117 dijon mustard butter shrimp Recipes

dijon mustard, fresh lemon juice, butter, melted, chopped fresh chives, uncooked jumbo shrimp, peeled, deveined , butterflied, whole chives

dijon mustard, fresh lemon juice, butter, melted, fresh jalapeno, chopped, chives, chopped and fresh, jumbo shrimp, uncooked, shelled and butterflied, whole chives , with, flour (as garnish) (optional)

all-purpose flour , for dredging, eggs, well beaten, canola oil, jumbo shrimp, shelled, deveined , and butterflied with tails left on, garlic cloves, crushed with the side of a heavy knife, dry white wine, fresh lemon juice, fine sea salt (or to taste), dijon mustard, unsalted butter, at room temperature, very finely chopped parsley, lemon wedges, for serving

kalamata olive , rough chop, yellow bell pepper, small dice, red bell pepper, small dice, jalapeno, fine chop (seeded ), shallot, minced, salt, pepper, french baguette , roll cut 1/2 thick and 2 in length, shredded monterey jack cheese, arugula, melted butter, cooked shrimp, cut in half, fresh tarragon , rough chop, lemons , juice of, garlic clove, rough chop, lemon zest, dijon mustard, olive oil, honey, salt, fresh pepper

butter, green onions, finely chopped, chopped green bell pepper, garlic powder, heavy cream, dijon mustard, cayenne pepper, saltine cracker crumbs, mayonnaise, egg, fresh parsley leaves, lemon, juiced, crabmeat , picked over, extra-large or jumbo shrimp (about 24 shrimp), peeled, deveined, tails on, bacon , halved crosswise, steamed white rice , for serving, optional, basil cream sauce , recipe follows

butter, green onions, finely chopped, green bell pepper, finely chopped, garlic powder, whipping cream, dijon mustard, cayenne pepper, saltine crumbs, mayonnaise, egg, fresh parsley, minced, lemon , juice of, crabmeat , picked for shells, shrimp, peeled but leave the tails on (extra large or jumbo shrimp), bacon , halved crosswise, butter, olive oil, minced garlic, minced yellow onions, white wine, whipping cream, chicken bouillon cubes, crushed or 1 tsp chicken bouillon granule, basil pesto (homemade or store-bought )

shrimp (6 to 8 per person ), salt and freshly ground pepper, almond or safflower oil, shallots, minced, fresh tarragon leaves, minced, dry sherry, heavy cream, unsalted butter, cut into small pieces, dijon mustard, minced chives, salt and freshly ground black pepper

butter (cut into small pieces, no substitutes), dijon mustard, fresh lemon juice, chopped fresh garlic, white wine (optional), chopped fresh parsley, fresh ground black pepper (to taste), uncooked shrimp (peeled and deveined , i use black tiger shrimp)

potatoes, peeled and quartered, milk, egg, beaten, butter, dijon mustard, dried chives, salt, black pepper, cooked baby shrimp, condensed cream of shrimp soup, whole kernel corn, drained

butter, shrimp, peeled,tails left on,deveined,rinsed with cold water,drained, fresh garlic, crushed,peeled,minced, dijon mustard (optional), fresh lemon , juice of, chipped fresh chives, divided, table salt or 1/2 tsp kosher salt, to taste, paprika, for sprinkling

butter, room temperature, light molasses, chili powder, mayonnaise, chopped celery, chopped italian parsley, drained prepared white horseradish, minced shallots, ketchup, whole grain dijon mustard, grated lemon zest, worcestershire sauce, paprika, garlic clove, minced, cayenne pepper, pumpernickel bread, cooked peeled medium shrimp , cut into 1/2 -inch pieces, chopped fresh chives

butter, celery, diced, green bell pepper, diced, red bell pepper, diced, scallion, diced, mayonnaise, lemon juice, dijon mustard, worcestershire sauce, tabasco sauce, old bay seasoning, chopped fresh parsley, jumbo lump crab meat, dry breadcrumbs, dozen shrimp, peeled and deveined with tails intact (16/20 or u/10), white wine (for broiling) or 1/4 cup sherry wine (for broiling), minced shallots, champagne, heavy cream, butter

lengths baguette, split, butter, at room temperature, mayonnaise, dijon mustard, tabasco sauce, more to taste, cooking oil, for frying, whole milk, egg, beaten to mix, dry bread crumbs, salt, fresh-ground black pepper, cayenne, shrimp, shelled, flour, shredded romaine or iceberg lettuce, tomato , cut into thin slices

white bread, butter, divided, garlic cloves, minced and divided, chopped fresh tarragon, divided, chopped green onions, divided, shrimp, peeled and deveined, dry vermouth, dijon mustard, salt, freshly ground black pepper

kosher salt, bay leaf, shrimp, peeled and deveined, rib celery, minced, shallot, minced, chopped fresh tarragon, mayonnaise, dijon mustard, lemon, juiced, freshly ground pepper, slider rolls, split, butter, garlic, minced

cream cheese, room temperature, butter, heavy cream, shrimp, peeled and cooked, lemon juice, dry vermouth, chopped scallions, dijon mustard, chopped parsley, garlic clove, minced, dried oregano, tabasco sauce, fresh ground pepper , to taste, salt, pasta, of your choice cooked and drained (i like spinach linguine)

shrimp, peeled, breadcrumbs, flour, onion powder, chili powder, garlic powder, basil, thyme, oregano, paprika, cayenne pepper, unsalted butter, melted, dijon mustard

butter, sliced mushrooms, chopped shallot, whipping cream, dry white vermouth, reduced-sodium chicken broth, dijon mustard, white wine vinegar, frozen chopped spinach, thawed,squeezed dry, frozen puff pastry sheets, thawed, shrimp, peeled,deveined, sea scallops , split horizontally