33 diane sauce dijon mustard Recipes

garlic clove, crushed, lemon juice, tomato sauce (ketchup), light sour cream, dijon mustard, worcestershire sauce (use vegetarian version to make this recipe vegetarian.), flat leaf parsley, chopped

boneless skinless chicken breasts, dry sherry, a-1 steak sauce, butter, onion, chopped, chopped fresh parsley, worcestershire sauce, dijon mustard

pork tenderloin, cut into 8 pieces, butter, lemon juice, worcestershire sauce, dijon mustard, fresh parsley, garlic, salt, pepper , to taste

beef cubed steaks (4 oz each), butter, cubed, white grape juice, worcestershire sauce, dijon mustard, salt and pepper to taste

pork tenderloin (about 1 lb), lemon-pepper seasoning, butter, lemon juice, worcestershire sauce, dijon mustard, minced fresh parsley

mayonnaise, dijon mustard, ketchup, heinz 57 steak sauce, heinz 57 steak sauce, a-1 steak sauce, salt, ground black pepper, bread, sweet butter, softened, sweet onion, sliced thin, tomatoes, sliced, head iceberg lettuce, shredded

rib eye steaks, soy sauce, vegetable oil, unsalted butter, shallots, finely minced, beef broth, dijon mustard, parsley, worcestershire sauce, key lime juice, salt and pepper

boneless shell steak or 16 oz new york strip steaks or 16 oz sirloin strip steaks or 16 oz filet mignon, salt, fresh ground black pepper, unsalted butter, divided, minced shallots, cognac or 6 tbsp other good brandy, divided, dry white wine or 2 tbsp dry vermouth, dijon mustard (preferably imported ), a-1 steak sauce or 2 tbsp worcestershire sauce, beef broth, heavy cream, snipped chives

water, white wine, worcestershire sauce, lemon juice, dijon mustard, boneless pork loin roast (cut into four 3/4- to 1-inch thick slices), lemon-pepper seasoning, butter or 2 tbsp margarine, snipped fresh chives or 1 tbsp fresh parsley

water, worcestershire sauce , for chicken, lemon juice, dijon mustard, boneless pork loin roast , cut into four 3/4 to 1 inch slices, lemon pepper, seasoning, butter, fresh chives, snipped

pork tenderloin (1 lb), crut into 8 slices, lemon-pepper seasoning, butter, lemon juice, worcestershire sauce, dijon-style mustard, fresh minced parsley

beef cube steaks, butter, white grape juice, worcestershire sauce, dijon mustard, salt and pepper

pork tenderloin cut into 8 medallions, lemon pepper, lemon juice, worchestershire sauce, dijon mustard, minced parsley or chives

pork tenderloin, trimmed and cut into 1-inch-thick slices, lemon pepper, butter, fresh lemon juice, worcestershire sauce, dijon mustard

turkey breast cutlets, lemon pepper, lemon juice, worcestershire sauce, dijon mustard, parsley, lemon (to garnish )

beef tenderloin, beef broth, cornstarch, oil, chopped green onion, chopped fresh parsley, fresh coarse ground black pepper, dijon mustard, lemon juice

cornstarch, dijon mustard, beef broth, ground sirloin, green peppercorns , packed in water, drained, soy sauce, olive oil, minced shallot, chopped fresh flat-leaf parsley, worcestershire sauce, lemon , juice of, port wine or 1 tsp madeira wine

water, white wine worcestershire sauce, lemon juice, dijon mustard, pork loin roast , cut into 4 slices, lemon pepper seasoning, butter, snipped fresh chives or parsley