12131 darned mussels you ever had Recipes
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mussels (about 60 ), dry white wine, butter, softened and6 Moremussels (about 60 ), dry white wine, butter, softened, minced garlic, minced fresh parsley, minced fresh chervil or 2 tsp dried chervil, fresh ground pepper, breadcrumbs (made from firm-textured white bread), freshly grated romano cheese40 min, 9 ingredients
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fresh mussels , scrubbed and debearded and9 Morefresh mussels , scrubbed and debearded, green bell pepper, seeded and diced, red bell pepper, seeded and diced, yellow bell peppers, seeded and diced, olive oil, red wine vinegar, chopped fresh parsley, hard-cooked egg, chopped, salt, ground black pepper35 min, 10 ingredients
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yukon gold or russet (baking) potatoes (2 lb total) and9 Moreyukon gold or russet (baking) potatoes (2 lb total), extra-virgin olive oil, kosher salt, chopped shallot, garlic cloves, minced, dried hot red pepper flakes, dry white wine, water, mussels (preferably cultivated), scrubbed well and beards removed, chopped fresh parsley10 ingredients
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extra-virgin olive oil, onion, chopped and9 Moreextra-virgin olive oil, onion, chopped, fennel bulb, trimmed and finely chopped , reserving fronds, garlic cloves, chopped, garam masala (indian spice mixture), hot red-pepper flakes, diced tomatoes in juice, well-stirred canned unsweetened coconut milk, cultivated mussels , scrubbed, basil leaves, finely chopped, naan or crusty bread45 min, 11 ingredients
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Mussels Cooked in White Wine With Thai Basil Coconut Sauce
fresh mussels, galangal, grated (or ginger), shallots and14 Morefresh mussels, galangal, grated (or ginger), shallots, garlic cloves, sliced finely, white wine (or white cooking wine), basil and coriander leaves (to garnish), red chile, finely sliced, thick coconut milk, ground coriander (grind them yourself in a coffee grinder for the freshest taste), fresh coriander , including the stems, fresh basil leaf, fish sauce, shrimp paste (if unavailable, substitute with 1 more tbsp. fish sauce), lime juice, kaffir lime leaves, snipped into small pieces with scissors (frozen or fresh), soy sauce, red chile, sliced (and de-seeded if you prefer less heat )40 min, 17 ingredients -
Lightly Curried Mussel Chowder
pei mussels or other cultivated mussels (or 6 lb wild) and13 Morepei mussels or other cultivated mussels (or 6 lb wild), meaty salt pork, rind removed and cut into 1/3-inch dice, unsalted butter, chopped fresh ginger (pinky-tip-sized piece), garlic, finely chopped (2 tsp), red bell pepper (4 to 6 oz), cut into 1/2-inch dice, onion (7 to 8 oz), cut into 1/2-inch dice, madras curry powder, cayenne pepper, yukon gold , maine, pei, or other all-purpose potatoes, peeled and cut into 1/2-inch dice, heavy cream (or up to 2 cups if desired), kosher or sea salt and freshly ground black pepper, chopped fresh cilantro, scallions, thinly sliced14 ingredients -
Mussels Marinara
olive oil, chopped onion, garlic cloves, minced and11 Moreolive oil, chopped onion, garlic cloves, minced, chopped tomato, dry white wine, chopped fresh flat-leaf parsley, chopped fresh basil, salt, black pepper, crushed red pepper, bay leaves, fresh mussels , scrubbed and debearded (about 100 mussels), hot cooked linguine (about 10 oz uncooked pasta), basil sprigs (optional)14 ingredients -
Mussels Steamed In White Wine
olive oil, chopped onion, dry white wine and3 Moreolive oil, chopped onion, dry white wine, mussels , scrubbed and debearded (about 60 ), chopped fresh parsley, black pepper6 ingredients -
(Allrecipes) Mussels Mariniere
mussels, cleaned and debearded, garlic, minced and5 Moremussels, cleaned and debearded, garlic, minced, onion, chopped, chopped fresh parsley, dried thyme, white wine, butter, divided7 ingredients
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