52574 dijon honey packets Recipes

dijon mustard, stone ground grainy mustard, mayonnaise, honey

honey, dijon mustard, chili sauce, mustard seeds, mustard powder, salt, black pepper, garlic powder, boneless skinless chicken thighs

honey, dijon mustard, pommery mustard, sour cream or 1/4 cup plain yogurt, apple cider vinegar, chopped fresh thyme

honey, fresh orange juice, fresh lemon juice, hoisin sauce, dijon mustard, salt, pepper, salmon fillets (about 1 inch thick )

dijon mustard, honey, worcestershire sauce, salt, pepper, boneless beef top sirloin steak, cut into 1-inch cubes

honey, dijon mustard, lemon juice, curry powder, salt, fish fillets (about 3/4 in .)

honey, dijon mustard, mayonnaise, olive oil, onions, sliced into 1/4-inch rings, balsamic vinegar, worcestershire sauce, kosher salt, fresh ground black pepper, diced roasted chicken, minced cilantro, flour tortillas, warmed (6-8 inch diameter), chopped green leaf lettuce, tomato, seeded and chopped

honey, dijon mustard, cider vinegar, garlic cloves, minced, lemon juice

honey, dijon mustard, chopped fresh mint leaves, salt, ground black pepper, ground chicken or 1 lb ground turkey

dijon mustard, whole-grain mustard (recommended : maille), honey, garlic cloves, minced, chopped fresh rosemary leaves, center-cut, boneless , pork loin roast, bacon (about 1 lb), fresh lemon juice, extra-virgin olive oil, kosher salt and freshly ground black pepper, baby arugula

honey, malt or cider vinegar, dijon mustard, olive oil, salt, freshly ground black pepper, sea scallops (about 3/4-inch diameter), jumbo shrimp (1 to 1 1/4 lb), peeled and deveined

honey, brown sugar, water, balsamic vinegar, dijon mustard, minced garlic, olive oil, chicken drumsticks, kosher salt, ground black pepper

dijon mustard, steak sauce, honey, mayonnaise, skinless boneless chicken breast halves pounded to about 1 inch thick

dijon mustard, honey, olive oil, pork tenderloin (about 1 1/2 lb.), halved lengthwise, cut into 1-inch cubes, bell peppers, cored, seeded, cut into 1-inch squares, salt and pepper