107028 daniel boulud ribs braised wine celery duo Recipes

  • Braised Celery
    celery, cleaned and cut into 4 inch pieces, salt, pepper and
    4 More
    celery, cleaned and cut into 4 inch pieces, salt, pepper, butter or margarine, cube chicken bouillon, boiling water, minced fresh parsley
    35 min, 7 ingredients
  • Braised Celery Hearts
    celery hearts (about 2), unsalted butter and
    3 More
    celery hearts (about 2), unsalted butter, low-sodium chicken broth, salt, black pepper
    5 ingredients
  • Rib Eye on a Bed of Mascarpone Potato Puree
    rib eye steaks, kosher salt, olive oil , for rubbing and
    14 More
    rib eye steaks, kosher salt, olive oil , for rubbing, shallots, minced, unsalted butter, pinot noir wine or 2 cups shiraz wine or 2 cups merlot or 2 cups marsala, dozen cherries, pitted and cut in half, blueberries, no-sugar-added strawberry preserves, brewed coffee, chicken stock, yukon gold potatoes, peeled and quartered, scallion, white and tender green, cut into 1/2 -inch pieces, butter, mascarpone cheese, whole milk, black truffle oil (optional but makes a big difference., optional ) (optional) or 2 tsp white truffle oil (optional but makes a big difference.) (optional)
    40 min, 17 ingredients
  • Short Ribs With Wine and Cream
    beef short ribs, salt and pepper, to taste, olive oil and
    9 More
    beef short ribs, salt and pepper, to taste, olive oil, red wine, beef broth or 32 oz beef stock, minced fresh rosemary, grainy mustard, heavy cream, capers (more if you want!), mushrooms, olive oil, for drizzling, rosemary sprig
    3 hour 10 min, 12 ingredients
  • Peppercorn-crusted Standing Rib Roast
    crushed or ground peppercorn medley (green, white, pink, ... and
    11 More
    crushed or ground peppercorn medley (green, white, pink, and black ), butter, softened, all-purpose flour, light brown sugar, coarse-ground mustard, salt, standing rib roast (about 4 ribs), red wine, beef broth, water, cornstarch, garnishes: sugar pears , kumquats, and fresh rosemary sprigs
    12 ingredients
  • Barbecued Short Ribs
    beef short ribs, shortening, catsup, celery diced and
    7 More
    beef short ribs, shortening, catsup, celery diced, brown sugar, vinegar, worchestershire sauce, salt, prepared mustard, noodles, flour
    12 ingredients
  • Celery-Root Bisque with Shiitakes
    celery root (sometimes called celeriac), peeled with a kn... and
    9 More
    celery root (sometimes called celeriac), peeled with a knife and cut into 1/2-inch cubes, celery ribs, chopped, shallots, chopped, unsalted butter, water, salt , or to taste, black pepper , or to taste, heavy cream, fresh lemon juice , or to taste, fresh shiitakes , stems discarded and caps sliced 1/4 inch thick
    10 ingredients
  • Beef Ribs Braised in Soy and Wheat Beer Beef Ribs Braised in Soy and Wheat Beer
    beef rib (cut into large pieces), dark soy sauce and
    7 More
    beef rib (cut into large pieces), dark soy sauce, peanut oil, garlic (cloves separated ), cinnamon, star anise, light soy sauce, palm sugar (grated ), beer (fraunziskaner dunkel a wheat )
    2 hour 35 min, 9 ingredients
  • Creole Vegetable-and-Braised Beef Stew Creole Vegetable-and-Braised Beef Stew
    all-purpose flour, sirloin, cut into 1-inch cubes and
    12 More
    all-purpose flour, sirloin, cut into 1-inch cubes, pure olive oil, sweet onion, diced, red bell pepper, diced, garlic cloves, minced, dry red wine, celery ribs, carrots, thinly sliced, dices tomatoes and green chiles, beef bouillon granules, frozen sliced okra, thawed, frozen baby lima beans, thawed, frozen corn kernels, thawed
    15 ingredients
  • Celery Boats with Gruyère Pesto Celery Boats with Gruyère Pesto
    celery , separated into ribs, washed well, trimmed, and s... and
    5 More
    celery , separated into ribs, washed well, trimmed, and strings discarded, gruyere, pine nuts, fresh basil leaves, white-wine vinegar, olive oil
    6 ingredients
  • Provence Braise of Celery, Carrots and Smoky Bacon Provence Braise of Celery, Carrots and Smoky Bacon
    extra virgin olive oil and
    11 More
    extra virgin olive oil, bacon, cut into 1-inch pieces (the good thick smokey stuff ), celery hearts , cut lengthwise into quarters (the pale inner stalks), salt, black pepper, freshly ground, carrots , cut lengthwise into sixths, then halved crosswise, onion, cut into thin wedges, lemon zest , 3 strips, fennel seed , bruised with the side of a knife, fresh thyme , 2 branches (fresh oregano ok too), water , about, canned tomato, pureed
    21 min, 12 ingredients
  • Braised Celery Braised Celery
    celery, cleaned and cut into 4 inch pieces, chopped garlic and
    4 More
    celery, cleaned and cut into 4 inch pieces, chopped garlic, pepper, butter or margarine, i cup low sodium chicken broth, minced fresh parsley
    30 min, 6 ingredients
  • Oven-Barbecued Short Ribs Oven-Barbecued Short Ribs
    short rib of beef, oil , for browning the ribs, red wine and
    9 More
    short rib of beef, oil , for browning the ribs, red wine, tomato sauce, yellow onion, finely chopped, salt, garlic powder, dried parsley flakes, lemon juice, prepared mustard, worcestershire sauce, green chili peppers, chopped (fresh or canned )
    2 hour 20 min, 12 ingredients
  • Rib Eye Steaks W/ Portabella Mushroom Topping Rib Eye Steaks W/ Portabella Mushroom Topping
    rib eye steaks, red wine vinegar, red wine, olive oil and
    9 More
    rib eye steaks, red wine vinegar, red wine, olive oil, salt, cayenne or 1/4 tsp black pepper, onion powder, garlic powder, cumin (optional), paprika, portebello mushroom (large), onion
    1 hour 15 min, 13 ingredients
  • Rib-Eyes With Red Wine Pan Sauce Rib-Eyes With Red Wine Pan Sauce
    rib-eye steaks (7-8 oz. each), salt and
    8 More
    rib-eye steaks (7-8 oz. each), salt, freshly ground black pepper, olive oil, unsalted butter, chopped shallots, dry red wine (cabernet or zinfandel), beef broth or 1 cup chicken broth, balsamic vinegar, dijon mustard
    38 min, 10 ingredients
  • Short Ribs With Wine and Cream Short Ribs With Wine and Cream
    beef short ribs with bones, salt and pepper, to taste and
    10 More
    beef short ribs with bones, salt and pepper, to taste, olive oil, red wine, beef broth or 32 fl oz beef stock, minced fresh rosemary, grainy mustard, heavy cream, capers (more if you want!), oyster mushrooms or 16 oz baby bella mushrooms, etc, olive oil, for drizzling, rosemary sprig, to be fancy
    3 hour 10 min, 12 ingredients
  • Rib Eye Steaks with Mixed Mushroom Sauté Rib Eye Steaks with Mixed Mushroom Sauté
    rib eye steaks (about 1 1/2 inches thick ) and
    9 More
    rib eye steaks (about 1 1/2 inches thick ), coarsely cracked black peppercorns, dried rosemary, olive oil, garlic cloves, minced, dried rosemary, fresh whole oyster mushrooms, trimmed, fresh whole shiitake mushrooms, stems trimmed, balsamic vinegar or red wine vinegar, canned beef broth
    10 ingredients




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