3031 dad sunday morning scones Recipes

lemon, broiler-fryer chickens, olive oil, chopped fresh rosemary or 1 tbsp dried rosemary

italian sausage, garlic clove, minced, whole basil, salt, canned tomato, canned tomato paste (2 cans usually), lasagna noodles, eggs, fresh ricotta or 3 cups cream-style cottage cheese, grated parmesan cheese or 1/2 cup romano cheese, parsley flakes, pepper, mozzarella cheese, sliced very thin

canned low sodium chicken broth (or more--i usually use more like 12), onion, chopped, stalks celery, chopped, carrots, chopped, garlic, chopped, uncooked long-grain white rice (or pasta), chopped fresh thyme or 2 tsp dried thyme, crumbled, diced cooked chicken, salt and pepper, chopped fresh parsley

flour, brown sugar, salt, shortening, baking powder, baking soda, cinnamon, nutmeg, buttermilk, eggs, well beaten

sugar (i use splenda ), cornstarch (slightly heaping), cocoa (heaping), salt, vanilla extract, milk (i use 1%)

parsley, thyme, broiler-fryer chickens , with giblets reserved for stock, lemon, sliced (optional), onion, sliced (optional), butter, softened (or margarine), butter (or margarine), onion, finely chopped, cooking apple, peeled, cored, and grated, fresh white breadcrumbs (or whole wheat, rye, etc.), egg, beaten, chopped parsley, chopped fresh thyme, grated lemon , zest of, salt and black pepper, flour, giblet chicken stock or 1 1/4 cups vegetable stock

elbow macaroni, shredded cheese (i use cheddar swiss and parmesan), butter, flour, milk, breadcrumbs , if desired (optional)

cut-up roasting chicken (about a 4 lb package), butter, garlic cloves, minced, bay leaves, yellow onion, quartered, carrots, cut in thirds, stalks celery, cut in thirds, red potatoes, quartered, parsley patch seasoning (includes garlic, oregano, rosemary, basil, cayenne, onion, parsley, paprika and celery salt), red pepper flakes, fresh ground black pepper, flour, baking powder, salt, eggs, chicken broth

fettuccine pasta, carton half-and-half, grated parmesan cheese

pork back ribs, butter, garlic (crushed ), ketchup, chili sauce, brown sugar, chopped onions, worcestershire sauce, prepared mustard, celery seed, salt, hot pepper sauce, lemon slices

tuna in water, red onion, celery (optional), fresh dill, mixed sprouts (optional), mustard powder, dijon mustard, light mayonnaise, onion powder, mccormick garlic and herb seasoning (optional)

pork roast, garlic clove, slice into 5 sections, beef soup mix, warm water

shredded wheat cereal, peanut butter (natural or regular), milk (or however much you prefer), sugar

french bread (12-inch baguette), butter, garlic clove, thinly sliced, dry red wine (approximately )

cream-style corn, whole kernel corn, drained, milk, sugar, eggs, beaten, cornstarch

olive oil, bone in country-style spareribs or 1 lb pork neck bones, mild italian sausage, garlic cloves (i use 5), tomato paste , less than, peeled whole tomatoes (or if you want use peeled fresh tomatoes from the garden), salt and pepper, fresh basil leaf (you can buy it in the produce section), garlic cloves, minced, ground beef, italian breadcrumbs, eggs, parmesan cheese or 1/2 cup finely grated pecorino romano cheese, chopped fresh italian parsley, salt and pepper

sausage (good quality ), croutettes ((or your favorite herb seasoned cubed stuffing), onion, diced, stalks celery, sliced, poultry seasoning, butter, chicken livers, turkey giblets, turkey neck bone, water

good white french bread or 2 pieces sourdough bread or 2 pieces potato bread, cheddar cheese (tillamook or your favorite, but tillamook is so darned good! real cheddar from england would be acc), butter