14854 diablo chile rellenos Recipes

pastry for single-crust pie (9 inches), cornmeal, shredded monterey jack cheese, shredded cheddar cheese, chopped green chilies, eggs, sour cream, minced fresh cilantro, drops hot pepper sauce , optional

whole green chilies, drained, monterey jack cheese , cut into strips, shredded cheddar cheese, eggs, milk, king arthur unbleached all-purpose flour, salt, pepper, hot pepper sauce

dried ancho chiles (about 3/4 oz), stemmed, seeded, dried chiles de arbol or japones chiles, stemmed, seeded, sugar, fresh lime juice, boneless pork shoulder (boston butt), kosher salt, vegetable oil, onion, chopped (about 2 cups), garlic cloves, coarsely chopped, bay leaves, dried oregano, preferably mexican, ground coriander, ground cumin, ground allspice, negro modelo or other dark beer, more) 6 corn tortillas, radishes, trimmed, thinly sliced, chopped fresh cilantro

dried guajillo chiles * (1 1/2 oz), dried ancho chile * (1/2 oz), rib pork chops (1 lb total), bones discarded, cumin seeds, black peppercorns, by 1/4-inch) piece cinnamon stick, cider vinegar, garlic cloves, quartered, dried oregano (preferably mexican), crumbled, salt, vegetable oil, mexican cemita rolls ** or 8 sesame seed hamburger buns, ripe california avocados, fresh papalo leaves *** or cilantro leaves, oaxacan string cheese *** or other string cheese, finely shredded with your fingers (1 1/2 cups), canned chipotle chiles in adobo (optional), finely chopped, white onion, thinly sliced, plum tomato , thinly sliced crosswise

chilies poblanos, canola oil, lean ground round beef, chopped yellow or green onion, garlic clove, chopped, fresh diced tomatoes, salt, cumin, ground black pepper, eggs, separated, flour, cooking oil, ranchero sauce , recipe follows, queso blanco, shredded, for garnish, chopped cilantro, for garnish, cooking oil, onion, chopped, garlic clove, chopped, bell peppers, green or red, tomatoes, diced, chopped tomatoes, cumin

poblano chile peppers, tomatoes, cored and coarsely chopped, white onion, chopped, garlic, chopped, extra-virgin olive oil, kosher salt and freshly ground pepper, shredded monterey jack cheese, dried oregano, preferably mexican, egg whites plus 1 egg yolk, at room temperature, vegetable oil, for frying, all-purpose flour , for dredging

poblano peppers, eggs, yolks and whites separated, all-purpose flour, kosher salt and freshly ground black pepper, shredded jack cheese, fresh corn (or frozen if unavailable), vegetable oil, for frying, chile relleno tomato sauce , for serving, recipe follows, olive oil, yellow onion, chopped, ground cumin, cayenne pepper, garlic, chicken stock, whole tomatoes, roughly chopped (juice included), fresh cilantro leaves, white wine vinegar, kosher salt and freshly ground black pepper

poblano chile peppers (4 1/2 to 5 inches long), muenster cheese, cut into 8 sticks (about 3 1/2 by 1 inch), tomatoes, cored and chopped, onion, chopped, garlic, chopped, extra-virgin olive oil, black peppercorns, bay leaves, cinnamon stick, fresh cilantro, plus leaves for garnish, low-sodium chicken broth, kosher salt, vegetable oil, for frying, eggs, separated, all-purpose flour , for dredging

onion, chopped, garlic cloves, minced, bay leaves, canola oil, ground beef, salt and freshly ground black pepper, fresh mexican oregano leaves, ground cinnamon, tomato paste, chipotles in adobo sauce, golden raisins, almonds, toasted, pimento stuffed green olives, sliced, crumbled queso blanco, poblanos, vegetable oil, for frying, flour , for dredging, salt and freshly ground black pepper, eggs, separated, tomato ranchero sauce , recipe follows, diced tomatoes, onion, roughly chopped, cilantro, roughly chopped, cumin seeds, toasted, garlic clove, canola oil, chicken broth, salt, sugar, hot red pepper sauce

whole chilies, split, cheddar cheese, grated, eggs, slightly beaten (you can use egg substitute), all-purpose flour, baking powder

whole mild green chilies, cheddar cheese, grated, pepper jack cheese, whole not grated, eggs, milk, half and half, flour, salt, pepper

pablano chilies (8-12), or 4 cans (4 oz each) whole peeled green chilies, drained, olive oil or vegetable oil, onion chopped, garlic clove, minced or crushed through a press, dried oregano, teasppon ground cumin, eggs, cream cheese, softened, milk, chopped cilantro, ap flour, salt, ripe tomatoes (2 large beefsteak or 6 medium), halved, cored, and sliced crosswise 1/4 inch thick., grated sharp cheddar cheese, grated monterey jack cheese, sliced scallions

anaheim peppers, buttermilk, chopped bell pepper, chopped celery, chopped onion, chopped pecans, flour, garlic powder, grated monterey jack cheese, ground beef, ground black pepper, ground black pepper, ground cumin, raisins, ranchero salsa, salt, salt

ea ) whole green chilies, drained, eggs, flour, hot pepper sauce, milk, monterey jack cheese , cut into strips, pepper, salt, shredded cheddar cheese

corn tortillas (6 to 7 in .), salad oil, chopped onion, jalapeno-flavor jack cheese, whole green chilies, drained, chopped fresh cilantro, eggs, all-purpose flour

white onion, peeled and minced, serrano chile, stemmed, seeded and minced, cilantro leaves, leaves only chopped, salt, juice of 1 lime, olive oil, dried pasilla chiles, arbol chiles, cumin seeds, garlic clove, minced, jalapeno chile, stemmed, seeded and coarsely chopped, red wine vinegar, olive oil, salt, trimmed skirt steak

corn tortilla chips, shredded monterey jack (about 3 cups), canned roasted green chilies , or 2 roasted and peeled green chiles, diced, recipe chile-rubbed sirloin, diced , recipe follows, shredded 4 or 6 italian blend cheese (about 1 cup), avocado crema , recipe follows, sliced lettuce and chopped onion, for garnish, salt, ground red chile, ground cumin, granulated garlic, ground cinnamon, ground black pepper, sirloin steak, olive oil, soy sauce (recommended : kikkoman), ripe avocado, peeled and pit removed, buttermilk, lime juice (from about 1 1/2 limes), sour cream, salt

chiles cascabel, chiles moritas, chiles de arbol, chile chipotle, chile guajillo, tomatoes, garlic, peeled, sea salt , or to taste, cold water, chopped cilantro leaves