced, salt, ground black pepper, wonton wrappers, head savoy cabbage , for lining the steamer (optional)

lean minced pork, green onions, chopped, canned bamboo shoots, drained & chopped, soy sauce, chinese rice wine, sesame oil, sugar, cornflour, wonton wrappers, egg white, lightly beaten