185259 deuel fudge cake cream Recipes

chocolate cake mix, cream cheese, softened, butter, softened, cornstarch, sweetened condensed milk, egg, vanilla extract

chocolate cake mix, butter, white sugar, unsweetened cocoa powder, heavy whipping cream, vanilla extract, chopped walnuts

double fudge cake mix, instant chocolate pudding mix, eggs, oil, water, sour cream, chocolate chips

baking chocolate , melted in microwave, butter or 1/2 cup margarine, light brown sugar, lightly packed, eggs, vanilla extract, baking soda, salt, cake flour, sour cream, boiling water

food cake mix , without pudding, water, eggs, vegetable oil, sugar, cocoa, water, vanilla extract, vanilla ice cream (optional), chopped pecans (optional)

food cake mix, eggs, buttermilk, vegetable oil, chopped peanut butter cups, plus more to garnish (about 8 oz), dark chocolate, chopped, heavy cream, creamy peanut butter

betty crocker supermoist chocolate fudge cake mix, water, vegetable oil, eggs, pure orange extract, betty crocker rich and creamy ready to spread chocolate frosting, heavy whipping cream, semi-sweet chocolate chips

instant chocolate pudding mix (prepared ), milk, food cake mix, cream or frosting

food cake mix, eggs, buttermilk, vegetable oil, chopped chocolate-covered peanut butter cups (about 8 oz, plus more to garnish , i used twice as many peanut butter cups so i could decorate th), prepared chocolate pudding (not the dry mix , the actual snack sized container of pudding), dark chocolate, chopped, heavy cream, creamy peanut butter

white cake mix (2-layer size), minus 4 tbsp water (or as package directions specify), vegetable oil (or as package directions specify), egg whites (or as package directions specify), green creme de menthe (divided ), hot fudge, heavy cream , whipped

betty crocker triple fudge cake mix (see note below ), water, eggs, vegetable oil, pecans, chopped, chocolate chips, vanilla, caramel ice cream topping

duncan hines moist deluxe butter recipe fudge cake mix, fat free cream cheese, room temperature, water, vegetable oil, sugar, egg beaters egg substitute, vanilla extract

semi-sweet baking chocolate, divided, chocolate cake mix, jell-o chocolate instant pudding, eggs, sour cream, oil, water, cool whip topping (do not thaw.), sliced almonds (planter s brand preferred)

cherry pie filling, semisweet chocolate morsel, sugar, fudge cake mix, chopped pecans, butter, cut into tsp-size pats, fresh whipped cream (optional)

dark fudge cake mix (duncan hines is what i used), eggs, vegetable oil, water, hazelnuts, toasted and skinned, sugar, water, mascarpone cheese, room temperature, cream, powdered sugar, vanilla extract, bittersweet chocolate chips, sugar, orange zest

bittersweet chocolate, sugar, unsalted butter, room temperature, sour cream or 1/2 cup buttermilk, egg, egg whites, cake flour (not self-rising), dutch-processed cocoa powder or 1/2 cup natural cocoa powder (can be used interchangeably in this recipe), hot strong coffee or 2 tsp instant espresso or 2 tsp instant coffee powder (dissolved in 1 cup hot water), baking soda (added last), bittersweet chocolate, instant espresso coffee powder, boiling water, unsalted butter, melted, dutch-processed cocoa powder or 1 tbsp natural cocoa powder (plus a scant pinch of baking soda), sugar, low-fat milk (skim is fine), vanilla extract

food cake mix, instant chocolate pudding mix, sour cream, milk, vegetable oil, coffee, eggs, semisweet mini chocolate chips, butter, semi-sweet chocolate chips, raspberry preserves (optional)

triple chocolate fudge cake mix, eggs, vegetable oil, water or 1/2 cup raspberry rum, condensed milk, raspberry preserves, butterscotch topping, whipping cream, cocoa powder, fresh raspberries, fresh mint leaves, a viewer , who may not be a professional cook, provided this recipe. the food network kitchens chefs have not tested this recipe and therefore, we cannot make representation as to the results.