295675 devil cream cheese cal fat Recipes

butter softened, brick-style cream cheese softened (not low-fat or non-fat ), sugar, eggs at room temperature, baking powder, vanilla extract, salt, all-purpose flour, sun-maid natural raisins

all-purpose flour (about 6 3/4 oz), sugar, divided, unsweetened cocoa, baking powder, salt, butter, unsweetened chocolate, chopped, reduced-fat milk, vanilla extract, divided, eggs, less-fat cream cheese, softened, egg white

half-and-half or light cream, sugar, beaten eggs, cream cheese or reduced-fat (neufchatel), softened, shredded lemon peel, lemon juice, vanilla, fresh blueberries , nectarines, and/or dark cherries (optional)

all-purpose flour, dark brown sugar, ground cinnamon, butter, melted but not hot, coarsely chopped nuts (walnuts, pecans, almonds), old-fashioned oatmeal or sweetened flaked coconut, cream cheese filling, softened cream cheese, sugar, egg, vanilla extract, coffeecake batter, all-purpose bleached flour, baking powder, baking soda, salt, butter, at room temperature, sugar, egg, plain low-fat yogurt, fruit (or chocolate) filling, raspberry or strawberry jam; peach, cherry, or pineapple preserves; apple butter; orange marmalade or mini chocolate chips

low-fat cream cheese, softened, light sour cream, chili powder, ground cumin, ground red pepper, salsa, shredded cheese, diced plum tomato, sliced ripe olives, green onion, tortilla chips

diagonally cut slices french bread, powdered sugar, tub reduced-fat cream cheese, low-fat milk, sugar, vanilla extract, egg whites, eggs, strawberry sauce, candied lemon rind

reduced-fat cream cheese, softened, fresh cilantro, jalapeno pepper, garlic , or to taste, tomato, chopped

fat free cream cheese, butter, softened (optional), fat-free cool whip, splenda sugar substitute, skim milk, vanilla extract

fat free cream cheese, lime , zest of, lime , juice of, vanilla, equal sugar substitute (1 pkt), salt and pepper, garlic powder, cayenne pepper (optional), vinegar, to thin mixture

fat-free orange cranberry muffin mix, water, cream cheese (i use reduced fat ), egg whites, sugar

phyllo dough (1 package), fat free cream cheese, pumpkin (1 can), skim milk, egg whites, pumpkin pie spice, maple syrup or 1/4 cup honey, vanilla

refrigerated crescent rolls (i use low-fat ), cream cheese (i use low-fat ), white sugar, vanilla extract, brown sugar, cinnamon

fat-free or light cream cheese at room temperature, sugar, lemon juice, vanilla extract

butter or stick margarine, less-fat cream cheese, sugar, vanilla extract, low-fat milk, egg yolk, all-purpose flour, baking powder, salt

half-and-half or light cream, sugar, beaten eggs, cream cheese or reduced fat ( neufchatel), softened, shredded lemon peel, lemon juice, vanilla, fresh blueberries , nectarines, and dark cherries ( optional)

fat-free cream cheese, softened, fat-free milk, grated parmesan cheese, minced fresh parsley, minced green onion, garlic clove, minced, dried thyme, pepper, assorted crackers

cream cheese (philadelphia brand preferred) or 225 g low-fat (philadelphia brand preferred), white onion, minced, anchovy fillets (star brand preferred)

reduced-fat cream cheese (unsoftened), cream cheese, softened, light butter (unsoftened), powdered sugar, vanilla extract, chopped pecans, toasted