286 day old pudding Recipes

sugar, cinnamon, ground, allspice, ground, ginger, ground, milk, scalded, eggs, beaten slightly, butter, day old bread, cubed, raisins

sweetened condensed milk, boiling water, butter, cubed day-old bread, eggs, white sugar, ground cinnamon, vanilla extract, chopped rhubarb

day-old bread, butter or 2 tbsp margarine, melted, raisins (optional), eggs, beaten, milk, white sugar, ground cinnamon, vanilla extract

day-old bread cubes, scalded milk, butter, melted and cooled, white sugar, salt, eggs, beaten, ground cinnamon, ground nutmeg, raisins (optional), white sugar, cornstarch, water, butter, lemon juice, lemon zest

day-old french bread, crusts removed, cut into 1 1/2-inch cubes, golden raisin, lemon , juice and zest of, zest and juice of 1 orange, eggs, heavy cream, sugar, pure vanilla extract, freshly grated nutmeg, unsalted butter, room temperature , for parchment paper, cream , for serving (optional)

day-old french bread or 4 cups regular bread, in cubes, oreo cookies, coarsely broken, milk, sugar, butter or 1/4 cup margarine, melted, eggs, vanilla extract, cream (optional)

day-old white bread, milk (2% will also work well), sugar (start with 1/2 cup--increase decrease as you wish), eggs, salt, cornstarch (level tablespoons)

day-old french bread cubes, chopped apples, peeled, raisins, eggs, sweetened condensed milk, water, butter, melted, maple extract, butter, whipping cream, brown sugar , packed, rum, maple extract

day-old bread, cubed, raisins, milk, sugar, butter, salt, eggs, vanilla extract, sugar, cornstarch, water, lemon juice, grated lemon peel, butter

day-old french bread, cubed,with crust on, milk (whole or 2%), eggs, sugar, vanilla extract, ripe bananas, mashed, raisins, nutmeg, freshly grated ,if possible, cinnamon, myer rum (optional), cream

day old bread, cubed, butter, melted, eggs, milk, sugar, vanilla extract, cinnamon, nutmeg, salt, banana, sliced 1/2 inch thick, butter, sugar, cornstarch, milk, light corn syrup, vanilla extract

day-old bread cubes, eggs, milk, sugar, almond extract, comstock peach pie filling, divided

day old bread cubes , from high quality white bread, eggs, heavy cream, milk, honey, vanilla extract, cinnamon, ripe quinces, sugar, fresh lemon juice, sugar, cinnamon

day old bread cut into 1/2 cubes, water, brown sugar, eggs, lightly beaten, warm milk, sugar, vanilla, ground cinnamon, salt

day-old bread crumbs, raisins or currants, unsweetened applesauce, ground cinnamon, ground nutmeg, eggs, beaten, milk, white sugar, vanilla extract, buttermilk

all-purpose flour, splenda sugar substitute, cinnamon, salt, nutmeg (less if grating your own), vanilla extract, eggs, beaten (it is okay to use egg beaters here), low-fat milk (bring almost to boiling point) or 3 cups 2% , scalded (bring almost to boiling point), bread, cubes (i use day old italian bread leftovers), raisins (optional) or 1/2 cup dates (optional), butter or 2 tbsp margarine

day old french bread, cut in 12 slices (1 inch thick ), real butter, softened, sugar, eggs, beaten, heavy whipping cream, ground cinnamon, vanilla extract, raisins (optional), powdered sugar, vanilla, milk, enough to make sauce the consistency of elmers glue. add whiskey to taste

day-old (or several days old) french bread, crusts thinly removed from top and bottom only. cut into 1 cubes and distributed over bottom of 9x13 sprayed or greased pan., up to 6 cups fresh fruit (great with a variety) cut into bite sized pieces. mix with bread cubes., pt heavy cream, pt half and half or milk, eggs, ceylon cinnamon (can use regular also ), sugar (or more if making as dessert)