36 damper flour butter Recipes

butter, onion, chopped, bacon, chopped, self-rising flour, butter, extra, fresh rosemary, chopped, sharp cheddar cheese, grated, milk, water, approx

extra virgin olive oil, zucchini, shredded, self rising flour, butter, soft, nonfat milk, water, garlic cloves, minced (i grate mine with a microplane), dijon mustard, parmesan cheese, dried basil, butter, melted, parmesan cheese

self-raising flour, butter, parmesan cheese, grated, chives, snipped, garlic cloves, crushed, water, milk, grated parmesan cheese (extra )

self-raising flour, butter, milk, salt and pepper, to taste, tasty cheese, grated, sesame seeds, poppy seed

gluten-free self-raising flour (225 g), caster sugar, salt, butter, kumara (cooked, cold and mashed finely), buttermilk (125ml), water (approximately ), milk (approximately ), gluten-free self-raising flour (extra )

self-raising flour, salt, milk, butter, for greasing the pan, extra flour

all-purpose flour, salt and pepper, kangaroo steak, cut into 2 cm cubes, olive oil, button mushrooms, halved, garlic, peeled and crushed, beer (like guinness), reduced beef stock, fresh marjoram, chopped, all-purpose flour, baking powder, salt, butter, milk

self raising flour, salt, butter, chilled, diced, grated tasty cheese, milk or butter

plain flour, baking powder, salt, butter, sugar, milk, fresh,powdered (or you can just use water)

self-raising flour (plus extra for top of bread), salt, caster sugar (superfine), butter, milk (plus extra for top of bread), water (approximately )

all-purpose flour, baking powder, salt, sugar, unsalted butter, softened, milk, bush tomatoes or 1 oz sun-dried tomato, soaked to soften

butter, stalks rhubarb, finely chopped (200g), self-raising flour, bicarbonate of soda, ground cinnamon, ground almonds, chopped crystallized ginger, caster sugar (superfine), milk (approximately ), caster sugar (extra )

self raising flour, mustard powder, butter, tasty cheese, finely grated, chopped herbs (such as chives, parsley and dill), milk, butter, softened, coarse grain mustard, honey

self-rising flour, sea salt, sugar, chilled butter, cubed, black olives, pitted and sliced, parmesan cheese, freshly grated and loosely packed, milk, butter , for spreading

sr (self raising) flour, salt, sugar 1 tbsp butter, milk or water (enough to make a medium or soft dough) 1 tsp of bicarbonate soda

self-raising flour (metric cups, 350 g, 12 oz), salt, butter or 30 g margarine, water (250 ml, 8 oz), egg (beaten ), poppy seed

self raising flour, salt, butter, ground roasted wattleseed, milk