51295 delicious oreo refrigerator cake Recipes

unflavored gelatin, cold water, milk,scalded(note :no sticking to pan when you re scalding milk if you ll first rinse the pan in cold water), salt, marshmallows, peanut brittle, whipping cream, lemon juice, vanilla extract, angle food cake

flaked sweetened coconut, heavy (or whipping ) cream, whipped to a soft peak, cakes (such as sara lee), about 11 oz each, vanilla pudding

layer size) devil s food cake mix, semi-sweet baking chocolate, butter, cream cheese, softened, white sugar, oreo cookies, coarsely crushed

food cake mix, oil, eggs, semi-sweet chocolate baking squares, butter, cut up, philadelphia cream cheese, softened, sugar, thawed cool whip topping, oreo cookies, coarsely crushed

food chocolate cake mix, semi-sweet baking chocolate, butter, cut up, philadelphia cream cheese, softened, sugar, thawed cool whip whipped topping, oreo chocolate sandwich cookies, coarsely crushed

layer size) devil s food cake mix, semi-sweet chocolate, butter, philadelphia cream cheese, softened, sugar, thawed cool whip whipped topping, oreo cookies, coarsely crushed

oreo cookies, margarine, unsweetened chocolate, beaten eggs, powdered sugar, ice cream (any flavor )

oreo cookies, crushed, cool whip, thawed, hot fudge, vanilla ice cream

oreo cookies (3-roll package), melted butter, vanilla ice cream, softened, hot fudge, heated, cool whip , non-dairy topping defrosted, chopped toasted mixed nuts (optional), maraschino cherry , optional

oreo cookies, crushed (doubl-stuf is terrif), butter, melted, cream cheese, softened, powdered sugar, instant chocolate pudding mix , prepared as for pie

oreo cookies, unsalted butter, melted, vanilla ice cream, softened

oreo cookies, butter , real, chocolate chips , semi sweet, ice cream , vanilla, boxed, sugar, evaporated milk, vanilla extract, chocolate shavings, cool whip

yellow cake mix, sweetened condensed milk, crushed pineapple, sm. package. coconut, cool whip

lime gelatin (4 serving size), lemon supreme cake mix, env. whipped topping mix (2 to 2 1/2 cups), lemon instant pudding mix (4 serving size), cold milk

oreo cookie lb tube cake, oreo cookies, flour, sugar, milk, shortening , butter flavored, salt, vanilla extract, eggs , large, chocolate glaze, semi-sweet chocolate pieces., shortening , butter flavored, milk, corn syrup, preheat oven to 350. grease and flour 9-inch fluted tube pan. cut each cookie into quarters. in large bowl, with mixer at low speed, beat flour and remaining ingredients except cookies and chocolate glaze until blended. increase speed to high; beat 2 minutes, scraping bowl. spoon about 3/4 cup batter into pan. gently stir cut-up cookies into remaining batter and spoon into same pan. bake 50 minutes or until cake springs back when lightly touched with finger (toothpick test won tsp work). cool cake in pan on wire rack 10 minutes; remove from pan; cool on rack. when cake is cool, prepare chocolate glaze. place rack with cake over large plate to catch drips, then pour warm glaze over top and side of cake. this cake freezes well and good cold from refrigerator. chocolate glaze: in 1-quart saucepan over low heat, heat chocolate pieces, shortening, milk and corn syrup, stirring constantly until melted and smooth.

oreo cookies, butter or 1/3 cup margarine, melted, instant pistachio pudding mix, milk, cool whip, vanilla ice cream, softened

oreo cookies, coarsely chopped (i find it easier to cut the cookies more neatly if they ve been chilled for about 15 minutes), flour, butter, melted, chocolate chip, yellow poundcake mix (betty crocker is good), water, eggs, powdered sugar, milk