35 dill boston Recipes

  • Shrimp Salad Pitas
    shrimp, coarse salt, capers, lemons , zest of, grated and
    11 More
    shrimp, coarse salt, capers, lemons , zest of, grated, mayonnaise , can use homemade mayo, chopped fresh dill, coarse salt, fresh ground pepper, pita bread rounds, leaves boston lettuce, cucumber, peeled and thinly sliced, red bell pepper, finely chopped, green onion, finely chopped, celery rib, finely chopped, hot sauce
    35 min, 15 ingredients
  • Salmon Niçoise Salad
    new potatoes , scrubbed and
    10 More
    new potatoes , scrubbed, chopped fresh herbs : parsley, chives, dill, dijon mustard, fresh lemon juice, kosher salt, olive oil, head boston lettuce, leaves washed and dried, cooked green beans, cooked salmon fillets, flaked into small chunks, hard-cooked eggs, cut in half, nicoise olives (2 oz)
    11 ingredients
  • Tuna Sandwiches, Nicoise Style
    eggs, hard boiled, cooled and peeled and chopped and
    10 More
    eggs, hard boiled, cooled and peeled and chopped, green beans, trimmed, tomatoes, quartered, fresh dill leaves, chopped, lettuce leaves, chopped (i use romaine or boston), mayonnaise (i like hellmans), kalamata olive, drained and pitted, fresh lemon juice, tuna in water, kosher salt & freshly ground black pepper, good bakery bread
    20 min, 11 ingredients
  • Bryan And Loris Pulled Pork Bbq Or Ribs
    pork shoulder or boston butt, olive oil, seasoned salt and
    17 More
    pork shoulder or boston butt, olive oil, seasoned salt, garlic pepper, cumin, water, chicken stock, almost homemade bbq sauce, jack daniels bbq or sweet baby rays bbq sauce, white onion, diced, margarine, worcestershire, heinz 57, lemon wedge, liquid smoke, zo black label jack daniels (or beer) optional, hot sauce, good dill hamburger chips, buns
    6 hour , 20 ingredients
  • Roasted Beet Salad With Horseradish Cream Dressing
    beets, salt & freshly ground black pepper, whipping cream and
    5 More
    beets, salt & freshly ground black pepper, whipping cream, sour cream, hot prepared horseradish, sweet onion, head boston lettuce, chopped fresh dill
    1 hour 10 min, 8 ingredients
  • South Carolina Smoked Pork Shoulder With Mustard Sauce
    dry mustard, sweet paprika, salt and
    23 More
    dry mustard, sweet paprika, salt, fresh ground black pepper, white pepper, garlic powder, onion powder, cayenne pepper, boston butt (bone-in pork shoulder roast), distilled white vinegar, dijon mustard, salt, fresh ground black pepper, butter, onion, finely chopped, garlic clove, minced, dijon mustard, brown sugar, distilled white vinegar, hot sauce (crystal s is recommended), coarse salt, fresh ground black pepper, hamburger buns, butter, melted (optional), sliced sweet pickles or dill pickles, wood chips, soaked for 1 hour in water to cover, then drained (hickory is recommended)
    6 hour 45 min, 26 ingredients
  • Lemon Vinaigrette Salad Lemon Vinaigrette Salad
    head boston or bibb lettuce, separated into leaves and
    7 More
    head boston or bibb lettuce, separated into leaves, tomato, sliced, cucumber, sliced, olive oil, lemon juice, snipped fresh dill, salt, pepper
    15 min, 8 ingredients
  • Lobster Roll With Lime Aioli Lobster Roll With Lime Aioli
    egg yolks, room temperature and
    15 More
    egg yolks, room temperature, garlic cloves, peeled and pressed, salt, lemon , juice of, vegetable oil or 1 cup very light olive oil, warm water, fresh ground white pepper , to taste, lime , zest of, pita bread, butter, softened, boston lettuce leaves, washed and dried, cooked lobster meat, coarsely chopped, chopped celery, marinated artichoke hearts, drained & quarterd, coarsely chopped fresh dill (optional), chopped fresh chives
    25 min, 16 ingredients
  • Warm Scallop Salad With Cider Dressing Warm Scallop Salad With Cider Dressing
    cider (magners irish or a similar brand of fermented ) and
    13 More
    cider (magners irish or a similar brand of fermented ), dijon mustard, sunflower oil, hazelnut oil, salt & freshly ground black pepper, extra virgin olive oil, sea scallops, salt & freshly ground black pepper, head bibb lettuce or 1 head boston lettuce, avocado, peeled and diced, granny smith apples, peeled, cored and diced, fresh flat leaf parsley, minced, fresh dill, minced, fresh chives, minced
    25 min, 14 ingredients
  • Wild Rice Salad (Food Network Kitchens) Wild Rice Salad (Food Network Kitchens)
    asparagus and
    13 More
    asparagus, garlic, minced and mashed to a paste with 1/2 tsp kosher salt, minced shallot, dijon mustard, grated zest and juice of 1 large lemon, kosher salt and freshly ground pepper, extra-virgin olive oil, wild rice, cooked, drained, and room temperature, pine nuts, toasted, diced carrots, diced celery, minced fresh dill, minced fresh mint, head boston or large bibb lettuce, washed and trimmed (optional)
    1 hour , 14 ingredients
  • Scrambled Egg Subs (Food Network Kitchens) Scrambled Egg Subs (Food Network Kitchens)
    sliced radishes or carrots, tartar sauce and
    9 More
    sliced radishes or carrots, tartar sauce, stalks celery, thinly sliced (leaves reserved), kosher salt and freshly ground pepper, eggs, unsalted butter, at room temperature, scallions, thinly sliced, chopped fresh parsley , dill and/or basil, diced havarti or muenster cheese, split-top hot dog buns, leaves boston lettuce
    25 min, 11 ingredients
  • Achot  (Garlicky Farmer's Cheese With Walnuts) Achot (Garlicky Farmer's Cheese With Walnuts)
    farmer cheese, walnuts, chopped fine, low-fat yogurt and
    7 More
    farmer cheese, walnuts, chopped fine, low-fat yogurt, dill, chopped fine, parsley, chopped fine, garlic clove, minced, salt, boston lettuce, walnuts, chopped coarsely, pita bread , toasted triangles
    4 hour 10 min, 10 ingredients
  • Cold Roast Beef Salad With Horseradish Dressing Cold Roast Beef Salad With Horseradish Dressing
    kraft horseradish sauce, red wine vinegar, olive oil and
    3 More
    kraft horseradish sauce, red wine vinegar, olive oil, dried dill weed, cold roast beef, cut in bite-size chunks, head boston lettuce
    5 min, 6 ingredients




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