Old Fashioned Plantation Pudding Recipe

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Old Fashioned Plantation Pudding
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Spread bread crumbs and raisins in a 9x13 inch casserole dish. In a small bowl mix applesauce, cinnamon, and nutmeg. Pour mixture into the casserole dish.
  3. In another bowl, mix eggs, milk, sugar, vanilla, and buttermilk. Pour over the bread mixture. Top with another dash of cinnamon if you wish.
  4. Bake at 350 degrees F (175 degrees C) for 30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1413.52 Kcal (5918 kJ)
Calories from fat 133.99 Kcal
% Daily Value*
Total Fat 14.89g 23%
Cholesterol 85.36mg 28%
Sodium 92.02mg 4%
Potassium 858.18mg 18%
Total Carbs 269.6g 90%
Sugars 28.51g 114%
Dietary Fiber 14.09g 56%
Protein 42.48g 85%
Vitamin C 19.9mg 33%
Iron 0.9mg 5%
Calcium 153.5mg 15%
Amount Per 100 g
Calories 245.97 Kcal (1030 kJ)
Calories from fat 23.32 Kcal
% Daily Value*
Total Fat 2.59g 23%
Cholesterol 14.85mg 28%
Sodium 16.01mg 4%
Potassium 149.33mg 18%
Total Carbs 46.91g 90%
Sugars 4.96g 114%
Dietary Fiber 2.45g 56%
Protein 7.39g 85%
Vitamin C 3.5mg 33%
Iron 0.2mg 5%
Calcium 26.7mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.7
    Points
  • 36
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • very low sodium,
  • low cholesterol

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