538 desert freeze Recipes

chicken breasts (use as many as you want), water, salt, pepper, garlic powder

mayonnaise (not salad dressing), egg substitute or 1 large egg, parmesan cheese, grated, water, olive oil, lemon juice, anchovy paste, garlic cloves, minced very fine, sugar, black pepper, coarsely ground, salt, parsley , freeze-dried and crushed

onions, chopped, butter, garlic, ginger, green chili peppers, tomatoes, chopped and skins removed (freeze and then run under water to remove skins), tomato paste, methi seeds (fenugreek found in indian markets) (optional), dry red pepper, salt, turmeric, garam masala (found in indian markets), skinless chicken thighs or 15 pieces chicken legs ( or combination), water

chinese noodles (i use the fresh ones found in the produce department), boneless chicken breasts, sliced thinly (freezing for about 20 minutes make this task easier), soy sauce, divided, rice vinegar, sesame oil, olive oil, divided, garlic, finely chopped, snow peas, trimmed, ham, finely sliced, oyster sauce, green onions, finely chopped, salt and pepper, to taste

ears fresh corn on the cob, butter, melted, water, salt, ziploc bags

frozen blueberries, frozen raspberries, nonfat yogurt or 1/2 cup low-fat vanilla yogurt, ice water, ground flax seed

butter, vidalia onion (sliced or diced ), zucchini (medium sized), dill weed (freeze dried or fresh), salt (to taste), black pepper (to taste)

water, creamy peanut butter, chocolate supreme premium hot cocoa mix, vanilla ice cream, chopped peanuts , if desired

all purpose potato, peeled and diced, carrot, chopped, vegetable stock, tamari or 2 tbsp other soy sauce, cornstarch , dissolved in, water, olive oil, onion, chopped, firm tofu, diced, frozen and thawed (freezing and thawing optional, but it improves the texture), salt & freshly ground black pepper, to taste, frozen peas, thawed, frozen corn, thawed, unbleached all-purpose flour, salt, chilled canola oil, ice water

fresh peaches, fruit fresh (fruit preservative), sugar, quick-cooking tapioca , plus, quick-cooking tapioca, fresh lemon juice, salt, aluminum foil , pie plates, pie crusts, cold butter , cut into pieces, cinnamon, nutmeg

vanilla ice cream, softened, amaretto, creme de cacao, ground nutmeg

sliced unpeeled crabapples or 6 cups fall apples, water (i use 2/3 cup of ), sugar, flour, lemon juice (i usually use realemon), butter or 1 1/2 tbsp margarine, salt (optional)

blueberries, sugar, cornstarch, water (enough to make a thick paste), fresh lemon juice, cinnamon, nutmeg, salt

orange juice, banana, mango, strawberries, cubes cantaloupes (i freeze mine), nutritional yeast, ice cubes