55258 delizioso mostaccioli salad Recipes

mostaccioli pasta, chicken strips, grilled frozen, cheddar cheese , shedded, fat free sour cream, skim milk, pesto sauce, prepared, fat-free half-and-half, parmesan cheese, grated, seasoned dry bread crumb, light butter or 1/4 cup margarine, melted

mostaccioli pasta, cooked, ground beef, spaghetti sauce, cheddar cheese soup, salt, pepper, onion, chopped, mozzarella cheese, shredded

mostaccioli pasta (ziti or penne pasta could also be used), butter or 1/4 cup margarine, flour, salt, pepper, milk, shredded sharp cheddar cheese, grated parmesan cheese, shredded swiss cheese

mostaccioli pasta or 8 oz rotini pasta, bulk sweet italian sausage, sliced fresh shiitake mushrooms or 2 cups button mushrooms, chopped green pepper, diced onion, garlic cloves, finely minced, whipping cream, snipped fresh basil or 1/2 tsp dried basil, crushed, salt & freshly ground black pepper, freshly grated parmesan cheese

mostaccioli pasta, uncooked, bulk italian sausage or 1 lb lean ground beef, cooked & drained, your favorite pasta sauce, shredded mozzarella cheese (1 lb), chopped parsley

onion, chopped, garlic clove, minced, ground sirloin, diced tomatoes, tomato paste, water, salt, pepper, bay leaf, mostaccioli noodles, reduced-fat american cheese

mostaccioli noodles, ground beef, onion, chopped, garlic cloves, diced, pasta sauce with mushrooms, italian-style diced tomatoes, tomato paste, parmesan cheese, salt and pepper (to taste)

mostaccioli pasta, sliced zucchini, sliced green onion, cornstarch, dried basil, crushed, dried marjoram, crushed, evaporated milk, fully cooked ham, pepper

olive oil , not virgin, garlic cloves, finely chopped, tomatoes, seeded and chopped, fresh basil, chopped, lowfat mozzarella cheese, diced, salt, black pepper, mostaccioli pasta, cooked, romano cheese, grated , blended with, parmesan cheese, grated (fresh on these )

bacon, prosciutto, onion, tabasco sauce, tomato sauce, cognac, heavy cream, penne or 1 -2 lb mostaccioli pasta, parsley, basil, butter

bacon, prosciutto, cubed, chopped onion, tabasco sauce, marinara sauce, cognac, heavy cream, mostaccioli pasta or 1 lb pasta, of your choice, parsley, basil, butter

butter, olive oil, onion, chopped, garlic,minced, pear shaped tomatoes, vermouth or 1/4 cup white wine, gorgonzola, at room temp, dry mostaccioli pasta (or other tube shape pasta), chopped fresh basil or 1/4 cup italian parsley, fresh ground pepper

mostaccioli pasta, margarine or 1/4 cup butter, flour, basil leaves, salt, black pepper, milk, cheddar cheese, ricotta cheese

tomato paste, preferably organic, extra virgin olive oil , plus, extra virgin olive oil, pine nuts , plus, pine nuts, sea salt, cayenne pepper or 1/4-1/2 tsp crushed red pepper flakes, tomato juice, preferably organic, plump garlic cloves, peeled and roughly chopped, dried mostaccioli pasta or 1 lb penne or 1 lb rigatoni pasta, freshly grated pecorino romano cheese

dry white wine, mussels , scrubbed, extra virgin olive oil, garlic cloves, minced, italian plum tomatoes, calamari, salt, fresh ground black pepper, mostaccioli pasta, fresh parsley, chopped

mostaccioli pasta (cooked in lightly salted water, drained and divided), frozen spinach, thawed and squeezed dry, mushrooms, halved, spaghetti sauce, shredded mozzarella cheese

mostaccioli pasta, heavy cream, butter, parmesan cheese, grated, fresh parsley, chopped, salt, fresh ground black pepper, garlic powder

olive oil, balsamic vinegar, garlic, fresh basil, salt, black pepper, mostaccioli or other tub shaped pasta,cooked al dente, ripe tomatoes.cut in 1 cubes, calamata olives ,pitteed and halved