136596 dahi murg chicken yogurt gravy Recipes

brown rice flour (rice flour fries up crispier then all-purpose), paprika, garlic powder, ground black pepper, boneless skinless chicken thighs, butter, cream of chicken soup, sour cream, paprika

fresh chicken thighs (with skin ), unbleached all-purpose flour, curry powder, cream of chicken soup, butter, milk

boneless skinless chicken breasts, margarine, garlic powder, cream of chicken soup (condensed ), cream of mushroom soup (condensed ), water

crushed corn flakes, poultry seasoning, paprika, dried thyme, salt, pepper, fat-free evaporated milk, boneless skinless chicken breast halves, canola oil, butter, all-purpose flour, pepper, salt, fat-free evaporated milk, condensed chicken broth, undiluted, sherry wine, minced chives

boneless skinless chicken breast halves (4 oz each), salt, pepper, garlic cloves, peeled and chopped, butter, chicken broth, divided, white wine or additional chicken broth, dried basil, dried oregano, king arthur unbleached all-purpose flour

crushed cornflakes, poultry seasoning, paprika, salt, dried thyme, pepper, fat-free evaporated milk, boneless skinless chicken breast halves (4 oz each), canola oil, butter, king arthur unbleached all-purpose flour, pepper, salt, fat-free evaporated milk, condensed chicken broth, undiluted, sherry or additional condensed chicken broth, minced chives

chicken wings, curry paste, parsley, yogurt, honey, black pepper, chicken bouillon powder, yogurt (sweet ), honey, parsley, potatoes, parsley

drippings from a roast chicken, all-purpose flour, cold chicken stock , or more if needed, salt and ground black pepper to taste

chicken legs, skinned, plain low-fat yogurt, cumin, dry mustard, crushed red pepper flakes, ground ginger, garlic, minced, scallions , including green part, thinly sliced

chicken breast, plain yogurt, plain yogurt, tarragon, lemon juice, pepper, salt, raisins, onion, celery

chicken breasts, diced, chicken gravy, chicken soup, potatoes, quartered, carrots, chopped, onion, chopped, peas, dried pearl barley, mix

garlic clove, minced, dried thyme, crumbled, fresh lemon juice, whole chicken breast, halved, vegetable oil, unsalted butter, all-purpose flour, low sodium chicken broth, fresh parsley, minced

chicken pieces (i use leg quarters), onion, chopped, flour, enough to coat chicken, oil, enough to fry chicken, water

chicken , organic if possible, kosher salt, divided, plus more for sprinkling, freshly cracked black pepper, garlic oil, divided , plus 1 tbsp, recipe follows, garlic , reserved from oil, fresh thyme, onion, peeled and quartered, carrot, peeled and cut into 4 pieces, celery stalk, trimmed and cut into 4 pieces, chicken stock, plus more to loosen fond and thicken gravy, water, garlic, sliced thin, flour, chopped fresh italian flat-leaf parsley, seeded and diced roma tomatoes, olive oil, garlic cloves

unsalted butter, softened, freshly chopped thyme leaves, freshly chopped sage leaves, freshly chopped rosemary leaves, salt and freshly ground black pepper, onion, peeled and sliced 1/2-inch thick, roasting chicken, rinsed, dried and giblets removed, lemon slices, fresh thyme, chopped, fresh rosemary, chopped, fresh sage, chopped, garlic, peeled and smashed, herb butter, white wine, chicken broth

chicken gravy mix, condensed chicken broth, boneless skinless chicken broth cut into 1 inch pieces, frozen vegetables thawed and drained, mushrooms drained, sour cream, all-purpose flour, bisquick, milk

chicken gravy mix, water, white wine, minced fresh parsley, chicken bouillon granules, minced garlic, pepper, carrots, cut into 1-inch chunks, onion , cut into eight wedges, broiler/fryer chicken (3 to 4 lb), cut up and skin removed, king arthur unbleached all-purpose flour, cold water, tube (7-1/2 oz) refrigerated buttermilk biscuits