15 different styles Recipes

  • Different N Delicious  Country Creole Corn Bread
    country creole corn bread and
    24 More
    country creole corn bread, corn bread is a staple of country, cajun , and creole cuisine., it really tastes wonderful ., this is different, cooked rice, yellow cornmeal, chopped onion, seeded chopped jalapeno peppers, salt, baking soda, eggs, milk, vegetable oil, cream-style corn, shredded cheddar cheese, cornmeal, in a large bowl, combine rice, cornmeal, onion, peppers, salt and baking soda., in another bowl, beat eggs , milk and oil., add corn; mix well ., stir into rice mixture until blended ., fold in cheese ., sprinkle a well-greased 10-in. ovenproof skillet with cornmeal., pour batter into skillet ., bake at 350o for 45-50 minutes or until bread tests done.
    45 min, 25 ingredients
  • Different Green Bean Casserole
    butter, flour, salt, white sugar, onion, chopped and
    5 More
    butter, flour, salt, white sugar, onion, chopped, sour cream, french style green beans, drained, cheddar cheese, shredded, ritz cracker, crushed, butter, melted
    45 min, 10 ingredients
  • A Different Chicken Dish
    milk, french style green bean, drained and
    8 More
    milk, french style green bean, drained, shredded sharp cheddar cheese, condensed golden mushroom soup, chicken breasts, boneless skinless, french-fried onions, hormel dried beef, garlic powder, tony chachere s seasoning (optional), cooked rice (i like rice-a-roni, ck flav.)
    45 min, 10 ingredients
  • A Different Style Fried Rice
    eggs, beaten, toasted sesame oil and
    7 More
    eggs, beaten, toasted sesame oil, shrimp, medium size, peeled and deveined, chorizo sausage, chopped (about 8 oz.), onion , cut into 1/2 inch pieces, cooked white rice, cooled, soy sauce, sherry wine, chopped cilantro (to garnish )
    25 min, 9 ingredients
  • Something Different Green Bean and Corn Casserole
    french style green beans, rinsed and drained and
    11 More
    french style green beans, rinsed and drained, white shoepeg corn or 1 (11 oz) can corn, rinsed and drained, low-fat cream of celery soup or 1 (10 3/4 oz) can regular cream of celery soup, stalks celery, trimmed,washed,and finely chopped, onion, chopped (approximately 1/4 to 1/2 cup), shredded cheddar cheese (2 oz), light sour cream or 1 (8 oz) container regular sour cream, salt , to taste, ground pepper, butter flavored crackers , such as ritz,crushed, sliced almonds, butter or 1/4 cup margarine, melted
    40 min, 12 ingredients
  • Country Style Smoked Sausage, Ham and Split Pea Soup
    chopped cooked ham (see note in the directions for differ... and
    8 More
    chopped cooked ham (see note in the directions for different types of gammon or ham for this recipe), pre-cooked cured smoked sausage, chopped into cubes, onion, peeled and diced, carrots, peeled and finely diced, split peas , or, split lentils, fresh parsley, finely chopped, ham or 2 pints vegetable stock, salt and pepper
    4 hour , 9 ingredients
  • Really Different Grilled Corn on the Cob- Tex Mex Style
    ears corn on the cob, frozen or 4 ears corn on the cob, f... and
    6 More
    ears corn on the cob, frozen or 4 ears corn on the cob, fresh, husked and cleaned, butter, melted, parmesan cheese , canned is ok, sugar, salt, cayenne pepper , to taste (optional), dried herbs , use what you like, i usually use the same herbs that i used in my main dish- thyme, tarragon, basil
    15 min, 7 ingredients
  • Different Tator Tot Casserole Different Tator Tot Casserole
    ground beef, browned, cheddar cheese soup and
    4 More
    ground beef, browned, cheddar cheese soup, cream-style corn, monterey jack cheese, shredded, tater tots, cream of chicken soup
    55 min, 6 ingredients
  • A Different Kind of French Toast A Different Kind of French Toast
    rye bread (or any other 'hard' bread), egg, salt, tomato and
    3 More
    rye bread (or any other hard bread), egg, salt, tomato, onion (or green s), hot mustard (old fashioned style mustard is best), oil (whatever kind you prefer)
    5 min, 7 ingredients
  • Egg Salad Sandwiches - Different Egg Salad Sandwiches - Different
    eggs, hard boiled, peeled, halved, dried currant and
    7 More
    eggs, hard boiled, peeled, halved, dried currant, green onion, finely chopped, fresh cilantro, minced, mayonnaise , plus some, curry powder, cucumber, small, peeled, country-style white bread, toasted, salt and pepper, to taste
    10 min, 9 ingredients
  • Something Different Shepherd's Pie Something Different Shepherd's Pie
    baking potatoes, ground turkey or 1 lb lean ground beef and
    9 More
    baking potatoes, ground turkey or 1 lb lean ground beef, mexican-style corn, jalapenos, chopped, chopped red onion, garlic powder, divided, onion powder, divided, taco seasoning, season salt, sausage gravy, shredded mexican cheese
    45 min, 11 ingredients
  • A Different Kind of Taco Casserole A Different Kind of Taco Casserole
    ground beef, garlic powder and
    4 More
    ground beef, garlic powder, ranch style beans with jalapenos, flour tortillas, tomato soup, velveeta cheese, thinly sliced
    35 min, 6 ingredients
  • Kitchen Witchs Wings 17 Kitchen Witchs Wings 17
    kitchen witch's wings #17 and
    13 More
    kitchen witch s wings #17, living in the wing capital of the world is nice! wings are everywhere - all different kinds , made all different ways, with all different dipping sauces to go with them., we get a kick out of the buffalo wing recipes that are on line - too bad they don tsp know what a real buffalo wing is, when i was running the deli a few years back i would make various types of wings - always a big hit . and of course i ve got dozens of original wing recipes that i ve come up with. this is 1 of them - and i hope you get a chance to try them., this is recipe #17 - quite popular, also cut down for home use, using your processor , whirl 3 - 4 heads (not cloves) of garlic with 1 cup vegetable oil. add 1/2 - 1 tsp tabasco sauce (or to taste)., toss wings in mixture coating well ., in shallow dish combine 1 cup fresh grated parmesan with 1 cup italian-style breadcrumbs (which i always made homemade) and a few grinds of black pepper from the pepper mill., coat the wings in the breading (coat well) and place on lightly oiled baking sheet in single layer (i used olive oil for the sheet)., any leftover oil mixtrue was drizzled over the coated wings and any leftover coating was pressed into the wings., baked in preheated 375* f. oven for 45 - 60 minutes depending on the size of the wings used., depending on personal taste you can use any number of dipping sauces - i like my parmesan marinara with these .
    14 ingredients




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