Oreo Cake (Chocolate) Recipe

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Oreo Cake (Chocolate)
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Ingredients:

Directions:

  1. Mix crushed oreos and butter.
  2. Spread into 13 x 9 pan, press firmly.
  3. Blend one container whipped topping with cheese and sugar.
  4. Spread mixture over cookie crust.
  5. Spread prepared pudding over cheese mixture.
  6. Spread remaining whipped topping over pudding.
  7. Garnish with a few reserved cookie crumbs OR chocolate shavings, if desired Refrigerate.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 204.08 Kcal (854 kJ)
Calories from fat 114.02 Kcal
% Daily Value*
Total Fat 12.67g 19%
Cholesterol 20.46mg 7%
Sodium 208.03mg 9%
Potassium 324.48mg 7%
Total Carbs 21.16g 7%
Sugars 13.5g 54%
Dietary Fiber 0.09g 0%
Protein 2.13g 4%
Iron 0.1mg 1%
Calcium 20.5mg 2%
Amount Per 100 g
Calories 502.2 Kcal (2103 kJ)
Calories from fat 280.57 Kcal
% Daily Value*
Total Fat 31.17g 19%
Cholesterol 50.34mg 7%
Sodium 511.92mg 9%
Potassium 798.47mg 7%
Total Carbs 52.06g 7%
Sugars 33.23g 54%
Dietary Fiber 0.22g 0%
Protein 5.25g 4%
Vitamin A 0.1mg 1%
Iron 0.3mg 1%
Calcium 50.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free

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