13360 diced soup Recipes

leek, washed and thinly sliced (2 cups), celery rib, sliced, carrot, sliced thinly, garlic clove, finely chopped, thyme , sprig, extra-virgin olive oil, boiling potato, diced, swiss chard, coarsely chopped, water, zucchini , cut into 1/2-inch pieces, green beans, trimmed and cut into 1-inch pieces, pasta shell, tomato, basil leaves, flat leaf parsley, garlic cloves, finely chopped, extra-virgin olive oil, coarsely grated swiss cheese (about 1/2 lb)

cod or 1 lb haddock or 1 lb hake or 1 lb bar fish or 1 lb sole, skinned & boned & chopped into small pieces, onions, peeled & chopped finely, garlic cloves, peeled & minced, olive oil, leeks, cleaned & chopped finely, tomato, finely diced, tomato paste, glasses dry white wine, water, bouquet garni, cayenne pepper, saffron, salt, ground pepper, fennel seed, rouille french garlic and cayenne pepper mayonnaise, garlic-flavored croutons, grated emmenthaler cheese or 2 -4 oz grated gruyere cheese

diced celery, diced onion, peeled and cubed potatoes, cubes chicken bouillon, ground black pepper, celery salt, chopped fresh parsley, butter, all-purpose flour, milk, half-and-half

diced tomatoes, undrained, beef broth, frozen whole kernel corn, frozen baby lima beans, baking potatoes, peeled and diced, onion, chopped, carrots, sliced, celery ribs, sliced, salt, pepper, dried basil, dried thyme, bay leaves

diced tomato, mixed vegetables, diced onion, garlic, beef stock, kidney beans, celery, beef, pasta, basil

diced onion, diced leek, chopped scallion, olive oil, garlic, chopped, peas, vegetable stock, chopped chives, chopped fresh mint, salt and pepper

water, potatoes, peeled and quartered, whole peeled tomatoes, mashed, pearl barley, uncooked white rice, margarine, salt, ground black pepper, carrot, diced, onion, chopped, stalk celery, with leaves, finely chopped, fresh green beans , cut into 1/2 inch pieces, potato, peeled and diced, frozen petite peas, thawed, broccoli florets, barley flakes

diced peeled papaya (about 2 medium papayas), cubed peeled ripe mango, fresh orange juice, water, fresh lime juice, honey, diced mango (optional), chopped fresh mint (optional)

red lentil , picked over and rinsed, chicken stock or 4 cups vegetable stock, water, white onion, minced, white potato, peeled and grated (or diced finely), carrot, peeled and grated (or diced finely), garlic clove, crushed, turmeric, salt (depends on your taste and the iness of the stock, add 1/4 tsp at a time), black pepper, coarsely ground (depends on your taste), rice noodles, broken into pieces (vermicelli), sour cream, cilantro (optional) or 4 tbsp parsley, chopped finely (optional)

diced red onion, minced ginger, brown sugar, diced whole roma tomatoes, chicken stock, picked basil leaves, salt and black pepper

diced tomatoes, tomato sauce, vegetable broth, red mill vegi soup mix (see note ), frozen green beans, frozen corn, frozen peas, baby carrots, cut into chunks, onion, chopped, garlic cloves, chopped, salt and pepper

soup, evoo, chopped onion, chopped carrot, garlic cloves minced, broth either chicken or vegetable, cannelllini beans, diced tomatoes with juices.....(14.5 oz), dried oregano, coarse salt and freshly ground black pepper, orange gremolata, italian parsley, orange zest coarsely chopped, garlic cloves, fresh parmesean cheese

soup, extra-virgin olive oil, pancetta or bacon, finely diced, optional, onions, chopped, garlic, chopped, starchy potatoes, peeled and diced 1/2-inch, salt and freshly ground black pepper, head escarole, cleaned and chopped, a few grates nutmeg, chicken or vegetable stock-in-a-box, water, frozen peas, ditalini pasta, pesto, packaged tarragon , leaves picked, about 3/4 to 1 cup loosely packed, a generous handful flat-leaf parsley, toasted pine nuts or shelled pistachio nuts, garlic, grated or flattened into paste, salt and freshly ground black pepper, lemon , zested and juiced (1 tbsp), extra-virgin olive oil, grated parmigiano-reggiano

diced vegetables : yellow onion, green bell pepper, red bell pepper, and tomato, roasted green chile , cut into a small dice, vegetable oil, plus more for frying, chicken broth, chopped garlic, ground comino (cumin), enchilada chicken , recipe follows, white corn tortillas , cut into 1/4-inch wide strips, blue corn tortillas , cut into 1/4-inch wide strips, cornstarch, chopped cilantro leaves , as needed, fresh lime juice, salt , as needed, crushed corn tortilla chips

diced cantaloupe, divided, diced honeydew, sugar, minced fresh mint, white wine or white grape juice, plain yogurt, half-and-half cream, mint sprigs, optional

diced carrots, diced rutabaga, chopped celery, fresh broccoli florets, fresh cauliflowerets, chopped onion, water, butter , optional, process cheese (velveeta), cubed, frozen whole kernel corn, frozen peas, cubed fully cooked ham, milk, salt, pepper, sugar

diced slab bacon, chopped white onion, leek sliced, sliced, waxy-style potatoes, peeled and diced, savoy cabbage, cored and sliced, white wine, vegetable stock, kosher salt and freshly ground black pepper, heavy cream, diced unsalted butter, at room temperature, basil oil, for garnish, fried basil, for garnish

olive oil, onion, chopped, carrots, chopped, zucchini (about 1/2 lb), quartered lengthwise, cut crosswise into thin slices, green beans, cut into 1-inch lengths, salt, fresh-ground black pepper, boiling potatoes, peeled and cut into 1/2-inch dice, drained canned diced tomatoes (1 15-oz can), canned low-sodium chicken broth or homemade stock, water, drained and rinsed canned white beans , preferably cannellini, elbow macaroni or other small pasta, garlic, peeled, loosely packed basil leaves