81234 dark sexy sour cherry Recipes

sour cherry, pitted (to pit the cherries, squeeze them between your fingers), granulated sugar, all-purpose flour, butter, demerara sugar, ground ginger, ground cinnamon

sour cherries, stemmed and pitted , reserving 3 tbsp pits, sugar, fresh lemon juice, lower- sugar powdered pectin

sour cherry jam or preserves, balsamic vinegar, calvados (or other type of brandy), hazelnuts, toasted and skins rubbed off, sugar, all-purpose flour, unsalted butter, softened, unsweetened dutch-process cocoa powder, salt, unflavored gelatin (from a 1/4-oz envelope), cold water, chocolate hazelnut spread such as nutella (5 oz), mascarpone (1/4 lb), chilled heavy cream, unsweetened dutch-process cocoa powder, sugar, heavy cream, fine-quality bittersweet chocolate (not unsweetened), chopped

sour cherries (about 4 cups), sugar, liquid fruit pectin, almond extract

sour cherries, pitted (fresh or frozen ), pistachios, unsalted, chopped, all-purpose flour, old fashioned oats, baking powder, salt, unsalted butter, softened, light brown sugar , packed, granulated sugar, cornstarch, ground cinnamon

sour cherry syrup (greek visino or from sour cherry preserves), ice water, ice cube

caster sugar, dried sour cherries, butter ,melted, dark chocolate ,at least 70% cocoa content ,melted, eggs separated ,plus an extra 6 egg yolks, best quality dutch-proces cocoa, soured cream ,at room temprature, creme fraiche for serving

dark rum, dried sour cherries, egg yolks, granulated sugar, creme fraiche or sour cream, homemade condensed milk, recipe follows *make recipe 1 1/2 times, heavy cream, cracked black pepper, vanilla bean (cut lengthwise), nonfat milk, sugar

sour cherries, pineapple, crushed, sugar, flour, drops almond extract, cherry jell-o, pecans, chopped, banana, sliced, pie shells, baked, cool whip

sour cherry, chopped fresh (or frozen either way about 2.25 cups), sugar, red onions, finely chopped, jalapeno chile, finely chopped fresh (including seeds), lime juice, cilantro, fresh chopped, salt

sour cherry jam or 3/4 cup preserves, balsamic vinegar, calvados (or other type of brandy), hazelnuts, toasted and skins rubbed off, sugar, all-purpose flour, unsalted butter, softened, unsweetened dutch cocoa, salt, unflavored gelatin (from a 1/4-oz envelope), cold water, chocolate hazelnut spread , such as nutella (5 oz), mascarpone (1/4 lb), chilled heavy cream, unsweetened dutch cocoa, sugar, heavy cream , plus, heavy cream, fine-quality bittersweet chocolate, chopped (not unsweetened )

sour cherries, pitted (fresh or frozen ), granulated sugar, cornstarch, lemon , juice of, salt, all-purpose flour , for rolling out dough, double crust , pie (2 disks pate brisee, 1 larger than the other), heavy cream, sugar, milk

sour cherries, stemmed and pitted, sugar, cinnamon stick, ricotta cheese, sugar (granulated or brown ), vanilla extract, lemon zest, ground cinnamon, egg whites, phyllo dough, unsalted butter, melted, plain bread crumbs, walnuts or pecans, chopped

soft butter, soft dark brown sugar, caster sugar, egg, beaten, plain flour, bicarbonate of soda, salt, cocoa powder, chocolate chips, dried sour cherries, chopped, pecan nuts, chopped, caster sugar , to sprinkle

fresh sour cherries, pitted and halved , with juice (or substitute 1 quart frozen pitted sour cherries, whole and unthawed), nectarines, unpeeled, cut into 1/2-inch cubes, sugar, freshly squeezed lime juice, red onion, finely diced (about 1/2 cup), fresh jalapeno peppers, seeded and minced, chopped fresh cilantro, salt