499 diced and turnips Recipes

carrot, divided, turnip, diced (about 500g), eggs, garlic clove, minced, onion, chopped, apple, diced, scallion, sliced, yoghurt, dried herbs (sage, oregano, basil, chives), salt and pepper

frozen chopped turnip greens (use fresh if available and feel free to substitute greens. i love mustard greens in this soup.), great northern beans, knorr vegetable soup mix, smoked turkey sausage, diced tomatoes (i use the tomatoes with green chilis for a little zest), water

bacon, diced, stalk celery, chopped, onion, cubed, garlic clove, crushed, water, potato, peeled, cubed, chicken bouillon cube, white beans, drained, turnip greens, pepper

chopped cooked ham, vegetable oil, chicken broth, frozen chopped turnip greens, frozen diced onion, red and green bell peppers, and celery, sugar, seasoned pepper

diced peeled turnips, water, cube chicken bouillon, butter , or more as needed, white sugar

king arthur unbleached all-purpose flour, salt, shortening, water, ground beef, shredded peeled potatoes, shredded peeled turnips, onion, diced, butter, melted, salt, pepper

turnips, peeled,steamed and diced, cottage cheese, plain yogurt, grated cheddar cheese, minced fresh parsley, grated carrot, chopped onion, eggs, beaten, garlic, minced, salt, marjoram, basil, ground black pepper

turnips, peeled and diced, applesauce, butter, softened, brown sugar, eggs, beaten, salt, ground black pepper, soft bread crumbs, divided, butter, melted

turnip, peeled and diced, white sugar, butter, all-purpose flour, milk, salt and ground black pepper to taste

turnip greens, turnip, peeled and diced, sugar, bacon, diced, onion, diced, lemon pepper, salt to taste, louisiana hot-pepper sauce

turnips, peeled and cut into 1/4-inch dice, celery root, peeled and cut into 1/4-inch dice, yukon gold potatoes, peeled and cut into 1/4-inch dice, butter, clam stock , recipe follows, heavy cream, branches thyme, washed, dried and picked, salt and fresh ground black pepper, pacific oysters , medium sized, shucked, reserve the oyster liquor, chopped razor clams, clams , reserved from making clam stock, truffle oil, black truffle, shaved thin, butter, yellow onion, diced, leek whites, washed and sliced, fennel bulb, sliced, manila clams, dry white wine, water, head garlic, cracked, branches thyme, bay leaf, black peppercorns

unsalted butter, yellow onions, thinly sliced (about 4 cups), ribs celery, chopped (about 1 cup), salt, freshly ground black pepper, bay leaf, chopped garlic, chicken stock, turnips, peeled and diced, heavy cream, smithfield ham or any country ham, julienned, diced cornbread, drizzle olive oil

chopped cooked ham, vegetable oil, chicken broth, frozen chopped turnip greens, frozen diced onion, red and green bell peppers, and celery, sugar, seasoned pepper

turnip greens, salt pork, washed and diced, water, coarsely chopped onion, sugar, salt, pepper

turnips, peeled and cubed, onions, diced, butter, bacon, chopped, cream, maple syrup, salt, fresh ground pepper, garlic clove, crushed, sugar, bacon, for the top

onions, minced, butter, turnips, peeled and diced, milk, french baguettes, grilled, salt and pepper

turnips, peeled and cut into 1-inch chunks, onion, diced, garlic cloves, peeled, leek, washed well and chopped, dried thyme, olive oil, vegetables or 2 1/2 cups chicken stock, milk or 2 cups cream, salt, sour cream, heavy cream, honey

dice skinned roasted turkey or chicken, bones reserved, unsalted chicken broth, bay leaf, sweet potato, peeled and quarted lengthwise, turnips, peeled and quartered, butter, onions, chopped, mushrooms, quartered, whipping cream, egg yolk, minced fresh tarragon or 1/2 tsp dried, crumbled, salt and freshly ground pepper, minced fresh tarragon or dried, crumbled