66 dijon sauce brandy Recipes
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sirloin , hand chopped, egg yolks, lightly beaten and12 Moresirloin , hand chopped, egg yolks, lightly beaten, anchovy fillets, roughly chopped, onion, finely minced, cornichons or 2 gherkins, finely chopped, capers, dijon mustard, worcestershire sauce, tabasco sauce, brandy, chopped parsley, sea salt, pepper, olive oil28 min, 14 ingredients
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olive oil, pork chops, fat trimmed (3/4-1-inch thick ) and8 Moreolive oil, pork chops, fat trimmed (3/4-1-inch thick ), garlic clove, minced, minced shallot, apple cider, applejack or 1 tbsp apple brandy, cider vinegar, fresh thyme leave, dijon mustard, salt & freshly ground black pepper (to taste)40 min, 10 ingredients
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pork tenderloin (3/4 lb), dried thyme, butter, divided and10 Morepork tenderloin (3/4 lb), dried thyme, butter, divided, chopped red onion, apple, peeled and thinly sliced, apple juice or apple brandy, divided, white wine or reduced-sodium chicken broth, reduced-sodium chicken broth, cornstarch, salt, pepper, half-and-half cream, dijon mustard10 min, 13 ingredients
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thick bone-in heritage pork rib chops, coarse kosher salt and12 Morethick bone-in heritage pork rib chops, coarse kosher salt, chopped fresh thyme, chopped fresh rosemary, freshly ground black pepper, bacon slices, coarsely chopped, olive oil (optional), sliced leeks (white and pale green parts only; about 3 large), garlic cloves, minced, brandy, low-salt chicken broth, chopped fresh sage, dijon mustard, creme fraiche or sour cream14 ingredients
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Filet of Beef with Mustard-Cream Saucebutter, beef tenderloin steaks, 1 1/4 inch thick and6 Morebutter, beef tenderloin steaks, 1 1/4 inch thick, dijon mustard, worcestershire sauce, minced shallot, pepper, brandy, whipping cream13 min, 8 ingredients
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Pan Seared Strip Steak with Green Peppercorn Sauce and Salt-Baked Potatoes (Alexandra Guarnaschelli)
Pan Seared Strip Steak with Green Peppercorn Sauce and Salt-Baked Potatoes (Alexandra Guarnaschelli)
steaks, trimmed, kosher salt, freshly ground black pepper and13 Moresteaks, trimmed, kosher salt, freshly ground black pepper, butter, minced shallots, green peppercorns , preferably in brine, lightly crushed, brandy, dijon mustard, lemon juice, lemon zest, worcestershire sauce, veal stock , home-made or store-bought, fresh tarragon, washed, dried, leaves finely chopped, fingerling potatoes, washed and dried, coarse sea salt, bay leaves45 min, 16 ingredients -
Green Peppercorn Saucebutter, shallots, chopped (about 1/3 cup) and7 Morebutter, shallots, chopped (about 1/3 cup), garlic cloves, minced, green peppercorns in brine, drained, fat-free beef broth, brandy, dijon mustard, heavy cream, cornstarch31 min, 9 ingredients
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Whole-Grain Mustard Saucedry white wine, brandy, whipping cream and4 Moredry white wine, brandy, whipping cream, whole-grain dijon mustard, fresh lemon juice, salt, freshly ground pepper7 ingredients
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Savory Black Currant Saucebutter, shallots, minced, garlic cloves, minced, brandy and4 Morebutter, shallots, minced, garlic cloves, minced, brandy, black currant jelly, dijon mustard, dry white wine, salt & freshly ground black pepper, to taste25 min, 8 ingredients
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Luxury Peppered Beef Steaksbeef steaks and10 Morebeef steaks, black peppercorns (can use a mixture of peppercorns), butter, shallots, very finely chopped, garlic clove (optional), dijon mustard, brandy, worcestershire sauce, beef stock, double cream, salt20 min, 11 ingredients
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Roasted Lamb With Coffee Sauceleg of lamb , boned and tied, sea salt and8 Moreleg of lamb , boned and tied, sea salt, black pepper, freshly ground, dried rosemary or 1 tbsp fresh rosemary, dijon mustard, strong black coffee, cream, sugar, brandy, chicken stock55 min, 10 ingredients
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Chateaubriand With Cognac Saucebeef tenderloin steaks, 2-1/2 lbs each (1.25 kg each) and10 Morebeef tenderloin steaks, 2-1/2 lbs each (1.25 kg each), garlic cloves, peeled and finely slivered, olive oil, butter or 1 1/2 tbsp margarine, shallots, minced, beef stock, cognac or 2 tbsp brandy, dijon mustard, real butter, cut into 8 pieces, chopped fresh parsley, salt and pepper1 hour 10 min, 11 ingredients
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Beef Steaks with Peppercorn Saucethick beef tenderloin steaks, coarsely cracked pepper and5 Morethick beef tenderloin steaks, coarsely cracked pepper, butter, brandy, whipping cream, drained green peppercorns in brine, coarsely chopped, dijon mustard7 ingredients
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Pork Chops With Leeks in Mustard Saucebone-in heritage pork rib chops (1 1/2 to 2 inches thick ) and13 Morebone-in heritage pork rib chops (1 1/2 to 2 inches thick ), coarse kosher salt, chopped fresh thyme, chopped fresh rosemary, fresh ground black pepper, bacon, slices coarsely chopped, olive oil (optional), sliced leeks (white and pale green parts only, about 3 large), garlic cloves, minced, brandy, low sodium chicken broth, ichopped fresh sage, dijon mustard, creme fraiche or 1/3 cup sour cream40 min, 14 ingredients
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