131838 delicious chicken satay grilled Recipes

diced tomatoes, undrained, salsa, fat free chicken broth, quick-cooking barley, water, chili powder, cumin, garlic, minced (optional), black beans, drained and rinsed, garbanzo beans, drained and rinsed, canned corn, undrained, chicken breasts, cooked and diced, cheddar cheese, shredded (optional), sour cream (optional)

skinless chicken, mushroom, sliced, onion, sliced, garlic, minced, white wine (optional), chicken broth, cornstarch, celery salt, white pepper, marjoram, thyme, nonfat sour cream, chopped fresh parsley (optional)

garlic cloves, peeled, tomatoes (or grape), chicken broth, penne, uncooked, dry white wine (such as chardonnay), salt, fresh coarse ground black pepper, basil leaves, lightly packed, divided, parmesan cheese, grated (about 1/4 cup packed), chicken breasts, grilled and diced

boneless skinless chicken breasts, 12 oz total, chopped onion, chopped celery, chopped green bell pepper, chef paul prudhomme meat magic seasoning, in all, defatted chicken stock, in all, flour, sliced fresh mushrooms, minced garlic, chopped green onion, pasta (fettucini or angel hair work well, but use your favorite)

cooked rice (i prefer jasmine rice, but brown rice is also delicious), chicken breasts, cooked and sliced, salt & pepper, seasoning salt, sour cream, cream of chicken soup, cream of mushroom soup, fresh lemon juice (2-3 lemons worth), garlic powder, onion, minced, frozen broccoli (or 2 cups chopped fresh broccoli, blanched), shredded cheddar cheese, seasoned breadcrumbs

onion, finely chopped, celery, finely chopped, butter, divided, all-purpose flour, buttermilk, divided, fresh parsley, minced, salt, divided, onion salt, celery salt, pepper, divided, chicken, finely chopped (fresh or left over from another dish ), japanese-style bread crumbs, water (omit if using left over chicken), chicken , patties, big white onions, sliced, buns or 8 slices of white loaf bread, japanese mayonnaise or 2 tbsp any mayonnaise, japanese eel soy sauce (unagi sauce), japanese chili powder (toragashi powder) (optional)

chicken breast halves, chicken broth or 1 (32 oz) can stock, water, onion (chopped ), stalk celery (chopped ), carrot (sliced ), salt and pepper, pillsbury grands refrigerated buttermilk biscuits

chicken breast, grilled and cut in small pieces (i used frozen seasoned chicken breast and baked it), cooked penne rigate, cream cheese, butter (i used non-hydrogenated margarine)

cooked chicken breasts, diced, chopped celery, sliced water chestnuts, reduced-fat cream of chicken soup, undiluted, light mayonnaise, light sour cream, crescent roll dough, light butter, melted, shredded parmesan cheese

chopped onion, green chilies (i usually buy canned), chicken broth (if you want it thicker, reduce to 4 cups), cooked long-grain rice (i use wild rice), whole or diced tomatoes and green chilies, undrained, chicken breasts, cubes (about 2 large), lime juice, low-fat tortilla chips

chicken , fully cooked and diced, eggs, boiled and diced, sour cream, cream of chicken soup, milk, onion, diced, mixed vegetables, drained (optional), ritz crackers, crumbled, margarine, melted, salt (or to taste), black pepper (or to taste)

boneless chicken breast, cut into bite-size chunks, chicken broth, grain rice, red pepper, chopped, kernel corn (drained ), black beans, salsa (we use pace medium), ground cumin, lime juice, chopped cilantro (optional), nonfat sour cream, to serve with it (i highly recommend it!) (optional)

cooked chicken, cut up, noodles, cooked, french-fried onions, cream of chicken soup, undiluted, cream of mushroom soup, undiluted, milk, salt, pepper, chopped mixed mushrooms, drained

onion, chopped, celery rib, chopped, olive oil, chicken broth, grain and wild rice blend, cream cheese, cubed, milk, chicken breast , fully cooked and shredded, mushrooms , with juice

chicken breasts (flattened with a mallet), vegetable oil, flour, dry white wine, garlic, minced, low sodium chicken broth, lemon juice, capers, drained, unsalted butter, lemons, sliced, fresh parsley

mashed hot potato, shredded cheddar cheese, french fried onions, cubed cooked chicken, pkge .(10oz) frozen veggies ( any you really want-i use mixed veggies), condensed cream of chicken soup, milk, ground mustard, garlic powder, salt and pepper to taste

grilled chicken breasts grilled, onions chopped, red bell pepper chopped, mushrooms sliced, oregano, oregano, lemon pepper, low sodium chicken or vegetable broth

margerine , butter, or olive oil, onion diced, celery - diced, flour, chicken broth, milk, salt & pepper to taste, thyme, chicken - cooked - diced or shredded, frozen peas & carrots, pie crust