40 dark chocolate souffle Recipes

bittersweet (not unsweetened ) or semisweet chocolate, finely chopped, heavy whipping cream, sugar, unsalted butter, dark rum, vanilla extract, salt, eggs, separated, cream of tartar, powdered sugar

butter, sugar, eggs, tub philadelphia cream cheese spread, sugar, hazelnut-flavored liqueur, bittersweet chocolate, melted, chopped hazelnuts, toasted

unsalted butter, all-purpose flour, whole milk, toblerone chocolate , dark chocolate or 8 oz semisweet chocolate, unsweetened chocolate, chopped, honey, eggs, separated, salt, sugar, sliced almonds, powdered sugar

unsalted butter, cut into pieces, more, unsalted butter , for the ramekins, granulated sugar , for dusting, dark rum or 1 tbsp brandy or 1 tbsp water, espresso powder or 1/2 tsp instant coffee granules, bittersweet chocolate, finely chopped, table salt, egg, separated and at room temperature, sugar

sugar, sugar, all-purpose flour, unsweetened cocoa, low-fat milk, egg yolks, mashed ripe banana, margarine, melted, dark rum, vanilla extract, egg whites, salt, sugar

all-purpose flour, low-fat milk, semisweet dark chocolate, sugar, butter or 1 tbsp margarine, egg yolks, banana, egg whites, sugar , for dusting

milk, vanilla beans , split lengthwise and seeds scraped, heavy cream, egg yolks, superfine sugar, heavy cream, dark chocolate, roughly chopped, dark chocolate, finely grated, unsalted butter, softened, milk, vanilla bean , split lengthwise, seeds scraped, pistachio paste, granulated sugar, egg yolks, all-purpose flour, cornstarch, egg whites, superfine sugar

heavy cream, roughly chopped dark chocolate, grated dark chocolate, unsalted butter, softened, milk, vanilla bean , split lengthwise and seeds scraped, pistachio paste, granulated sugar, egg yolks, all-purpose flour, cornstarch, egg whites, superfine sugar, milk, vanilla beans , split lengthwise and seeds scraped, heavy cream, egg yolks, superfine sugar

egg yolks, caster sugar, salt, dark bittersweet chocolate, cream, instant coffee powder, cognac, egg whites, bittersweet chocolate , for sauce, unsalted butter, cream

unsalted butter, all purpose flour, whole milk, toblerone dark chocolate or semisweet chocolate, unsweetened chocolate, chopped, honey, eggs, separated, salt, sugar, sliced almonds, powdered sugar

butter or margarine, dark chocolate bars (we tested with ghirardelli; see note), all-purpose flour, chocolate milk, salt, vanilla extract, eggs, separated, sugar, cream of tartar, irish cream sauce

hard peppermint candies (about 35 candies), butter, sugar, eggs yolks, sugar, butter, dark chocolate, chopped (we tested with ghirardelli), all-purpose flour, milk, heavy whipping cream, vanilla extract, peppermint extract, egg whites, cream of tartar, very vanilla creme anglaise, garnish: small candy canes

milk (use full-fat ), sweetened flaked coconut, toasted, eggs, separated, sugar, all-purpose flour, dark rum, vanilla extract, sugar, bittersweet chocolate or 8 oz semisweet chocolate, chopped, whipping cream, dark rum

olive oil, red onion, chopped fine, garlic, minced, ancho peppers, stem and seeds removed and minced (use gloves when handling these), dried oregano, ground cumin, ground cinnamon, chili powder, ground dark cocoa powder (such as ghirardelli ground dark chocolate), beef stock, salt, pepper, white onion, peeled , roots removed halved, and each half quartered, garlic, lightly crushed with the side of a knife blade and quartered, lean ground beef (90 percent lean or leaner), salt (about 1/4 tsp for the chicken and about 1/2 tsp for the beef), white pepper , about 1/8 tsp, black pepper , about 1/4 tsp, boneless chicken tenders , tendons removed (or ground chicken if you can get it), heavy cream (the cream is a binding component and the amount actually used will vary depending on how much the chicken and beef are able to hold before becoming too, grater, meat grinder (if chicken or beef have not been ground by the butcher), food processor, souffle dish, plastic wrap, aluminum foil, bamboo skewer, white potatoes, peeled and cut into 1-inch pieces, head cauliflower, separated into florets, butter, cut into chunks, salt (about 1/2 tsp, but taste it), white pepper (about 1/8 tsp, but taste it), sugar, dry red wine, pomegranate juice, balsamic vinegar, cream of tartar, grape tomatoes

butter , cut into 1-inch pieces, brown sugar, sugar, sugar, bananas, chopped into 1/2-inch pieces, dark rum, egg whites, cream of tartar, chocolate chips, powdered sugar

butter, brown sugar, sugar, bananas, very ripe, chopped into 1/2-inch pieces, dark rum, lemon juice, butter, softened, sugar , for dusting, egg whites, sugar, bittersweet chocolate , chopped into 1/4 inch chips

butter, brown sugar, sugar, bananas, very ripe, chopped into 1/2-inch pieces, dark rum, lemon juice, butter, softened, sugar , for dusting, egg whites, sugar, bittersweet chocolate , chopped into 1/4 inch chips

butter , for greasing ramekins, granulated sugar, for sprinkling, frozen mixed berries, thawed and drained (blueberries, raspberries, blackberries, currants), orange juice, eggs, milk, lemon , zest of, finely grated, lemon juice, dark rum, gingerbread seasoning or 1 -2 tsp other mixed spice (lebkuchengewuerz or apple pie blend), granulated sugar, vanilla sugar, all-purpose flour, cornstarch, salt , to taste, powdered sugar, chocolate syrup, to garnish (optional)