11859 dab oily skin Recipes

skinned orange , such as valencia, sugar, skim milk, sugar, active dry yeast, eggs, separated , plus 2 additional large egg whites, trans-free margarine, grated orange zest, pure vanilla extract, stone-ground yellow cornmeal

skin-on chicken leg quarters, with bone, soy sauce, divided, garlic powder, divided, seasoning salt, divided, dill weed, divided

skin potatoes , well scrubbed, margarine, green pepper, onion, onion soup mix

skin and boneless chicken breasts, buttermilk, crushed garlic, hot sauce or cayenne pepper, all-purpose flour, cornmeal, cornstarch, salt or any other seasoning, vegetable oil (for frying )

skinned and boiled potatoes, milk, ground beef, shredded or sliced cheddar cheese, instant mashed potatoes, butter, milk, ground beef, shredded or sliced cheddar cheese

skinned tomatoes, chopped and drained well (approx 15 lbs), chopped sweet red peppers, chopped sweet green peppers, chopped jalapeno peppers (include seeds if you like it very hot), chopped onions, granulated sugar, head garlic, minced, salt, cider vinegar, tomato paste

skinned oranges, approx. 375g total weight (or 1 large), eggs, baking powder, bicarbonate of soda, ground almonds, caster sugar, cocoa, orange peel , for decoration

skinned potatoes, peeled and diced (about 1 1/2 lbs. total ), onion, finely chopped, smoked ham hock (about 1 lb.), dry dill weed, grated lemons , rind of, white pepper, chicken broth, cornstarch, whipping cream, dill sprigs (but good ) (optional)

skinned salmon fillets, distilled vinegar or 1 lemons, juice of or 1 cup white wine, shallots, finely chopped, white distilled vinegar, lightly-salted butter, softened to room temperature, chopped fresh basil, chopped chives, chopped fresh tarragon

skinned salmon fillets, mayonnaise (fat free can be used), lemon juice, horseradish, melted butter or 2 tbsp margarine, fresh breadcrumbs

skinned potatoes , like yukon golds, scrubbed but not peeled, sliced 1/4-inch thick, garlic cloves, corn kernels (fresh or frozen ), buttermilk, salt & freshly ground black pepper, chopped chives

skin on salmon fillets (four 6 oz. fillets), already made barbecue sauce, rice wine vinegar, scallions, finely chopped, ginger, finely chopped, chives, chopped-for garnish, head napa cabbage, head raddichio cabbage, extra virgin olive oil, mushroom, chopped (your choice-oyster, shitake, portabello, button), white wine (or sake), salt, pepper, mayonnaise, mustard powder, dijon mustard, rice wine vinegar, scallions, finely chopped, salt, pepper

skin-on salmon fillet, water (to cover ), kosher salt, pepper

skinned salmon fillets, fresh bite-sized pieces spinach, red pepper, cut in strips, yellow pepper, cut in strips, green pepper, cut in strips, shallots or 1 tbsp onion, peeled and chopped, lemons, cilantro leaves, pinot noir wine or 1/4 cup other red wine, salt

skinned and chopped tomatoes (i use roma ), onions, chopped, green peppers, seeded and chopped, garlic, finely chopped, mushroom stems and pieces, drained, celery, chopped (leaves included), tomato juice, dried sweet basil leaves, club house italiano seasoning, sugar, pickling salt, tomato paste, prego spaghetti sauce , original, spaghetti sauce mix

skinned white potatoes, extra virgin olive oil, cayenne pepper sauce, ground thyme or 1 tsp poultry seasoning, sweet paprika, ground cumin, coarse salt and black pepper

skinned fish fillets, lemon juice, grated parmesan cheese, softened lowfat margarine, mayonnaise, salt, chopped green onions, tabasco sauce