193037 deconstructed stuffed cheese Recipes

leftover stuffing from sage and mushrooms stuffing recipe, shredded mozzarella cheese, leftover turkey from cider glazed turkey recipe , chopped into small pieces mushroom caps, leftover from sage and mushroom stuffing recipe

shredded sharp cheddar cheese, unsalted butter, softened, paprika or 1/4 tsp cayenne pepper, flour, garlic-jalapeno stuffed olives (or pimento-stuffed green olives)

fresh stuffing button mushrooms, olive oil , more if needed, ricotta cheese, grated parmesan cheese, shredded mozzarella cheese, jarred basil pesto

stuffing mushrooms, butter, chevre cheese or 4 oz other mild goat cheese, seasoned bread crumbs, shredded parmesan cheese

fresh jalapeno peppers, mozzarella cheese, monterey jack cheese or 8 oz monterey jack pepper cheese, cabot cheddar cut in sticks (for stuffing ), sized tomatoes, wedge cut, purple onion, finely diced, white wine

chicken flavor stove top stuffing, fresh mushrooms, diced onions, butter or margarine, shredded parmesan cheese, butter flavor cooking spray

frozen chopped spinach, thawed, well drained, low-fat cottage cheese, kraft part skim mozzarella shredded cheese, divided, red bell pepper, chopped, egg white, dried oregano leaves, jumbo macaroni shells (for stuffing), cooked, drained and cooled, pasta sauce

stuffing mushrooms (white button mushrooms), cream cheese (chopped into small cubes ), bulk pork sausage (like breakfast sausage or jimmy dean s), green onion (chopped ), parmesan cheese (optional)

stuffing mushrooms, bacon, chopped and crisp fried, garlic, butter, cheese, sliced, drops hot sauce (optional), baguette, sliced (optional)

broccoli, chopped (or 2 package. frozen ), butter, pepperidge farm stuffing (granular texture, not bread cubes), condensed cream of chicken soup, condensed cream of mushroom soup, grated parmesan cheese, grated cheddar cheese, paprika

pattypan squash (each about 3 inches in diameter), butter or 4 tbsp margarine, celery ribs, chopped, chopped onion, water, dry herb seasoned stuffing mix, shredded sharp cheddar cheese

cheddar cheese , sharp, shredded, green olives, stuffed, green bell peppers, french rolls, tomato sauce, onion

cottage cheese or 8 oz ricotta cheese, salt and pepper, to taste, minced chives (fresh is best, more to taste), heads endive, paprika, stuffed green olives (more or less , to your preference), oil -and-vinegar dressing (we prefer french dressing (not catalina style))

extra-lean ground beef, yellow onion chopped, garlic diced, cube eggplant unpeeled and cubed, carrots peeled and diced, no-salted-added tomato sauce divided, dried oregano, ground black pepper, fresh spinach chopped, whole-wheat fusilli pasta, whole-wheat elbow macaroni, part-skim ricotta cheese, tomato diced, fresh basil leaves torn, extra-virgin olive oil, part-skim mozzarella shredded

stuffed tomatoes, fresh turnip greens, coarsely chopped, dried chervil, dried marjoram, fat-free parmesan cheese, grated, dry unseasoned breadcrumbs, stuffed tomatoes, fresh spinach, coarsely chopped, lemon pepper seasoning , mrs. dash, fat free feta cheese with garlic and herbs or 1 tbsp plain, italian style breadcrumbs, fat free mozzarella cheese

mozzarella cheese, shredded, parmesan cheese, grated, smoked gouda cheese, chopped, fontina cheese, shredded, sun-dried tomato, chopped, ground black pepper, green onion, chopped, garlic, minced, fresh parsley, chopped, egg, heavy cream, boneless skinless chicken breasts (6-8 oz each), extra virgin olive oil, garlic, chopped, kalamata olive, chopped, pimento stuffed olive, chopped, caper, rinsed, red wine, tomato, diced, tomato puree, salt, crushed red pepper flakes, red bell peppers, cut in 1-inch pieces, sugar, leaves sweet basil, chopped, pasta (your choice )

basil - fresh & chopped, egg - slightly beaten, grated cheese, green onions - chopped, button mushrooms - stems reoved, oilive oil, parsley - fresh & chopped, stuffing or bread crumbs

stuffing mushrooms, butter (margarine is ok), onion, stalk celery, italian seasoned breadcrumbs (more or less ), grated parmesan cheese (more or less ) or 2 tsp romano cheese (more or less)