430 date orange juice Recipes

butter, sugar, egg yolks, vanilla extract, orange zest, flour, baking powder, baking soda, salt, buttermilk, walnuts, chopped, dates, chopped, egg whites, orange juice, sugar

raisins , soaked in water for 15 minutes, whole milk or 2 cups skim milk, grain rice, washed and soaked in sufficient water for 30 minutes, honey, vanilla, orange rind, grated (optional), pitted dates, coarsely chopped (optional), fresh orange juice

butter, softened, sugar, applesauce, eggs, orange zest, all-purpose flour, baking powder, baking soda, salt, buttermilk, chopped dates, chopped nuts, sugar, orange juice

butter, softened, sugar, eggs, applesauce, grated orange peel, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, buttermilk, chopped dates, chopped nuts, sugar, orange juice

egg, light brown sugar , packed, canola oil, raw carrot, grated, pecans, finely chopped, pitted dates, finely chopped, orange juice, orange zest, grated, all-purpose flour, baking powder, salt

sugar, buttermilk, unsweetened applesauce, canola oil, eggs, king arthur unbleached all-purpose flour, baking powder, baking soda, salt, chopped walnuts, fresh or frozen cranberries, coarsely chopped, chopped dates, grated orange peel, sugar, orange juice

granulated sugar, butter, softened, vanilla extract, egg substitute, eggs, all-purpose flour (about 13 1/2 oz), baking soda, salt, chopped orange slice candy (about 10 pieces), pitted dates, diced, flaked sweetened coconut, chopped pecans, toasted, fat-free buttermilk, powdered sugar, fresh orange juice, ingredient, powdered sugar (optional)

all-purpose flour, salt, butter, white sugar, eggs, baking soda, buttermilk, orange-flavored fruit slice jelly candies, chopped, chopped dates, chopped walnuts, flaked coconut, orange juice, sugar

puff pastry sheets (round, 230 grammes each), pitted dates, rum (very good with dates), orange blossom water (can you find that i hope so! or use a good orange juice, but it won tsp be exactly the same), water, milk, whole egg, egg yolk, cornstarch, butter, superfine sugar , in france we say sucre glace, egg yolk , for brushing the galette, whole dates or 1 whole dried broad bean

sliced peeled peaches, orange-flavored liqueur (or orange juice plus 1 tsp grated orange peel), sugar, medjool dates

white sugar, butter, softened, water, chopped pitted dates, all-purpose flour, baking soda, salt, orange juice, milk, eggs, orange zest, chopped pecans, sugar, butter, softened, cream cheese, softened, orange zest, orange juice

oatmeal, mixture, all-purpose flour, baking soda, baking powder, salt, becel margarine, splenda brown sugar, quick rolled oats, date filling, chopped dates, cold water, splenda brown sugar, grated rind from 1/2 orange, orange juice, lemon juice

all-purpose flour, salt, butter, white sugar, eggs, baking soda, buttermilk, orange slice candy, chopped (orange-flavored fruit slice jelly candies), dates, chopped, walnuts, chopped, flaked coconut, orange juice, sugar

butter, sugar, flour, eggs, orange slices, cut up, dates and pineapples, fine coconut, buttermilk, soda, orange juice, powdered sugar

orange juice, whole pitted dates, unsweetened cocoa, sugar, divided, white vinegar, egg whites, egg yolks, water, sugar, divided, sliced orange rind strips (about 1 inch long)

butter, eggs, orange slice candy, cut up (3 cups), all-purpose flour, sugar, all-purpose flour, buttermilk, pitted dates, cut up, flaked coconut, chopped nuts (i use pecans), sugar , sifted, orange juice

gala apples, peeled, cored, and chopped, dates, chopped, orange , juice of, orange zest, grated, vanilla

cuccidati (italian fig and date bar cookies), margarine, granulated sugar, eggs, rind of 1 orange, orange juice, flour, baking powder, vanilla extract, string of figs, raisins, brown sugar, walnuts, dates, orange, cinnamon, whiskey, black pepper, water, powdered sugar, butter, orange juice, preheat oven to 375 degrees f., crust: in large bowl, cream together first 3 ingredients. add orange juice and orange rind. in separate bowl, combine flour and baking powder. add to creamed mixture along with vanilla., filling: prepare several days ahead of time. in a food grinder , grind figs and raisins. in large saucepan, simmer raisins and figs with brown sugar and water for 15 minutes. grind walnuts, dates, and orange. stir into hot mixture along with cinnamon, black pepper, and whiskey. remove from stove, mix well, cover, and let mellow for 3 days., roll dough into 3-inch wide strips on pastry cloth. lay filling down the center and wrap dough to form a long sausage-like" cookie. roll back and forth until crust seems very thin. cut in diagonal about every 1 1/2 inches. place on cookie sheet close together and bake for 10-13 minutes. cookies should be barely brown. cool and store in tins 5 days, then frost., frosting: in medium bowl, mix together margarine and powdered sugar until well blended. add enough juice to make a thick glaze. top cookies with a thin coat. let frosting dry a couple of hours then store in tins as follows., store : line tins with foil, place a layer of cookies, then a layer of wax paper (not plastic wrap). keep repeating, ending with foil and then the lid.