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Santa Barbara Shrimp with Mustard (Wolfgang Puck) Recipe

Santa Barbara Shrimp with Mustard (Wolfgang Puck) Recipe

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Santa Barbara Shrimp with Mustard (Wolfgang Puck)

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Ingredients:

Serving

36 to 48 medium shrimp (6 to 8 per person )
salt and freshly ground pepper
4 tbsp almond or safflower oil
2 medium shallots, minced
1 bunch fresh tarragon leaves, minced
1/2 cup dry sherry
1/2 cup heavy cream
2 tbsp unsalted butter, cut into small pieces
2 tbsp dijon mustard
1 tbsp minced chives
salt and freshly ground black pepper

Directions:

Season the shrimp with salt and pepper. Using 2 large saute pans, heat the oil until it begins to smoke. Over very high heat, saute the shrimp for 6 to 7 minutes. Transfer to a warm plate, set aside, and keep warm.
To each saute pan, add 1 minced shallot and 1 tablespoon minced tarragon. Saute for 2 to 3 minutes. Deglaze each pan with the sherry and then combine the sauce in one pan. Add the cream and reduce the sauce until it coats the back of a spoon. Whisk in the butter, 1 small piece at a time. Whisk in the mustard, just at the last minute. Do not let the sauce boil, or the mustard will become grainy. Correct seasoning to taste.
Arrange the shrimp decoratively on serving plates, nap with sauce, and sprinkle with chives.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	475.01 Kcal (1989 kJ)
Calories from fat	273.07 Kcal
		% Daily Value*
Total Fat	30.34g	47%
Cholesterol	83.04mg	28%
Sodium	1232.6mg	51%
Potassium	266.13mg	6%
Total Carbs	36.57g	12%
Sugars	3.3g	13%
Dietary Fiber	2.9g	12%
Protein	11.02g	22%
Vitamin C	3.5mg	6%
Iron	1.7mg	10%
Calcium	69.6mg	7%

Amount Per 100 g
Calories	257.06 Kcal (1076 kJ)
Calories from fat	147.78 Kcal
		% Daily Value*
Total Fat	16.42g	47%
Cholesterol	44.94mg	28%
Sodium	667.04mg	51%
Potassium	144.02mg	6%
Total Carbs	19.79g	12%
Sugars	1.78g	13%
Dietary Fiber	1.57g	12%
Protein	5.96g	22%
Vitamin C	1.9mg	6%
Iron	0.9mg	10%
Calcium	37.7mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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