7388 dessert mocha mousse Recipes

semisweet chocolate, strong coffee, creme de cacao, instant coffee, heavy cream, sugar

milk, semisweet chocolate morsels, egg substitute, brewed espresso, sugar, salt, sweetened whipped cream, garnish: fresh berries

sugar-free lime jell-o gelatin, boiling water, lime peel, finely shredded, lime juice, carton light sour cream, frozen light whipped dessert topping, thawed (i use cool whip free), frozen light whipped dessert topping, thawed (optional), lime peel , curls (optional) or lime slice (optional)

butter or margarine, all-purpose flour, milk, sugar, salt, semisweet chocolate bars, coarsely chopped, coffee liqueur, eggs, separated, vanilla extract, white chocolate mousse, mocha sauce, garnishes: semisweet chocolate shavings , fresh mint sprigs, candied violets

granulated splenda sugar substitute, cocoa powder, instant coffee, bread cubes, fat-free evaporated milk, egg beaters egg substitute or 1/2 cup egg white, vanilla extract, powdered sugar (optional), frozen light whipped dessert topping, thawed (chocolate recommended!), fresh berries (or both, optional) (optional) or mint leaf (or both) (optional)

all-purpose flour, granulated sugar, dark brown sugar, unsweetened cocoa (i used hershey s), baking soda, baking powder, salt, reduced-fat mayonnaise, canola oil, hot strong brewed coffee (i used cuban coffee), vanilla extract, semisweet chocolate morsel (i used a combination of hershey s & netsle s), boiling water, instant coffee granules, marshmallow creme, frozen light whipped dessert topping, thawed, light chocolate syrup (hershey s lite syrup), almonds, toasted and chopped fine

ricotta cheese, plain yogurt, unsweetened cocoa powder, sugar, water, unflavored gelatin, instant coffee, milk, vanilla, coffee-flavored liqueur or 1 tbsp syrup, chocolate wafer cookies (optional), raspberries (optional)

sweet dessert wine (such as sauternes or orange muscat), sugar, egg yolks, chilled whipping cream, sweet dessert wine, water, sugar, gala apples, peeled, cored, cut into 1/2-inch wedges, almond cookie cups, toasted sliced almonds

water, instant coffee granules, sweetened condensed milk, semi-sweet chocolate chips, melted cooled, heavy cream, prepared 9-inch oreo cookie pie crust

white sugar, cornstarch, very cold 35% cream, chocolate chips, coffee liqueur (like kahlua or tia maria), chocolate curls (optional)

davinci gourmet sugar-free caramel syrup, vanilla extract, cocoa powder, skim milk, divided, unflavored gelatin, instant powdered nonfat dry milk powder, sugar, fat-free ricotta cheese, coffee liqueur, cocoa powder

chocolate chips, instant coffee, sugar, vanilla, eggs, whipping cream

egg yolks, splenda sugar substitute, strong brewed coffee, gelatin, heavy cream

raspberry preserves, divided, red raspberries, washed and drained, hot fudge topping, divided, strong black coffee, angel food cake, cut into 1 inch cubes (8 cups)

semisweet chocolate, broken into 1/2-oz pieces, unsweetened chocolate, broken into 1/2-oz pieces, water, instant coffee, cocoa , sifted, egg whites, sugar, heavy cream

heavy cream, egg yolks, sugar, vanilla extract, cold, strong coffee, semisweet chocolate chips, serve : whipped cream or berries (optional)

ground walnuts (about 6 oz shelled ), sugar, milk, raisins, ground cinnamon, grated fresh lemon rind, semisweet chocolate, cut into small pieces, strong coffee, almond flavoring, butter or 3 tbsp margarine, dessert crepes (use basic whole wheat french crepes, adding 2 tbsp. sugar to the batter or crepe recipe of your choi), heavy cream (optional)