245 dijon crab cakes Recipes

dungeness crabmeat , picked clean, red bell pepper, diced, green onions, finely chopped, roasted corn kernels, mayonnaise, coarse-grain dijon mustard, garlic, chopped, japanese-style bread crumbs (panko)

fresh yellow corn kernels, chopped red bell pepper, chopped green onions, canola mayonnaise, dijon mustard, old bay seasoning, crab claw meat, shell pieces removed, egg, lightly beaten, panko (japanese breadcrumbs), divided, butter, divided, chopped fresh parsley, chopped green onions, canola mayonnaise, fresh lemon juice, kosher salt, drop hot pepper sauce

fancy white crab meat (and claw), old bay seasoning, sea salt, mayonnaise, dijon mustard or 1 tbsp worcestershire sauce or 1 tbsp yellow mustard, chopped fresh parsley or 1 tsp dried parsley, baking powder, egg, beaten, prepared italian seasoned breadcrumbs, canola oil, for quick frying

olive oil, divided, shallot, finely chopped, fresh bread crumbs, shredded asiago cheese, low fat mayonnaise, fresh lemon juice, chopped red bell pepper, chopped italian parsley leaves, dijon style mustard, egg, beaten, salt, lump crab, rinsed, drained , picked through for shells and squeezed dry, ripe, fresh hass avocado, seeded, peeled and finely chopped, peeled and thinly sliced, prepared balsamic salad dressing

lump crab meat, green onions, thinly sliced, whole wheat bread crumbs, old bay seafood seasoning, ground black pepper, dijon mustard, egg, mayonnaise, divided, chopped jarred roasted red bell pepper, hot sauce, grated lemon zest, canola oil , more if needed

egg, lightly beaten, mayonnaise, dijon mustard, chopped fresh chives, roasted red bell pepper, chopped, smoked paprika, lump crab, drained and picked, panko (japanese breadcrumbs), divided, melted butter, olive oil, mango-pineapple salsa

chopped red bell pepper, chopped green onions, garlic clove, minced, frozen whole-kernel corn, thawed and drained, chopped fresh parsley, light mayonnaise, egg whites, fresh lemon juice, dijon mustard, salt, ground red pepper, freshly ground black pepper, lump crab meat, drained and shell pieces removed, dry breadcrumbs, divided, vegetable oil, divided, hot peppered sour cream, cilantro leaves (optional), hot peppered sour cream

eggs, scallions, white and light green parts finely chopped, chopped flat-leaf parsley, dijon mustard, worcestershire sauce, salt, pepper, crabmeat, fresh or from a pouch, picked over, crushed cornflakes, canola oil

zucchini coarsely grated, salt, bread crumbs soft, whole egg beaten, dijon mustard, mayonnaise, lemon juice, parsley chopped, vegetable oil for frying

jumbo lump crabmeat, onion, finely minced, red bell pepper, minced, butter, plus more for sauteing, extra-large egg, mayonnaise, dijon mustard, dry mustard, chopped parsley leaves, cayenne, sea salt and fresh ground pepper, drops hot sauce , or to taste, vegetable oil, fine bread crumbs, seasoned with salt and pepper, creme fraiche, mayonnaise, dijon mustard, whole-grain mustard, honey mustard, salt, ground white pepper, drops hot sauce (recommended : tabasco)

worcestershire sauce, egg, mayonnaise, sour cream, lemon juice, dijon mustard, parsley, chopped, paprika, cayenne pepper, old bay seafood seasoning, kosher salt, fine dry breadcrumbs, bread crumbs, red pepper, diced, crab meat, drained, butter , clarified

jumbo lump crab meat, bread crumbs, mayonnaise, egg, dijon mustard, old bay seasoning, worcestershire sauce, horseradish, lemon, juiced

egg, reduced-fat mayonnaise, dijon mustard, fresh jumbo lump crab meat, drained, crushed baked potato chips , about 3 oz

pecans, firm sour dough bread , torn into pieces, mayonnaise, lemon juice, dijon mustard, egg yolk, lump crab meat, minced chives, butter

jumbo lump crabmeat, mayonnaise, crab boil seasoning, chopped parsley, dijon mustard, water, salted crackers

eggs, mayonnaise, dijon mustard (this instead of english dry mustard is my variation on traditional recipes), worcestershire, old bay seasoning, white pepper, cayenne, salt, dungeness crab meat (or lump crab meat from the best crab available to you), ground cracker crumbs, clarified butter as needed for frying (sauteing ), bread crumbs (japanese ) as needed

mayonnaise, dijon mustard, crab boil seasoning (recommended : old bay), fresh lemon juice, worcestershire sauce, freshly chopped parsley leaves, eggs, beaten, lump or backfin crabmeat, jumbo lump crabmeat, white bread, crusts removed and torn into small pieces, unsalted butter , as needed, suggestion : tartar sauce

minced red and yellow bell pepper, minced red onion, butter, cleaned crab meat, plain bread crumbs, mayonnaise, worcestershire sauce, dijon mustard, chopped fresh parsley, chopped fresh chives, ground white pepper, clarified butter (see note ), mayonnaise, carmelized onions, minced chipotle chiles in adobo sauce, lime juice, roasted garlic puree, salt, black pepper