6137 digby clams canadian whiskey Recipes
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king arthur unbleached all-purpose flour, salt, divided and7 Moreking arthur unbleached all-purpose flour, salt, divided, cold butter, divided, curd cottage cheese, sweet onions, sliced (about 6 cups), canadian bacon, diced, pepper, eggs, lightly beaten, shredded cheddar cheese1 hour 10 min, 9 ingredients
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Canadian Bacon Wafflesbiscuit/baking mix, eggs, lightly beaten, canola oil and4 Morebiscuit/baking mix, eggs, lightly beaten, canola oil, club soda, chopped canadian bacon, shredded cheddar cheese, minced chives20 min, 7 ingredients
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Orange-Glazed Canadian Baconcanadian bacon, orange juice, brown sugar, divided and4 Morecanadian bacon, orange juice, brown sugar, divided, ground mustard, ground cardamom, coarsely ground pepper, bay leaves40 min, 7 ingredients
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Canadian Bacon Breakfastdijon mustard, honey, english muffins, split and toasted and6 Moredijon mustard, honey, english muffins, split and toasted, butter, canadian bacon or thinly sliced ham, sliced peeled tart apple, egg whites, shredded cheddar cheese, paprika30 min, 9 ingredients
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Canadian Bacon and Cheese Biscuitsking arthur unbleached all-purpose flour, baking powder and7 Moreking arthur unbleached all-purpose flour, baking powder, salt, shortening, milk, prepared mustard, swiss cheese (1/8 inch thick ), red onion (about 2-1/2-in . round), fully cooked canadian bacon40 min, 10 ingredients
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Canadian Bacon Potato Souponions, chopped, potatoes, peeled and quartered and8 Moreonions, chopped, potatoes, peeled and quartered, chicken broth, fat-free evaporated milk, canadian bacon, chopped, butter-flavored granules, salt, pepper, fat-free sour cream, minced chives20 min, 10 ingredients
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Canadian Cheese Souplow-sodium chicken broth, potatoes, peeled and diced and9 Morelow-sodium chicken broth, potatoes, peeled and diced, celery ribs, diced, carrot, diced, onion, diced, canadian bacon, trimmed and diced, butter, king arthur unbleached all-purpose flour, skim milk, shredded reduced-fat cheddar cheese, pepper15 min, 11 ingredients
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