160168 dark chocolate chip whole cake cho Recipes

butter, brown sugar , packed, granulated sugar, hazelnut extract (or almond), vanilla extract, egg, flour, baking soda, salt, white chocolate chips, dark chocolate chips, cooked bacon, crumbled into bits

all-purpose flour, baking soda, cream of tartar, salt, unsalted butter, room temperature, butter flavor shortening, granulated sugar, light brown sugar , firmly packed, eggs, room temperature, vanilla, bittersweet chocolate or 8 oz semisweet chocolate, chopped into chunks, dark chocolate chips

all-purpose flour, baking soda, baking powder, rolled oats, unsalted butter (3/4 stick), cream cheese (1/4 package, we use 1/3 less fat philly), light brown sugar (firmly packed), granulated sugar, eggs, light corn syrup, pure vanilla extract, creamy peanut butter (we use reduced-fat), dark chocolate chips, milk chocolate chips, raisins

semisweet chocolate, flour, unsweetened cocoa , sifted, baking soda, salt, butter, softened, light brown sugar, granulated sugar, pure vanilla extract, egg , cold from fridge, semisweet chocolate morsels or 2 cups dark chocolate chips

plain flour, baking soda, butter, softened, chunky peanut butter, light brown sugar, eggs, vanilla, dark chocolate chips, white chocolate chips, chopped pecans

chocolate pudding (not instant ), white cake mix, chocolate chips, butterscotch chips, nuts of your choice

dark chocolate (78% cocoa), chopped into small pieces, sugar, flour, freshly crushed pink peppercorn, softened butter, eggs, icing and glaze, dark chocolate, chopped into small pieces, sugar, freshly crushed pink peppercorn, heavy cream, raspberry jam, whiskey

chocolate crumb crust, cocoa, butter or margarine, melted, cream cheese, softened, sweetened condensed milk (not evaporated milk), eggs, vanilla extract, chocolate crumb crust :........................................, stir together 1-1/2 cups vanilla wafer crumbs , 6 tbsp hershey s cocoa, 6 tbsp powdered sugar and 6 tbsp melted butter or margarine in medium bowl. press into pan.............., chocolate glaze :............................., melt 2 cups (12-oz. package.) hershey s special dark chocolate chips or hershey s semi-sweet chocolate chips, pt.) whipping cream and 1 tsp vanilla extract in medium saucepan over low heat. stir until smooth., use immediately ., glaze ., if vegetable cooking spray is used , cool baked cheesecakes. freeze 15 minutes; remove with narrow spatula.

whole-wheat flour, all-purpose flour, splenda sugar blend for baking, unsweetened cocoa powder , sifted, baking powder, salt, egg, fat free milk, vegetable oil, vanilla extract, semisweet chocolate chips, hot brewed coffee, splenda) no calorie sweetner, chopped walnuts, toasted, sugar , for dusting

chocolate cake mix or 1 (18 1/4 oz) package devil s food cake mix, instant chocolate pudding mix, sour cream, vegetable oil or 1/2 cup melted butter, warm water, eggs, semi-sweet chocolate chips, sugar

minus 2 tbsp cake flour, bread flour, baking soda, baking powder, coarse salt, unsalted butter, room temperature, light brown sugar, granulated sugar, granulated sugar, eggs, vanilla extract, bittersweet chocolate or 3 cups dark chocolate chips

flour, sugar, baking powder, vanilla pudding mix or 1 (8 oz) box french, cinnamon, eggs, very soft butter (not melted ), sour cream (i used low fat), very ripe bananas, milk chocolate chips, dark chocolate chips, walnuts (or nuts of your choice), vanilla

butter, softened, margarine, softened, brown sugar, sugar, eggs, pure vanilla extract, flour, vanilla pudding mix, baking soda, dark chocolate chips, milk chocolate chips, diced pecans

duncan hines butter golden cake mix, oil, water, eggs, carton sour cream, jello instant chocolate pudding mix, chocolate chips, vanilla

chocolate cake mix, chocolate flavor instant pudding and pie filling mix, eggs, ground ginger, ground cinnamon, ground allspice, sour cream, vegetable oil, molasses, water, chocolate chips, glaze, white chocolate chips, milk, vanilla

chocolate wafer cookies (crushed ), melted butter, cream cheese, softened, eggs (room temperature ), sour cream, swtnd condensed milk, almond extract, chambourd liqueur, dark chocolate chips or 8 oz bar bittersweet chocolate, strong coffee, heavy cream, fresh raspberry, seedless raspberry jam

dark chocolate couverture, heavy cream, butter, room temperature, hazelnut extract, polycarbonate chocolate molds, red cocoa butter , for treating mold, tempered dark chocolate couverture , recipe follows, whole hazelnuts, dark chocolate couverture, divided

banana, mashed, brown rice syrup, soy milk, vegetable oil, flour, salt, baking powder, baking soda, sugar-free dark chocolate chips or carob chips