117917 de res american beef salad Recipes
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beef shank, water and9 Morebeef shank, water, coarsely chopped green cabbage (about 10 1/2 oz), thick) slices zucchini, vertically sliced onion, thick) slices celery, carrots , halved lengthwise and cut into 1-inch pieces, garlic cloves, crushed, chicken-flavored bouillon cubes, lime wedges, chopped fresh cilantro11 ingredients
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beef flank steak or 1 lb beef sirloin steaks or 1 lb beef... and20 Morebeef flank steak or 1 lb beef sirloin steaks or 1 lb beef tenderloin (good quality), white pepper, fish sauce, fresh lime juice, palm sugar, garlic, minced, sugar, fresh lime juice, fish sauce (to taste), shallots, minced, serrano peppers , chilis very finely minced or ground to paste, stalks lemongrass , remove outer stalk and slice very thin or grind, toasted rice powder (ground fine ), fresh tender salad greens (i use the bagged spring mix) or 1 lb bibb lettuce, red onion , thinly slivered, scallions or 1 bunch green onion, cut to 1/2 inch, cucumber, peeled & seeded cut in half lengthwise and thinly sliced, tomatoes or grape or wedges tomato, lemon , cut in half lengthwise and very thinly sliced (toss into salad for garnish/flavor), fresh mint leaf, roughly chopped, sticky rice1 hour , 21 ingredients
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beef flank steak, fish sauce, lime juice, kecap manis and11 Morebeef flank steak, fish sauce, lime juice, kecap manis, minced garlic, minced fresh ginger root, chopped fresh cilantro, sesame oil, chili oil, chopped green onions, chopped shallots, sliced onion, tomatoes, cut into wedges, sliced cucumber, thai chili peppers, sliced50 min, 15 ingredients
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Beef Soup (Caldo de Res) (Marcela Valladolid)
bone-in beef chuck, cut into 1-inch cubes, garlic and11 Morebone-in beef chuck, cut into 1-inch cubes, garlic, white onion, salt, carrots, cut into 1-inch rounds, celery stick, cut into 2-inch pieces, chayote squash, cut in 2-inch strips, corn on the cob, halved, zucchini, cut into 2-inch chunks, head cabbage, quartered, lime wedges, for serving, hot sauce , for serving, corn tortillas, warmed , for serving1 hour 10 min, 13 ingredients -
Caldo De Res Beef Soup
beef bone with marrow and, 1 porous with pieces of chamba... and6 Morebeef bone with marrow and, 1 porous with pieces of chambarete, chamberete : spanish style beef crosscut, bone-in beef shanks called chambarete or oso buco in mexico), water, onion, cilantro, potato peeled and coarsely cut, peas2 hour , 7 ingredients -
Caldo De Res
beef shank; bone-in, diced onion, minced garlic cloves and11 Morebeef shank; bone-in, diced onion, minced garlic cloves, salt, coarse ground black pepper, beef stock, diced tomatoes with juice, ears of corn; shucked, quartered, unpeeled russet potatoes, chayotes; * see note, peeled carrots; cut in large pieces, chopped cilantro, whole cabbage; cut into 6 pieces, limes; cut into wedges2 hour , 14 ingredients -
Caldo De Res (Beef Soup)
beef shank, tomato quartered, potatoes cubed and8 Morebeef shank, tomato quartered, potatoes cubed, onion chopped, carrots chopped, head of cabbage chopped, garlic minced, fresh cilantro chopped, salt, ground cumin, fresh lime juice11 ingredients -
American Goulash
ground beef, salad oil, chopped onions, garlic, minced and8 Moreground beef, salad oil, chopped onions, garlic, minced, stuffed olives, mushrooms, chili powder, salt, pepper, worcestershire sauce, tomatoes, uncooked spaghetti30 min, 12 ingredients -
Mole De Olla - Spicy Beef Soup
beef shank, bones, skirt steak, cubed, onion, garlic clove and10 Morebeef shank, bones, skirt steak, cubed, onion, garlic clove, parsley, salt (to taste), pasilla chilies, ears corn, preferably white, cut into thirds, chayotes, cut into large chunks, mexican zucchini, halved and cut into large chunks, cooked rice, warm corn tortilla, chopped onion, lime wedge11 min, 14 ingredients -
Hot Italian Beef Salad
beef flank steak, mixed salad greens and5 Morebeef flank steak, mixed salad greens, olive oil or 3 tsp cooking oil, sweet red pepper, italian salad dressing, grated parmesan cheese, coasely ground black pepper30 min, 7 ingredients -
Rare Beef Salad With Tarragon Aioli and Balsamic Dressing
beef tenderloin, olive oil to rub beef and12 Morebeef tenderloin, olive oil to rub beef, salt and pepper (to season), stringless baby green beans, roasted red bell capsicums, vine-ripened tomatoes, flatleaf fresh parsley leaves, assorted salad greens, robust bread (around 5 days old), olive oil , to drizzle over bread, balsamic vinegar, port wine, brown sugar, tarragon aioli (see )40 min, 14 ingredients -
Beef Salad Pocket Sandwiches
shredded lettuce, shredded fresh spinach and6 Moreshredded lettuce, shredded fresh spinach, greek olives, pitted & sliced, green onion, chopped, italian salad dressing, cream cheese, softened, pita bread rounds, cut in half, sliced good quality deli roast beef10 min, 8 ingredients -
Hearts Of Beef Salad
beef tenderloin steaks (cut 1 thick ) and12 Morebeef tenderloin steaks (cut 1 thick ), lemon & herb seasoning, olive oil, balsamic vinegar, lemon & herb seasoning, olive oil, dijon mustard, roasted garlic, crushed red pepper flakes, hearts of palm, drained, mixed salad greens, cut into bite size pieces (bibb lettuce, red lettuce, belgian, endive, etc.), tomato, chopped, red onion , cut into thin circles15 min, 13 ingredients -
Beef Salad
mustard, beef stock, vinegar, oil, salt and pepper and5 Moremustard, beef stock, vinegar, oil, salt and pepper, well cooked beef, hard cooked egg, cooked potato, onion, pickled cucumbers10 ingredients -
Beef Salad from France
left over cooked beef (not hamburger) and9 Moreleft over cooked beef (not hamburger), potatoes (boiled and sliced ), tomatoes (peeled and sliced ), sea salt, pepper, wine vinegar, vegetable oil, tarragon leaf, parsley, hard-boiled eggs (sliced )12 hour 45 min, 10 ingredients -
Los Angeles Beef Salad
beef sirloin, cooked & sliced into bitesize strips and8 Morebeef sirloin, cooked & sliced into bitesize strips, asparagus, cooked & chilled, red onions, sliced, oranges, peeled, toasted sliced almonds, leaf lettuce (your choice ), plain yogurt, mayonnaise, ground ginger20 min, 9 ingredients -
Beef Salad On The Wild Side
uncooked wild rice or 1 cup wild rice and11 Moreuncooked wild rice or 1 cup wild rice, instant chicken soup powder, bagged broccoli , slaw (or mixture of small broccoli flowerets & carrot slices), walnut pieces (optional), red bell pepper, cut in strips, green onions, thinly sliced, jalapeno jack cheese , havarti or 3/4 cup gouda cheese, cut into small cubes, cooked roast beef, shaved or thinly sliced cut into strips, fat-reduced honey mustard dressing, lemon juice, curry powder, fresh ground pepper1 hour 15 min, 12 ingredients
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