3705 deutsch bowle bowl german Recipes

bacon, strips diced, uncooked bratwursts, cornstarch, chicken broth, dijon mustard, brown sugar, brown sugar, white wine, cider vinegar, celery seed

onions, sliced, bacon, sour cream, eggs, all-purpose flour, salt, caraway seed, recipes 9 pastry pie shells

eggs, beaten, flour, milk, butter, powdered sugar, butter, lemon juice (optional)

german chocolate cake mix, eggs, vegetable oil, water, fat-free condensed milk (not evaporated), kraft caramels, semisweet mini chocolate chips

german chocolate cake mix, butter, evaporated milk, chopped pecans, vanilla, caramels, evaporated milk, coconut, chocolate chips

german chocolate cake mix, eggs (or as called for by your cake mix), oil (or as called for by your cake mix), water (or as called for by your cake mix), individually wrapped caramels, evaporated milk, butter, chopped pecans, semi-sweet chocolate chips

white beans , soaked overnight in water to cover, water, cubed bacon or 1/2 cup country ham, green beans , cut into bite-sized pieces, celery root, peeled and cut into bite-sized cubes (if you can tsp find celeriac, use 2 stalks of celery, cut into cubes), carrot, peeled and cubed, leek, sliced into thin rings, onion, roughly chopped, parsley root, cubed (or 1/2 cup chopped parsley), red potato, unpeeled and cubed, marjoram , crumbled between your palms, thyme , crumbled between your palms, bay leaves, parsley, chopped, butter, flour, salt and pepper

egg whites, at room temperature, cream of tartar, sugar (divided ), egg yolks, all-purpose flour, cocoa, baking powder, salt, fruit juice or 1/2 cup water, orange zest (optional), vanilla or 1 tsp rum flavoring, cherry flavored liqueur (for sprinkling cake layers), softened butter, icing sugar (approx .), strong coffee, sour cherries, frozen & defrosted (pitted) or 3 -4 cups canned & drained cherries (remove pits), whipping cream, sugar, vanilla, chocolate curls

sized potatoes, center-cut bacon, onion, eggs (not boiled ), cider vinegar, white sugar, chopped celery , from the heart, beef stock or 1/2 cup broth, garlic cloves, dry mustard, salt, red pepper flakes, ground black pepper

fresh green beans, washed and trimmed, beef bouillon cube, water, butter, fresh savory , tied with kitchen string (for easy removal), fresh parsley, chopped (optional)

beef soup bone (i have used beef short ribs), tomato, small, diced, green onions, finely sliced, peppercorns, bay leaf, carrot, sliced, celery heart, sliced, beef bouillon cubes, eggs, flour, milk, salt

unsalted butter, turnip, peeled and grated, leeks, white and light green parts,sliced and washed, onion, peeled and diced, kosher salt, freshly ground black pepper, riesling wine, beef or 2 cups chicken broth, heavy cream, minced fresh flat-leaf parsley

boneless pot roast , either rump, chuck, round, dry onion soup mix (or use an onion mushroom or mushroom variety to suit your taste), water, beer, brown sugar, caraway seed

all-purpose flour, approximately, active dry yeast, granulated sugar, salt, eggs, egg yolk, lukewarm milk, creme fraiche or 150 g sour cream, breadcrumbs, for the pan

german chocolate cake mix, evaporated milk, caramels, butter, melted, chocolate chips

pork spareribs, cut into serving pieces, onion, sliced, garlic, sliced, granny smith apples, chopped (you can leave the skins on ), cream of mushroom soup, sauerkraut, drained and rinsed well, salt and pepper, red potatoes

bacon, diced, green onions, thinly sliced, flour, water, ham soup base, chicken soup base, sugar, white vinegar, white potatoes, peeled and diced, half-and-half