131317 dad semi homemade chicken alfredo Recipes

chicken breast tenders, italian salad dressing mix, cream of chicken soup, cream cheese

alfredo sauce (ragu cheesy classic , 1-1/2 jars), rotelle noodles (1 box), grilled chicken (i just use the chicken i get from the deli, but you can grill your own as well), mozzarella cheese, shredded (the bag size depends on how much cheese you want to go on top of the dish.)

refrigerated low-fat alfredo sauce, milk, cooked white rice or 2 1/2 cups wild rice, cubed cooked chicken (to save time, can use cooked rotisserie chicken from the market), frozen peas, chopped bottled roasted red sweet pepper, almonds, toasted (optional), snipped fresh basil or 1/2 tsp dried basil, crushed, soft breadcrumbs, butter, melted

olive oil, minced garlic, diced yellow onion, chopped celery, chopped green onion, pear, cored and diced, dry bread stuffing mix, chopped fresh parsley, carton chicken broth

chicken tenders, shake -and-bake (recommended n bake crispy version), buffalo wing sauce, honey, light ranch salad dressing (can use blue cheese if you prefer)

extra virgin olive oil, sugar, spanish onion, chopped, red pepper, chopped, green pepper, chopped, garlic cloves, chopped, mrs. dash italian herb seasoning, dried basil, dried oregano, crushed red pepper flakes, chicken broth, balsamic vinegar, dried bay leaves, parmesan cheese, fresh tomatoes, centos tomato puree, fresh thyme, chopped, fresh rosemary, chopped, fresh sage, chopped

skinless, boneless chicken breasts, bacon, chopped, tri-color rotelle pasta, cucumber, sliced, roma (plum) tomatoes, seeded and chopped, sliced black olives, artichoke hearts, drained and quartered, green onions, sliced, vinegar, alfredo sauce

pillsbury refrigerated thin pizza crust, alfredo sauce (from 15-oz. jar), diced cooked chicken, diced red bell pepper, shredded italian cheese blend or mozzarella cheese

butter, sliced fresh mushrooms, chopped onion, alfredo pasta sauce, milk, chopped cooked chicken, green giant select frozen broccoli florets, thawed, dried basil leaves, pillsbury refrigerated buttermilk biscuits, butter, melted, grated parmesan cheese

linguini, alfredo, chicken , diced, onion, diced, mushrooms, sliced, green pepper, diced, olive oil

alfredo sauce, bone skinless, chicken breast halves, dry noodles, cooked, mushroom pieces, and stems, drained, shredded mozzarella cheese

classic pasta mixed salad greens, alfredo sauce, refrigerated, deli rotisserie-cooked chicken, skinless and shredded, grape tomatoes or 1 cup cherry tomatoes, halved, cucumber, halved and sliced, fresh basil leaves, sliced

chicken, water, ribs celery , chopped an destringed, salt and pepper eto taste, onions, peeled and quartered, red potatoes, peeled and quartered, frozen green peas, accent

chicken wings, water, divided, celery stalks , cut into 3-inch pieces, onions, quartered, carrots , cut into 3-inch pieces, parsley sprigs, thyme sprigs, bay leaves

chicken breast, onions, chopped garlic, cream cheese, mushroom soup, milk or 1/2 cup cream, salt and pepper, parsley

bone-in chicken breast halves, frozen margarita mix, thawed (recommended -- bacardi), tequila, fresh cilantro leaves, chopped, chicken seasoning (recommended -- mccormick s grill mates)

cream of celery soup, low sodium chicken broth, water-packed artichoke hearts, cayenne pepper, heavy cream, salt & pepper

alfredo sauce (my favorite is classico brand), low-fat milk or 1 cup whole milk, pesto sauce (i use kirkland s cibo natural brand at costco), butter, garlic, shelled and peeled, frozen chicken breast tenders, shredded mozzarella cheese, italian cheese blend (with parmesan)