Garlic Chicken With Gravy Recipe

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Garlic Chicken With Gravy
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Ingredients:

Directions:

  1. Cut chicken into cubes.
  2. Fry chicken in butter and garlic (to your liking) until done.
  3. Mix soups and water in a seperate pot.
  4. When chicken is done, dump chicken and drippings into soup and water mixture.
  5. Simmer until gravy is desired consistancy.
  6. I like alot of garlic so I always add extra to the soup and water mixture.
  7. This is great served over cooked egg noodles or cooked white rice.
  8. It is also great served with a side dish of baby peas.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 238.23 Kcal (997 kJ)
Calories from fat 126.59 Kcal
% Daily Value*
Total Fat 14.07g 22%
Cholesterol 84mg 28%
Sodium 536.8mg 22%
Potassium 407.76mg 9%
Total Carbs 0.91g 0%
Sugars 0.06g 0%
Dietary Fiber 0.06g 0%
Protein 28.49g 57%
Vitamin A 0.1mg 4%
Iron 0.1mg 0%
Calcium 8.6mg 1%
Amount Per 100 g
Calories 135.64 Kcal (568 kJ)
Calories from fat 72.08 Kcal
% Daily Value*
Total Fat 8.01g 22%
Cholesterol 47.83mg 28%
Sodium 305.65mg 22%
Potassium 232.17mg 9%
Total Carbs 0.52g 0%
Sugars 0.03g 0%
Dietary Fiber 0.03g 0%
Protein 16.22g 57%
Vitamin A 0.1mg 4%
Calcium 4.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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