77 diane sauce Recipes

salt, pepper, butter, prepared mustard, lemon juice, worcestershire sauce

ground beef, worcestershire sauce (divided use ), kosher salt, fresh ground black pepper, butter (divided use ), chopped shallots or 1/4 cup sweet onion, button mushrooms, chopped, red wine (may substitute strong beef broth), dijon mustard, lemon juice, heavy cream, chopped chives (to garnish )

steak fillets, garlic, crushed, freshly ground black pepper, butter, spring onions, finely chopped, dijon mustard, worcestershire sauce, brandy, cream, chopped fresh parsley

pork tenderloin, cut into 8 pieces, butter, lemon juice, worcestershire sauce, dijon mustard, fresh parsley, garlic, salt, pepper , to taste

beef tenderloin steaks (1/2 in thick ), butter, oil, brandy, shallots, finely chopped, worcestershire sauce, beef consomme, chilled, chopped parsley, salt and pepper

beef cubed steaks (4 oz each), butter, cubed, white grape juice, worcestershire sauce, dijon mustard, salt and pepper to taste

filet mignon, thawed, salt, ground pepper, butter, dijon-style mustard, shallot, minced, lemon juice, worcestershire sauce, fresh chives, minced, brandy, fresh parsley, minced

whole pork tenderloin , cut into 8 crosswise pieces, lemon pepper, butter, lemon juice, worcestershire sauce, dijon-style mustard, minced parsley

pork tenderloin, lemon-pepper seasoning, butter, lemon juice, worcestershire sauce, dijon mustard, minced fresh parsley

pork tenderloin (about 1 lb), lemon-pepper seasoning, butter, lemon juice, worcestershire sauce, dijon mustard, minced fresh parsley

sirloin steaks or 4 lb london broil, salt and pepper, canola oil , to saute steaks, butter, minced shallots, brandy , splash, dry vermouth , splash, dijon mustard, heavy cream, bay leaves, brown sauce

stewing steak cut up, oil, onion, chopped fine, crushed garlic, tomatoes, beef stock, worcestershire sauce, cream, chopped parsley ., brandy .

butter, sliced mushrooms, minced onions, garlic clove, crushed, fresh lemon juice, worcestershire sauce, salt, snipped fresh parsley leaves, beef tenderloin , cut into 8 slices

beef cube steaks, butter, white grape juice, worcestershire sauce, dijon mustard, salt and pepper

salt and pepper to taste, ground mustard, beef tenderloin , cut into 8 slices, butter, sliced green onions, lemon juice, worcestershire sauce

water, worcestershire sauce for chicken, lemon juice, dijon-style mustard, boneless pork loin steaks, cut 3/4 to 1 inch thick, lemon-pepper seasoning, butter, fresh chives, snipped

pork tenderloin cut into 8 medallions, lemon pepper, lemon juice, worchestershire sauce, dijon mustard, minced parsley or chives

pork tenderloin, trimmed and cut into 1-inch-thick slices, lemon pepper, butter, fresh lemon juice, worcestershire sauce, dijon mustard