243618 dijon caper chicken and pasta sauce Recipes

butter or 3 tbsp olive oil, chicken breasts, split,skinned and boned, flour, chicken broth, half-and-half, dijon mustard, tomatoes, cut in wedges or 2 canned tomatoes, drained, minced fresh parsley, frozen peas, canned capers

chicken pieces, seasoning salt (or to taste, can use white salt), ground black pepper (to taste), garlic powder (optional), prepared pasta sauce, uncooked spaghetti (or use as much as desired), parmesan cheese (optional or to taste)

onion, chopped, bell pepper, chopped, extra virgin olive oil, garlic cloves, minced, mushrooms, sliced, penne pasta (or substitute similar pasta of your choice), ricotta cheese (i use part skim), pasta sauce (use your favorite. i love vodka sauce with this recipe), chicken breasts, cooked and chopped (i usually use rotisserie from store for convenience, unless i ve planned ahead), mozzarella cheese (or blend ( wonderful with the pre-shredded italian mix with mozzerella, fontina, romano, parmesan, a), black olives, sliced, parmesan cheese, grated (preferably fresh grated, not canned ), breadcrumbs (fresh are perfect, but canned are fine)

nonfat sour cream, parmesan cheese, grated, egg substitute, dijon mustard, chicken , breasts cubed

pasta sauce, ragu light pasta sauce, onion, mushrooms, ground turkey breast

ground chicken, spring onions, finely chopped, garlic cloves, minced, chicken broth, flour, tomato puree, oregano, rosemary, black pepper, sugar

bell peppers, any color, vegetable oil, onion, diced (about 1/2 cup), minced garlic, diced cooked chicken, pasta sauce, shredded cheddar cheese , monterey jack or 1/2 cup swiss cheese, ground black pepper

egg, seasoned bread crumbs, boneless skinless chicken breast halves (6 oz each), garden-style pasta sauce, shredded part-skim mozzarella cheese, hot cooked pasta , optional

onion, diced, bacon, diced, garlic clove, crushed, skinless chicken breasts , cut into bite-sized pieces, mushrooms, sliced, dry white wine, chicken stock, sun-dried tomato pesto, low-fat evaporated milk, parmesan cheese, grated, green onion top

sliced onion, sliced leek, washed well, sliced white button mushrooms, diced carrot, diced celery, salt, fresh ground black pepper, water, boneless skinless chicken breast halves (each about 6 oz), cooked angel hair pasta or 8 oz cooked orzo pasta, anchovies packed in oil, tuna (preferably in oil), egg yolk, dijon-style mustard, fresh lemon juice (not the bottled junk), water, salt, tabasco sauce, extra virgin olive oil, drained capers, arugula leaves, washed and dried (loosley packed), drained capers, minced fresh chives

chicken breast, sliced thin, olive oil, garlic cloves, minced, mushrooms, onion, diced, diced tomatoes with juice, banana peppers, fresh, white wine, chicken broth, sliced black olives, green olives, sliced, capers, oregano, pesto sauce, salt, black pepper, romano cheese, linguine, cooked

chicken broth or water, chicken parts, preferably thighs, skinned and well trimmed, or 21/2 lb boneless , skinless chicken, cut into 1-inch pieces, frozen spinach (rinse away any ice crystals), thick tomato pasta sauce, mild curry powder, or more to taste, salt to taste, chopped fresh cilantro, for garnish

chicken breasts, onion, chopped, oregano, dry basil, garlic, dry red wine, chopped tomatoes, pasta sauce, pasta, parmesan cheese , if desired

pasta, pasta sauce, chicken breast, boneless skinless, zuccini, frozen, sprays, each) salad spray, italian

uncooked linguine, italian-seasoned breadcrumbs, skinless, boneless chicken breast halves, egg white, lightly beaten, black pepper, divided, salt, olive oil, ground red pepper, dry red wine, light no sugar-added tomato -and-basil pasta sauce, grated parmesan cheese, shredded part-skim mozzarella cheese, basil sprigs (optional)

egg, seasoned bread crumbs, boneless skinless chicken breast halves, garden-style pasta sauce, mozzarella cheese, hot cooked pasta (optional)

chicken drumsticks, italian herbs sauce, frozen corn, frozen peas, carrot, green beans